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S.C. Chan

University of Arizona

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Publication

Featured researches published by S.C. Chan.

Journal of Dairy Science | 1994

Heat Stress Interactions with Protein Supplemental Fat, and Fungal Cultures

J.T. Huber; G.E. Higginbotham; R.A. Gomez-Alarcon; R.B. Taylor; K.H. Chen; S.C. Chan; Z. Wu

Journal of Dairy Science | 1994

Effect of steam flaking of corn and sorghum grains on performance of lactating cows.

K.H. Chen; J.T. Huber; C.B. Theurer; R.S. Swingle; J.M. Simas; S.C. Chan; Z. Wu; J.L. Sullivan

Journal of Dairy Science | 1993

Effect of Three Supplemental Fat Sources on Lactation and Digestion in Dairy Cows

Z. Wu; J.T. Huber; F.T. Sleiman; J.M. Simas; K.H. Chen; S.C. Chan; C. Fontes

Journal of Dairy Science | 1993

Effect of Protein Quality and Evaporative Cooling on Lactational Performance of Holstein Cows in Hot Weather

K.H. Chen; J.T. Huber; C.B. Theurer; D.V. Armstrong; R. Wanderley; J.M. Simas; S.C. Chan; J.L. Sullivan

Journal of Dairy Science | 1997

Effects of ruminally inert fat and evaporative cooling on dairy cows in hot environmental temperatures.

S.C. Chan; J.T. Huber; K.H. Chen; J.M. Simas; Z. Wu

Journal of Dairy Science | 1994

Effect of Source and Amount of Supplemental Fat on Lactation and Digestion in Cows

Z. Wu; J.T. Huber; S.C. Chan; J.M. Simas; K.H. Chen; J.G. Varela; F.A.P. Santos; C. Fontes; P. Yu

Journal of Dairy Science | 1995

Effect of enzyme treatment or steam-flaking of sorghum grain on lactation and digestion in dairy cows.

K.H. Chen; J.T. Huber; J.M. Simas; C.B. Theurer; P. Yu; S.C. Chan; F.A.P. Santos; Z. Wu; R.S. Swingle; E.J. DePeters

Journal of Dairy Science | 1997

Effects of Supplemental Fat and Protein Source on Ruminal Fermentation and Nutrient Flow to the Duodenum in Dairy Cows

S.C. Chan; J.T. Huber; C.B. Theurer; Z. Wu; K.H. Chen; J.M. Simas

Journal of Dairy Science | 1995

Influence of Steam-Flaked Sorghum Grain and Supplemental Fat on Performance of Dairy Cows in Early Lactation

J.M. Simas; J.T. Huber; Z. Wu; K.H. Chen; S.C. Chan; C.B. Theurer; R.S. Swingle

Journal of Dairy Science | 1997

Comparison of barley and sorghum grain processed at different densities for lactating dairy cows.

F.A.P. Santos; J.T. Huber; C.B. Theurer; R.S. Swingle; Z. Wu; J.M. Simas; K.H. Chen; S.C. Chan; J.E.P. Santos; E.J. DePeters

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J.T. Huber

University of Arizona

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K.H. Chen

University of Arizona

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J.M. Simas

University of Arizona

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Z. Wu

University of Arizona

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C.B. Theurer

University of Arizona

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R.S. Swingle

University of Arizona

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F.A.P. Santos

University of Arizona

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C. Fontes

University of Arizona

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E.J. DePeters

University of California

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J.L. Sullivan

University of Arizona

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