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Selena Baker

Purdue University

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Publication

Featured researches published by Selena Baker.

Food Quality and Preference | 2015

Do healthy, child-friendly fruit and vegetable snacks appeal to consumers? A field study exploring adults' perceptions and purchase intentions

Selena Baker; Sean McCabe; Susan E. Swithers; Collin R. Payne; Sibylle Kranz

BAOJ Nutrition | 2015

Children’s perceptions of child-friendly shaped fruit and vegetable snacks

Sibylle Kranz; Selena Baker; Sean McCabe; Susan E. Swithers; Colin R Payne

BAOJ Nutrition | 2015

Children's Perceptions of Child-Friendly Shaped Fruit and Vegetable Snacks: are they seen as more Fun and Appealing?

Sibylle Kranz; Selena Baker; Rd; Sean McCabe; Susan E. Swithers; Collin R. Payne; Nutrition Counselor

Appetite | 2015

Children's self-reported liking of child-friendly shaped fruit and vegetable snacks. Does shape influence liking?

Selena Baker; Sean McCabe; Collin R. Payne; Sibylle Kranz

Appetite | 2015

The effect of offering two high-fiber snacks per day to a sample of school-age children on their overall diet quality

Mary Brauchla; K.B. Miller; Selena Baker; Sibylle Kranz

The FASEB Journal | 2014

Children’s liking of child-friendly shaped fruits and vegetables: does shape influence liking? (1019.22)

Selena Baker; Sean McCabe; Susan E. Swithers; Collin R. Payne; Sibylle Kranz

The FASEB Journal | 2014

Adults’ attitudes toward and purchasing intentions for child-friendly shaped healthy fruit and vegetable snacks (1019.23)

Selena Baker; Sean McCabe; Susan E. Swithers; Collin R. Payne; Sibylle Kranz

The FASEB Journal | 2014

The effect of offering two high-fiber snacks per day to a sample of school-age children on their overall diet quality (624.21)

Mary Brauchla; Kevin Miller; Selena Baker; Sibylle Kranz

Journal of human nutrition | 2014

The effect of offering a high-fiber snack in the morning and the afternoon on overall diet quality and dietary fiber intake in a sample of school-age children.

Sibylle Kranz; Mary Brauchla; Kevin B Miller; Selena Baker

Health | 2014

The effects of increased dietary fiber intake on the self-reported quality of life of school-age children

Mary Brauchla; Katherine Reidenbach; Selena Baker; Sean McCabe; Sibylle Kranz

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Collaboration

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Sibylle Kranz

Purdue University

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Sean McCabe

Purdue University

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Collin R. Payne

New Mexico State University

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Mary Brauchla

Purdue University

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Susan E. Swithers

Purdue University

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Katherine Reidenbach

Purdue University

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Kevin Miller

General Mills

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