Sarah L Lambton

A bespoke management package can reduce levels of injurious pecking in loose-housed laying hen flocks.

This study investigated the protective effects of an on-farm management package designed to reduce injurious pecking (IP) in loose-housed laying hens. A systematic review of scientific literature generated 46 potentially protective management strategies. Bespoke management packages were designed for treatment flocks (TF) using these management strategies. IP in 53 TFs was compared with IP in 47 control flocks (CF) where the management package was not employed. Scoring of plumage damage (PD) and observations of gentle and severe feather pecking (GFP; SFP), and vent and cannibalistic pecking (VP) were completed, and management strategy use was recorded, at 20, 30 and 40 weeks of age. Differences between treatment and CF were examined using multilevel modelling. Compared with CF, TF employed more management strategies (P<0.001), had lower PD (P=0.003) and SFP (P=0.019). Regardless of treatment or control flock status, the more of the 46 management strategies that were employed the lower was the PD (P=0.004), GFP (P=0.021), SFP (P=0.043), mortality at 40 weeks (P=0.025), and the likelihood of VP (P=0.021). Therefore, the provision of a bespoke management package was protective against the majority of forms of IP in commercial laying hen flocks.

Factors Associated with Bovine Neonatal Pancytopenia (BNP) in Calves: A Case-Control Study

Bovine neonatal pancytopenia (BNP; previously known as idiopathic haemorrhagic diathesis and commonly known as bleeding calf syndrome) is a novel haemorrhagic disease of young calves which has emerged in a number of European countries during recent years. Data were retrospectively collected during June to November 2010 for 56 case calves diagnosed with BNP between 17 March and 7 June of the same year. These were compared with 58 control calves randomly recruited from herds with no history of BNP. Multivariable logistic regression analysis showed that increased odds of a calf being a BNP case were associated with its dam having received PregSure® BVD (Pfizer Animal Health) vaccination prior to the birth of the calf (odds ratio (OR) 40.78, p<0.001) and its herd of origin being located in Scotland (OR 9.71, p = 0.006). Decreased odds of a calf being a BNP case were associated with the calf having been kept outside (OR 0.11, p = 0.006). The longer that a cattle herd had been established on the farm was also associated with decreased odds of a calf in that herd being a BNP case (OR 0.97, p = 0.011).

Survey to determine the seroprevalence of Toxoplasma gondii infection in British sheep flocks

A serological survey of Toxoplasma gondii infection in adult breeding sheep in Great Britain was conducted using surplus sera taken during a seroprevalence study of Brucella melitensis in 2009. Of the 3539 sera collected from 227 flocks, 2619 (74 per cent) were found to be positive for T gondii specific antibody when tested using latex agglutination. Multilevel logistic modelling suggested that the likelihood of infection increased with age and this effect appeared to be amplified in animals vaccinated against T gondii. The model also indicated that the odds of sheep being seropositive were increased on premises where cattle were also kept. These results suggest a high level of Toxoplasma infection in breeding sheep in Great Britain and provide further evidence to suggest that postnatal infection is more common than congenital infection in sheep.

The risk factors affecting the development of vent pecking and cannibalism in free-range and organic laying hens

Injurious pecking remains one of the biggest animal welfare and economic challenges for free-range egg producers. This prospective epidemiological study investigated the development of vent pecking (VP) and cannibalism on 62 free-range and organic UK farms (119 flocks). Flocks were visited at 25 (± 5) and 40 (± 5) weeks of age. Rates of VP were recorded and farmers were asked whether they had observed cannibalism in their flocks. Environmental and management data were collected for each flock. Risk factors associated with these behaviours were modelled using MLwiN. VP was observed in 19.5 and 29.9% of flocks, at mean rates of 0.35 and 0.21 bouts per bird per h, at 25 and 40 weeks, respectively. Cannibalism was reported at 22.6% of visits. The odds of flocks showing VP or cannibalism increased with rate of severe feather pecking (SFP). VP was more likely to be observed in laying houses with more and/or longer pop holes and where feed was scattered on the floor. Providing more aerial perch length, or perches > 0.5 m in height, was associated with increased risk of VP. When SFP was excluded from the model, likelihood of VP was higher in flocks fed pelleted feed. All of these may provide a useful basis from which to derive management strategies to reduce the risk of VP and thus improve the welfare of laying hens. However, it is important to remember that this study does not elucidate the causal relationships between these variables, and further work is needed to understand the mechanism behind these associations.

Implications for Welfare, Productivity and Sustainability of the Variation in Reported Levels of Mortality for Laying Hen Flocks Kept in Different Housing Systems: A Meta-Analysis of Ten Studies

Data from ten sources comprising 3,851 flocks were modelled to identify variation in levels of mortality in laying hens. The predicted increase with age was curvilinear with significant variation between the seven breed categories. Mortality was higher in loose housing systems than in cages and variable within system, confirming previous reports. Cumulative mortality (CM) was higher in flocks with intact beaks (χ2 = 6.03; df 1; p = 0.014) than in those with trimmed beaks. Most data were available for free-range systems (2,823 flocks), where producer recorded CM at 60–80 weeks of age averaged 10% but with a range from 0% to 69.3%. Life cycle assessment showed that the main effect of increased levels of hen mortality is to increase the relative contribution of breeding overheads, so increasing environmental burdens per unit of production. Reducing CM to levels currently achieved by the 1st quartile could reduce flock greenhouse gas emissions by as much as 25%. Concurrently this would enhance hen welfare and better meet the expectation of egg consumers. More research to understand the genetic x environment interaction and detailed records of the causes of mortality is required so that improved genotypes can be developed for different systems and different breeds can be better managed within systems.

Serological survey using ELISA to determine the prevalence of Coxiella burnetii infection (Q fever) in sheep and goats in Great Britain

A survey of Coxiella burnetii infection (Q fever) in sheep flocks and goat herds in Great Britain was undertaken. A total of 5791 sheep (384 flocks) and 522 goats (145 herds) were examined for C. burnetii antibodies using an ELISA. Overall, 53 sheep (37 flocks), and four goats (four herds), tested positive. Estimates of individual animal, between-flock/-herd and within-flock/-herd crude prevalences were 0·9%, 10·2% and 9·0%, respectively, for sheep, and 0·8%, 3% and 26·3%, respectively, for goats. With sheep, the likelihood of an animal testing positive increased with total flock size (P = 0·002) and number of breeding ewes in the flock (P = 0·021). It also increased with number of goats within a 10 km radius (P = 0·038). There was no evidence for spatial clustering of positive herds above that expected by chance alone. No analysis of risk factors was attempted for goats because of the paucity of positives.

Farmer attitudes to injurious pecking in laying hens and to potential control strategies

Farmers’ recognition of health and welfare problems, and their responses to related intervention programmes, such as those to reduce injurious pecking in hens, directly influence the welfare of animals in their care. Changing those responses can be achieved through a re-positioning of social drivers as well as from individual behaviour. This study begins by considering how certain levels of plumage damage become normalised while others might be considered unacceptable. Drawing upon in-depth farmer interviews, the study investigates how management practices for addressing the issue of injurious pecking are developed and enacted, looking at the relative influence of intrinsic and extrinsic individual behavioural factors. Twelve farmers with varied uptake of evidence-based management strategies designed to reduce levels of injurious pecking were interviewed. Although farmers ranked images of flocks with various levels of plumage damage in a similar order to scientists, their perception of levels of injurious pecking in their own flocks varied, and was not consistently associated with the actual levels measured. Most farmers recognised both financial and welfare implications of injurious pecking and expressed pride in having a good-looking flock. The popular management strategies were those designed to redirect pecking to other objects, whereas a substantial barrier to uptake was the perception of creating other problems: for example, mislaid eggs if early access to litter and range were adopted. To achieve uptake of knowledge that improves animal welfare on-farm, it may be necessary both to shift the norms perceived as acceptable, and to overcome barriers to change that include lack of time and understanding, by providing impartial advice and facilitation of ownership of the issues.

A pilot survey of farm animal welfare in Serbia, a country preparing for EU accession

Abstract The selection and field application of animal‐based welfare measures for pigs, sheep, dairy cows and broilers was the first step towards the future development of welfare improvement schemes for Serbia – a country that is applying for EU accession. The aim of this pilot study was to: (1) test the feasibility of a protocol for monitoring farm animal welfare in Serbia, (2) ascertain preliminary data on animal‐based outcomes of farm welfare and (3) gain insight into Serbian farmers’ understanding of animal welfare as part of a wider project working towards inclusion of animal‐based assessments in a ‘higher welfare’ voluntary assurance scheme. This study encompasses the first national survey of farm animal welfare in which animal‐based outcomes were tested on 105 farms by a total of ten trained assessors. Data on the views and aspirations of the farmers from these 105 farms were also systematically gathered during face‐to‐face interviews. Existing animal‐based measures for pigs, sheep, dairy cows and broilers that have been successfully applied and identified as valid, reliable and feasible measures in other countries, were found to be largely transferable. However, some on‐farm protocols, previously used in other countries, had to be shortened for logistical reasons when used in Serbia. Our findings suggest that further refinement may be needed in order to allow local application of all measures. While the term ‘animal welfare’ has only recently been introduced into the Serbian language, seventy‐three percent of farmers had heard of it. Overall, few positive associations were found between farmer satisfaction with animals’ living conditions and animal‐based data. Many farmers had aspirations to develop and expand their farms, which may potentially enhance animal welfare, but these farmers identified that financial and technical advice and support would be needed in order to achieve these goals.

Factors affecting the ability of sheep to rest during time in markets in Great Britain

In Great Britain, more than eleven million animals are transported to or from livestock markets annually. Time spent at markets is considered by Defra (Department of Environment, Food and Rural Affairs) to be ‘neutral time’, ie potentially a rest period. However, sheep in markets are subject to many potential stressors, which may prevent them resting. Lying and ruminating behaviours were analysed from 1,638 behavioural scans of sheep in 279 pens in 23 markets across Great Britain. Likelihood of observing ≥ 1 animals lying down during a scan decreased as stocking density and activity outside the pen increased. Proportion of animals observed lying in a pen (when at least one animal was lying) increased as group size and stocking rate decreased. Likelihood of observing ≥ 1 animals ruminating increased when there was no activity around the pen, and as number of sheep in the pen increased. Proportion of animals observed ruminating in a pen (when at least one animal was ruminating) increased as stocking rate, number of sheep in the pen and activity outside the pen decreased. Proportion of sheep ruminating was greater where there was no activity, compared with where there was activity outside the pen. We suggest that in order to allow higher quality rest periods for sheep in markets, then markets should be organised so that activity around the pen is minimised, eg by filling the market from back to front so that, once penned, sheep are not passed repeatedly. Stocking densities should also be low enough to allow animals to lie if they wish, while groups sizes should not be so low as to increase fear responses.