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Featured researches published by Sandeep K. Panda.


Bioresource Technology | 2012

Extraction of nickel by microbial reduction of lateritic chromite overburden of Sukinda, India.

Sunil Kumar Behera; Sandeep K. Panda; Nilotpala Pradhan; Lala Behari Sukla; B.K. Mishra

Microbial extraction of nickel from lateritic chromite overburden (COB), Sukinda by Acidithiobacillus ferrooxidans has been investigated in this work. In anoxic environment, A. ferrooxidans reduced the ferric iron in goethite [Fe(O)OH] mineral of COB by using elemental sulphur as electron donor. Nickel embedded in the complex goethite matrix of COB was successfully recovered by cumulative action of sulphuric acid, generated by oxidation of elemental sulphur and reduction of ferric iron in goethite matrix by A. ferrooxidans. Forty one percent of the nickel present in COB was extracted in a 3 L scale bioreactor (pH of 1.8 ± 0.05, temperature of 28 ± 2°C) maintained in anoxic environment. In contrast, only 11% of the nickel present in COB was extracted with continuous supply of air to the bioreactor keeping all the parameters unchanged. Kinetics study of anoxic microbial processing of COB revealed that the chemical reaction rate control model fits to the rate of nickel dissolution (R(2)=0.975).


Frontiers of Environmental Science & Engineering in China | 2013

Bioleaching of copper from pre and post thermally activated low grade chalcopyrite contained ball mill spillage

Sandeep Panda; Nilotpala Pradhan; Umaballav Mohapatra; Sandeep K. Panda; Swagat S. Rath; Danda S. Rao; Bansi Dhar Nayak; Lala Behari Sukla; B.K. Mishra

Bioleaching of a low grade chalcopyrite (ball mill spillage material) was tested for copper recovery in shake flasks. The original samples (as received) were thermally activated (600°C, 30 min) to notice the change in physico-chemical and mineralogical characteristics of the host rock and subsequently its effect on copper recovery. A mixed culture of acidophilic chemolithotrophic bacterial consortium predominantly entailing Acidithiobacillus ferrooxidans strain was used for bioleaching studies and optimization of process parameters of both original and thermally activated samples. Mineralogical characterization studies indicated the presence of chalcopyrite, pyrite in the silicate matrix of the granitic rock. Field emission scanning electron microscopy coupled with Energy dispersive spectroscopy (FESEM-EDS) and X-ray Fluorescence (XRF) analysis indicated mostly SiO2. With pH 2, pulp density 10% w/v, inoculum 10% v/v, temperature 30°C, 150 r·min−1, 49% copper could be recovered in 30 days from the finest particle size (−1 + 0.75 mm) of the original spillage sample. Under similar conditions 95% copper could be recovered from the thermally activated sample with the same size fraction in 10 days. The study revealed that thermal activation leads to volume expansion in the rock with the development of cracks, micro and macro pores on its surface, thereby enabling bacterial solution to penetrate more easily into the body, facilitating enhanced copper dissolution.


International Journal of Food Science and Technology | 2012

Proximate composition and sensory evaluation of anthocyanin-rich purple sweet potato (Ipomoea batatas L.) wine

Ramesh C. Ray; Sandeep K. Panda; Manas R. Swain; P. Sethuraman Sivakumar


Food bioscience | 2014

Bio-processing of bael (Aegle marmelos L.) fruits into wine with antioxidants

Sandeep K. Panda; U.C. Sahu; S.K. Behera; Ramesh C. Ray


Journal of Food Processing and Preservation | 2013

PROXIMATE COMPOSITIONS OF A HERBAL PURPLE SWEET POTATO (IPOMOEA BATATAS L.) WINE

Sandeep K. Panda; Manas R. Swain; Sradhanjali Singh; Ramesh C. Ray


Nutrafoods | 2014

Fermentation of sapota (Achras sapota Linn.) fruits to functional wine

Sandeep K. Panda; Umesh C. Sahu; Sunil K. Behera; Ramesh C. Ray


International Journal of Food and Fermentation Technology | 2012

Preparation and evaluation of wine from tendu (Diospyros melanoxylon L) fruits with antioxidants

Umesh C. Sahu; Sandeep K. Panda; Uma B. Mohapatra; Ramesh C. Ray


Archive | 2016

Biogenic Amines in Fermented Foods: Overview

Lopamudra Sahu; Sandeep K. Panda; Spiros Paramithiotis; Nevijo Zdolec; Ramesh C. Ray


Archive | 2015

Application of Microbes for Metal Extraction from Mining Wastes

Sandeep K. Panda; Srabani Mishra; Nilotpala Pradhan; Umaballav Mohaptra; Lala Behari Sukla; B.K. Mishra


Archive | 2014

RESEARCH AND REVIEWS: JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY Biomineral Processing: A Valid Eco-Friendly Alternative for Metal Extraction.

Lala Behari Sukla; Jacintha Esther; Sandeep K. Panda; Nilotpala Pradhan

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Ramesh C. Ray

Central Tuber Crops Research Institute

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Lala Behari Sukla

Siksha O Anusandhan University

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Nilotpala Pradhan

Council of Scientific and Industrial Research

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B.K. Mishra

Council of Scientific and Industrial Research

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Manas R. Swain

Central Tuber Crops Research Institute

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P. Sethuraman Sivakumar

Orissa University of Agriculture and Technology

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Bansi Dhar Nayak

Council of Scientific and Industrial Research

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Danda S. Rao

Council of Scientific and Industrial Research

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Jacintha Esther

Council of Scientific and Industrial Research

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