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Dive into the research topics where Selene Maia de Morais is active.

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Featured researches published by Selene Maia de Morais.


Memorias Do Instituto Oswaldo Cruz | 2004

Larvicidal Activity of essential oils from Brazilian plants against Aedes aegypti L.

Eveline Solon Barreira Cavalcanti; Selene Maia de Morais; Michele Ashley A Lima; Eddie William Pinho Santana

Aedes aegypti L. is the major vector of dengue fever, an endemic disease in Brazil. In an effort to find effective and affordable ways to control this mosquito, the larvicidal activities of essential oils from nine plants widely found in the Northeast of Brazil were analyzed by measurement of their LC50. The essential oils were extracted by steam distillation and their chemical composition determined by GL-chromatography coupled to mass spectroscopy. The essential oils from Cymbopogon citratus and Lippia sidoides, reported in the literature to have larvicidal properties against A. aegypti, were used for activity comparison. The results show that Ocimum americanum and Ocimum gratissimum have LC50 of 67 ppm and 60 ppm respectively, compared to 63 ppm for L. sidoides and 69 ppm for C. citratus. These results suggest a potential utilization of the essential oil of these two Ocimum species for the control of A. aegypti.


Revista Brasileira De Farmacognosia-brazilian Journal of Pharmacognosy | 2005

Plantas medicinais usadas pelos índios Tapebas do Ceará

Selene Maia de Morais; Joana D’arc Pereira Dantas; Ana Raquel Araújo da Silva; Everaldo Farias Magalhães

Este trabalho apresenta um levantamento das plantas medicinais utilizadas pelos indios Tapebas do Ceara, na tentativa de resgatar a cultura descaracterizada ao longo dos anos. Os parâmetros considerados foram a frequencia de uso das plantas e suas indicacoes populares para determinadas doencas, baseando-se em entrevistas realizadas nas comunidades localizadas no municipio de Caucaia, situado a 16 Km de Fortaleza, capital do Ceara, em que foram mencionadas 63 plantas. Amostras das plantas foram coletadas e depositadas no Herbario Prisco Bezerra da Universidade Estadual do Ceara, onde foram identificadas. As plantas mais citadas foram agrupadas de acordo com seus dados quimico, farmacologico e/ou toxicologico encontrados na literatura cientifica. A pesquisa mostra que a comunidade indigena dos Tapebas faz uso de muitas especies vegetais sem dados quimico e farmacologico registrados, bem como de outras que ja foram alvo de pesquisa cientifica, mas que necessitam ainda de estudos complementares para garantir seguranca para um uso geral e preparacao de fitoterapicos.


Veterinary Parasitology | 2010

Chemical composition of Eucalyptus spp. essential oils and their insecticidal effects on Lutzomyia longipalpis.

M.V. Maciel; Selene Maia de Morais; Claudia Maria Leal Bevilaqua; R.A. Silva; R.S. Barros; R.N. Sousa; L.C. Sousa; Edy Sousa de Brito; M.A. Souza-Neto

The chemical composition of essential oils from three species of plants belonging to the Eucalyptus genus was determined and, their insecticidal effects on egg, larva and adult phases of Lutzomyia longipalpis were assessed. The insects were collected in the municipality of Sobral in the State of Ceará, Brazil. Five treatments with different concentrations were performed along with two negative controls, distilled water and Tween 80 (3%), and a positive control, cypermethrin (0.196mg/ml). The tests were carried out in plastic pots internally coated with sterile plaster and filled with a substrate made of rabbit feces and crushed cassava leaves. The eggs, larvae and adults were sprayed with the oils. The hatched larvae were counted for 10 consecutive days and observed until pupation. Insect mortality was observed after 24, 48 and 72h. E. staigeriana oil was the most effective on all three phases of the insect, followed by E. citriodora and E. globulus oils, respectively. The major constituents of the oils were Z-citral and alpha-citral (E. staigeriana), citronellal (E. citriodora) and 1,8-cineole (E. globulus). The Eucalyptus essential oils constitute alternative natural products for the control of L. longipalpis since the median effective concentration (EC(50)) values revealed relevant action as compared with other natural products, some of their chemical constituents are already known for their insecticidal activity and these oils are produced in commercial scale in Brazil.


Molecules | 2008

Variation of Ursolic Acid Content in Eight Ocimum Species from Northeastern Brazil

M. Goretti V. Silva; Ícaro Gusmão Pinto Vieira; Francisca Noélia Pereira Mendes; Irineu. L. Albuquerque; Rogério Nunes dos Santos; Fábio de Oliveira Silva; Selene Maia de Morais

Ursolic acid is a very important compound due to its biological potential as an anti-inflammatory, trypanocidal, antirheumatic, antiviral, antioxidant and antitumoral agent. This study presents the HPLC analysis of ursolic acid (UA) content in eight different Ocimum species: O. americanum L., O. basilicum L, O. basilicum var purpurascens Benth, O. basilicum var. minimum L, O. gratissimum L, O. micranthum Willd, O. selloi Benth. and O. tenuiflorum L. grown in Northeastern Brazil. In these Ocimum species, UA was detected in different yields, with O. tenuiflorum showing the highest content (2.02%). This yield is very significant when compared with other sources of UA.


Química Nova | 2006

Atividade antioxidante de óleos essenciais de espécies de Croton do nordeste do Brasil

Selene Maia de Morais; Francisco Eduardo Aragão Catunda Júnior; Ana Raquel Araújo da Silva; Jason Stone Neto; Davide Rondina; José Henrique Leal Cardoso

Three Croton species, C. zenhtneri, C. nepetaefolius and C. argyrophylloides, were collected at two different times, 6:00 and 13:00 h, their essential oils were extracted by steam distillation and analyzed by gas Chromatography / Mass Spectrometry. The percentage yield of oil constituents changes along the day. The oils were submitted to the antioxidant test thiobarbituric acid reactive species, using BHT and a-tocoferol as the reference compounds. All oils exhibited good antioxidant activities. In general, C. zenhtneri and C. argyrophylloides essential oils showed higher antioxidant activity than C. nepetaefolius.


Journal of The American Mosquito Control Association | 2006

LARVICIDAL ACTIVITY OF ESSENTIAL OILS FROM BRAZILIAN CROTON SPECIES AGAINST AEDES AEGYPTI L

Selene Maia de Morais; Eveline Solon Barreira Cavalcanti; Luciana Medeiros Bertini; Carla Loane L. Oliveira; Jarson Raimundo B. Rodrigues; José Henrique Leal Cardoso

ABSTRACT Aedes aegypti is the major vector of dengue fever, an endemic disease in Brazil. In an effort to find effective and affordable ways of controlling this mosquito, the larvicidal activities of essential oils from Croton species widely found in northeastern Brazil were analyzed. The essential oils were extracted by steam distillation, and their chemical composition was determined by gas liquid-chromatography coupled with mass spectroscopy. The main components were methyleugenol and α-copaene for C. nepetaefolius (LC50 of 84 ppm); α-pinene and β-pinene for C. argyrophyloides (LC50 of 102 ppm); and α-pinene, β-phelandrene, and transcaryophyllene for C. sonderianus (LC50 of 104 ppm). Croton zenhtneri exhibited higher larvicidal activity with LC50of 28 ppm, and the main active constituent was identified as anethole, a phenylpropanoid compound.


Veterinary Parasitology | 2009

Anthelmintic activity of Cocos nucifera L. against sheep gastrointestinal nematodes

Lorena Mayana Beserra de Oliveira; Claudia Maria Leal Bevilaqua; C.T.C. Costa; Iara Tersia Freitas Macedo; R.S. Barros; A.C.M. Rodrigues; Ana Lourdes Fernandes Camurça-Vasconcelos; Selene Maia de Morais; Y.C. Lima; Luiz da Silva Vieira; A.M.C. Navarro

The development of anthelmintic resistance has made the search for alternatives to control gastrointestinal nematodes of small ruminants imperative. Among these alternatives are several medicinal plants traditionally used as anthelmintics. This work evaluated the efficacy of Cocos nucifera fruit on sheep gastrointestinal parasites. The ethyl acetate extract obtained from the liquid of green coconut husk fiber (LGCHF) was submitted to in vitro and in vivo tests. The in vitro assay was based on egg hatching (EHT) and larval development tests (LDT) with Haemonchus contortus. The concentrations tested in the EHT were 0.31, 0.62, 1.25, 2.5 and 5 mg ml(-1), while in the LDT they were 5, 10, 20, 40 and 80 mg ml(-1). The in vivo assay was a controlled test. In this experiment, 18 sheep infected with gastrointestinal nematodes were divided into three groups (n=6), with the following doses administered: G1-400 mg kg(-1) LGCHF ethyl acetate extract, G2-0.2 mg kg(-1) moxidectin (Cydectin) and G3-3% DMSO. The worm burden was analyzed. The results of the in vitro and in vivo tests were submitted to ANOVA and analyzed by the Tukey and Kruskal-Wallis tests, respectively. The extract efficacy in the EHT and LDT, at the highest concentrations tested, was 100% on egg hatching and 99.77% on larval development. The parameters evaluated in the controlled test were not statistically different, showing that despite the significant results of the in vitro tests, the LGCHF ethyl acetate extract showed no activity against sheep gastrointestinal nematodes.


Journal of Applied Microbiology | 2008

Antifungal activity of essential oils of Croton species from the Brazilian Caatinga biome

Raquel Oliveira dos Santos Fontenelle; Selene Maia de Morais; Erika H.S. Brito; R. S. N. Brilhante; Rossana de Aguiar Cordeiro; N.R.F. Nascimento; M.R. Kerntopf; J. J. C. Sidrim; Marcos Fábio Gadelha Rocha

Aims:  To find new antifungal agents among essential oils from Brazilian Croton species.


Revista Brasileira De Farmacognosia-brazilian Journal of Pharmacognosy | 2009

Ação antioxidante de chás e condimentos de grande consumo no Brasil

Selene Maia de Morais; Eveline Solon Barreira Cavalcanti; Sônia Maria O. Costa; Liza A. Aguiar

Antioxidants are compounds that remove free-radicals or minimize their availability to generate oxidative stress. Teas are popular beverages providing a significant source of phenolic compounds, important components of the human diet due to their antioxidant properties. The present work had the objective of evaluate the antioxidant action of teas and seasonings more consumed in Brazil. The analysed teas were from the plants: Pneumus boldus Mold., Matricaria recutita L., Cymbopogon citratus (DC) Stapf, Baccharis trimera (Less.) DC, Camelia sinensis (L) O. Kuntze (fermented), Camelia sinensis (not-fermented), Lippia alba N.E. Brown, Mentha arvensis L. and Pyrus malus L. The studied seasonings were: Eugenia aromatica Baill, Cinnamonum zeylanicum Blume, Laurus nobilis L. and Origanum vulgare L. The antioxidant activity was measured by the DPPH free radical scavenging method. All analysed samples demonstrated antioxidant activities. Camelia sinensis (not-fermented) (IC50= 0.14 mg/mL), was the most active and active principles are epicalocatechins. The stronger antioxidant seasonings were Cinnamonum zeylanicum (IC50 = 0.37 mg/mL), Eugenia aromatica Baill (IC50= 0.46 mg/ mL and Laurus nobilis (IC50 = 0.76 mg/mL), which presented as main antioxidant component eugenol.


Revista Da Sociedade Brasileira De Medicina Tropical | 2009

Chemical composition, toxicity and larvicidal and antifungal activities of Persea americana (avocado) seed extracts

João Jaime Giffoni Leite; Érika Helena Salles Brito; Rossana de Aguiar Cordeiro; Raimunda Sâmia Nogueira Brilhante; José Júlio Costa Sidrim; Luciana Medeiros Bertini; Selene Maia de Morais; Marcos Fábio Gadelha Rocha

The present study had the aim of testing the hexane and methanol extracts of avocado seeds, in order to determine their toxicity towards Artemia salina, evaluate their larvicidal activity towards Aedes aegypti and investigate their in vitro antifungal potential against strains of Candida spp, Cryptococcus neoformans and Malassezia pachydermatis through the microdilution technique. In toxicity tests on Artemia salina, the hexane and methanol extracts from avocado seeds showed LC50 values of 2.37 and 24.13 mg mL-1 respectively. Against Aedes aegypti larvae, the LC50 results obtained were 16.7 mg mL-1 for hexane extract and 8.87 mg mL-1 for methanol extract from avocado seeds. The extracts tested were also active against all the yeast strains tested in vitro, with differing results such that the minimum inhibitory concentration of the hexane extract ranged from 0.625 to 1.25mg L-(1), from 0.312 to 0.625 mg mL-1 and from 0.031 to 0.625 mg mL-1, for the strains of Candida spp, Cryptococcus neoformans and Malassezia pachydermatis, respectively. The minimal inhibitory concentration for the methanol extract ranged from 0.125 to 0.625 mg mL-1, from 0.08 to 0.156 mg mL-1 and from 0.312 to 0.625 mg mL-1, for the strains of Candida spp., Cryptococcus neoformans and Malassezia pachydermatis, respectively.O presente estudo teve como objetivo testar os extratos hexânico e metanolico das sementes do abacate, a fim de determinar sua toxicidade em Artemia salina, avaliar a atividade larvicida frente ao Aedes aegypti, bem como verificar o potencial antifungico in vitro contra cepas de Candida spp, Cryptococcus neoformans e Malassezia pachydermatis, atraves da tecnica de microdiluicao. Os extratos hexânico e metanolico das sementes de abacate apresentaram no teste de toxicidade frente a Artemia salina, valores de LC50 2,37 e 24,13mg L-1, respectivamente; contra as larvas do Aedes aegypti os resultados obtidos foram LC50 16,7mg L-1 para o extrato hexânico e 8,87mg L-1 para o extrato metanolico das sementes do abacate. Os extratos testados tambem foram ativos contra todas as cepas de leveduras, testadas in vitro, apresentando diferentes resultados, onde o MIC do extrato hexânico variou de 0,625 a 1,25mg mL-1, de 0,312 a 0,625mg mL-1 e de 0,031 a 0,625mg mL-1 para as cepas de Candida spp., Cryptococcus neoformans e Malassezia pachydermatis, respectivamente. O intervalo de MIC para o extrato metanolico foi de 0,125 a 0,625mg mL-1, 0,08 a 0,156mg mL-1 e de 0,312 a 0,625mg mL-1, para as exemplares de Candida spp., Cryptococcus neoformans e Malassezia pachydermatis, respectivamente.

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Claudia Maria Leal Bevilaqua

National Council for Scientific and Technological Development

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Valdir Alves Facundo

Universidade Federal de Rondônia

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Iara Tersia Freitas Macedo

National Council for Scientific and Technological Development

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