Rosa O. Méndez

Could giardiasis be a risk factor for low zinc status in schoolchildren from northwestern Mexico? A cross-sectional study with longitudinal follow-up.

BackgroundBoth giardiasis and zinc deficiency are serious health problems worldwide. In Mexico, the prevalence of G. intestinalis was estimated at 32% in 1994. It remains a health problem in northwestern Mexico. Recent surveys (1987, 1995, and 1999) reported zinc deficiency in the Mexican population. The association of giardiasis and malabsorption of micronutrients has been well documented, although the association with zinc remains controversial. This study investigated the association between giardiasis and zinc deficiency in schoolchildren from northwestern Mexico.MethodsWe combined a cross-sectional design with a longitudinal follow-up six months after parasite treatment. The baseline sample consisted of 114 schoolchildren (mean age 8.8 yr) from seven suburban public schools, grouped as Giardia-free (n = 65, 57%) and Giardia-infected (n = 49, 43%). Three stool analyses per child were done using Fausts method. Children with giardiasis received secnidazole. Serum zinc was determined by atomic absorption spectrophotometry. Height and weight were measured. Socioeconomic information was obtained in an oral questionnaire, and daily zinc intake was assessed using 24 hour-recalls. Pearsons correlation and ANCOVA and paired t-test analyses were used to determine the association between giardiasis and zinc status.ResultsLongitudinal analysis demonstrated a significant increase of the mean serum zinc levels in the Giardia-infected group six months after treatment (13.78 vs. 19.24 μmol/L μmol/L; p = 0.001), although no difference was found between the Giardia-free and the Giardia-infected groups (p = 0.86) in the baseline analysis. Z scores for W/A and H/A were lower in the Giardia-infected than in the Giardia-free group (p < 0.05). No difference was observed in the socioeconomic characteristics and mean daily intakes of zinc between the groups (p > 0.05).ConclusionsGiardiasis may be a risk factor for zinc deficiency in schoolchildren from northwestern Mexico.

Four-compartment model and validation of deuterium dilution technique to estimate fat-free mass in Mexican youth

OBJECTIVE To validate the measurement of fat-free mass (FFM) with the deuterium oxide (D(2)O) dilution technique (2C) against the four-compartment (4C) model in Mexican children. METHODS This was designed as a cross-sectional, non-probabilistic study. Sixty subjects (30 male and 30 female) 6-14 y of age were recruited and completed the study during 5 mo. Total body water was measured using the D(2)O dilution technique and FFM was calculated using Fomons (6-10 y) and Lohmans (11-14 y) hydration constants. Body composition using the 4C model was calculated with Lohmans equation. RESULTS Group mean accuracy showed no differences in FFM determined by D(2)O dilution and the 4C model (1.24 kg, P > 0.4), by gender (2.1 kg, P > 0.2), or by method-by-gender interaction (P > 0.7). FFMs were 26.9 and 25.7 kg by the 4C and 2C models, respectively. The test for coincidence of slopes and intercepts between the 2C and 4C models and the line of identity were not different (P > 0.05). Precision by R(2) explained 98% of the variance (standard error of the estimate 1.2 kg). Bias for the difference in FFM was not significant (-1.27, 95% confidence interval -1.5 to -0.9) and no association between the mean of the differences and the magnitude of the measurements was found (P > 0.05). Mean bias was -1.27 kg for FFM (P > 0.05), and limits of agreement were -3.1 to 0.8 kg. CONCLUSION The D(2)O dilution technique used with these hydration constants was accurate, precise, and free of bias in Mexican children and adolescents compared with the 4C model.

Effect of Micronutrient-Fortified Milk on Zinc Intake and Plasma Concentration in Adolescent Girls

Objective: To assess the effect of dietary fortified milk with zinc and other micronutrients on zinc intake and plasma zinc content of adolescent girls. Methods: The study included 108 schoolgirls (12–18 years old) from northwest Mexico, randomly assigned to either the control group (CG; n = 55) or the intervention group consuming a regular diet plus fortified milk (MG; n = 53). At the beginning of the study, age, weight, and height were measured. Food intake by the 24-hour recall method and plasma zinc levels assessed by absorption spectrophotometry were determined before and after 27 days of fortified milk intake. Results: At baseline, no significant group-related differences were observed for energy, protein intake, zinc intake, and plasma zinc level (p > 0.05), and 35.2% of participant girls did not achieve their zinc requirement. After 27 days of treatment, there were no significant differences in energy and protein intake between groups (p > 0.05). Zinc intake was higher for MG than CG (16.7 ± 8.3 mg/d vs 10.5 ± 6.4 mg/d; p < 0.01), and there was a lower proportion of low zinc intake in MG than for CG (7 vs 16, respectively; p = 0.04). In addition, plasma zinc improved in the MG (116.6 ± 26.9 μg/dL, p < 0.01) compared with CG (98.5 ± 26.6 μg/dL), and it was mainly attributed to the fortified milk intake, as the main dietary zinc contributor. Conclusion: Fortified milk intake is effective in increasing both intake and plasma zinc levels of adolescent Mexican girls; therefore, it could be an adequate strategy for zinc deficiency prevention or correction among adolescent girls.

Zinc fortification decreases ZIP1 gene expression of some adolescent females with appropriate plasma zinc levels.

Zinc homeostasis is achieved after intake variation by changes in the expression levels of zinc transporters. The aim of this study was to evaluate dietary intake (by 24-h recall), absorption, plasma zinc (by absorption spectrophotometry) and the expression levels (by quantitative PCR), of the transporters ZIP1 (zinc importer) and ZnT1 (zinc exporter) in peripheral white blood cells from 24 adolescent girls before and after drinking zinc-fortified milk for 27 day. Zinc intake increased (p < 0.001) from 10.5 ± 3.9 mg/day to 17.6 ± 4.4 mg/day, and its estimated absorption from 3.1 ± 1.2 to 5.3 ± 1.3 mg/day. Mean plasma zinc concentration remained unchanged (p > 0.05) near 150 µg/dL, but increased by 31 µg/dL (p < 0.05) for 6/24 adolescents (group A) and decreased by 25 µg/dL (p < 0.05) for other 6/24 adolescents (group B). Expression of ZIP1 in blood leukocytes was reduced 1.4-fold (p < 0.006) in group A, while for the expression of ZnT1 there was no difference after intervention (p = 0.39). An increase of dietary zinc after 27-days consumption of fortified-milk did not increase (p > 0.05) the plasma level of adolescent girls but for 6/24 participants from group A in spite of the formerly appropriation, which cellular zinc uptake decreased as assessed by reduction of the expression of ZIP1.

Bone Mineral Density Changes in Lactating Adolescent Mothers During the First Postpartum Year

This study aimed to compare changes in whole body bone mineral density (wbBMD) during the first postpartum year in adolescent mothers with those of nulliparous adolescents.