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Shaofang Lu

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Publication

Featured researches published by Shaofang Lu.

Archive | 2012

Vanilla flavor chocolate and preparation method thereof

Fenglin Gu; Qinghuang Wang; Shaofang Lu; Zhong Chu; Huasong Wu; Lehe Tan; Wanlan Ji

Archive | 2007

Process of making preserved vanilla-Roselle calyx

Qinghuang Wang; Shaofang Lu; Ying Zong

Archive | 2012

Chocolate of coffee flavor and preparation method thereof

Qinghuang Wang; Fenglin Gu; Shaofang Lu; Zhong Chu; Huasong Wu; Lehe Tan

Archive | 2012

Pineapple jam and preparation method thereof

Lehe Tan; Yiming Fang; Fenglin Gu; Zhong Chu; Shaofang Lu

Archive | 2012

Processing technique of vanilla

Zhong Chu; Aifang Liu; Shaofang Lu; Hongying Zhu; Jianping Zhao; Lehe Tan

Archive | 2010

Method for processing green peppers

Hongying Zhu; Zhong Chu; Ying Zong; Lai Wei; Lehe Tan; Shaofang Lu

Archive | 2008

Preparation method of scented tea of polished glutinous rice

Qinghuang Wang; Hongying Zhu; Aifang Liu; Shaofang Lu; Ying Zong

Archive | 2012

Production method of white coffee

Qinghuang Wang; Lehe Tan; Rongsuo Hu; Minquan Lu; Shaofang Lu; Zhong Chu; Fenglin Gu; Fei Xu; Guiping Wu

Archive | 2011

Technology for making vanilla coffee

Aifang Liu; Qinghuang Wang; Shaofang Lu; Ying Zong

Archive | 2012

Green pepper bechamel and making method thereof

Qinghuang Wang; Jianping Zhao; Fenglin Gu; Shaofang Lu; Zhong Chu; Huasong Wu; Lehe Tan

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Collaboration

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Lehe Tan

Chinese Academy of Tropical Agricultural Sciences

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Jianping Zhao

Chinese Academy of Tropical Agricultural Sciences

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Fei Xu

Chinese Academy of Tropical Agricultural Sciences

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Rongsuo Hu

Chinese Academy of Tropical Agricultural Sciences

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