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Dive into the research topics where Sílvia Antunes is active.

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Featured researches published by Sílvia Antunes.


Journal of Biotechnology | 2011

Kinetics of production and characterization of the fucose-containing exopolysaccharide from Enterobacter A47

Cristiana A.V. Torres; Rodolfo Marques; Sílvia Antunes; Vítor D. Alves; Isabel Sousa; A.M. Ramos; Rui Oliveira; Filomena Freitas; Maria A.M. Reis

A fucose-containing exopolysaccharide (EPS) was produced by the bacterium Enterobacter A47 using glycerol byproduct from the biodiesel industry. The analysis of kinetic data suggested a partially growth associated EPS synthesis model. Although the EPS was composed of fucose, galactose and glucose at all cultivation stages, their relative proportion has varied considerably during the run. At the beginning (24h), glucose was the main component (82.4 wt.%), being fucose and galactose minor components (5.0 wt.% and 10.9 wt.%, respectively), while at the end (96 h) it was composed of 26.0 wt.% fucose, 28.9 wt.% galactose and 43.7 wt.% glucose. The acyl groups content and composition have also changed, reaching their maximum content (19.2wt.%) at the end of the run. Moreover, the molecular weight has increased linearly during the run (from 8×10(5) to 5×10(6)). The changes observed in EPS composition and molecular weight have also had an impact upon the polymers intrinsic viscosity, as shown by its linear increase from 3.95 to 10.72 dL g(-1). The results suggest that the culture might have synthesized at least two distinct EPS, with different sugar composition and average molecular weight, which predominated at different cultivation stages.


Bioresource Technology | 2012

Study of the interactive effect of temperature and pH on exopolysaccharide production by Enterobacter A47 using multivariate statistical analysis

Cristiana A.V. Torres; Sílvia Antunes; Ana R. Ricardo; Christian Grandfils; Vítor D. Alves; Filomena Freitas; Maria A.M. Reis

Enterobacter A47 synthesizes fucose-containing exopolysaccharides (EPS). Maximum EPS production (>7.00 g L(-1)) was obtained for temperature and pH within 25-35°C and 6.0-8.0, respectively. Under these conditions, the polymers contained over 30% fucose. Glucose, galactose, and glucuronic acid contents were about 28%, 25%, and 10%, respectively, and the total acyl groups content was about 20 wt.%. The average molecular weight (Mw) was around 4.0 × 10(6). Outside the optimal temperature and pH ranges, fucose, galactose and glucuronic acid, and the total acyl group contents were reduced, while the glucose content increased, new monomers (rhamnose and glucosamine) were detected, and the Mw increased to ≥ 1.10 × 10(7). This study revealed the ability of Enterobacter A47 to synthesize different heteropolysaccharides as a function of pH and temperature, a feature that can be exploited to obtain tailored polymer composition. Moreover, the production of high fucose content EPS was stable for wide pH and temperature ranges, which is important for the envisaged industrial development of the bioprocess.


Journal of Biotechnology | 2015

Conversion of cheese whey into a fucose- and glucuronic acid-rich extracellular polysaccharide by Enterobacter A47

Sílvia Antunes; Filomena Freitas; Vítor D. Alves; Christian Grandfils; Maria A.M. Reis

Cheese whey was used as the sole substrate for the production of extracellular polysaccharides (EPS) by Enterobacter A47. An EPS concentration of 6.40 g L(-1) was reached within 3.2 days of cultivation, corresponding to a volumetric productivity of 2.00 g L(-1) d(-1). The produced EPS was mainly composed of glucuronic acid (29 mol%) and fucose (29 mol%), with lower contents of glucose and galactose (21 mol% each) and a total acyl groups content of 32 wt.%. The polymer had an average molecular weight of 1.8×10(6) Da, with a polydispersity index of 1.2, and an intrinsic viscosity of 8.0 dL g(-1). EPS aqueous solutions (1.0 wt.% in 0.01 M NaCl, at pH 8.0) presented a shear thinning behavior with a viscosity of the first Newtonian plateau approaching 0.1 Pas. This novel glucuronic acid-rich polymer possesses interesting rheological properties, which, together with its high content of glucuronic acid and fucose, two bioactive sugar monomers, confers it a great potential for use in high-value applications, such as cosmetics and pharmaceuticals.


Bioresource Technology | 2017

Production of FucoPol by Enterobacter A47 using waste tomato paste by-product as sole carbon source

Sílvia Antunes; Filomena Freitas; Chantal Sevrin; Christian Grandfils; Maria A.M. Reis

Out-of-specification tomato paste, a by-product from the tomato processing industry, was used as the sole substrate for cultivation of the bacterium Enterobacter A47 and production of FucoPol, a value-added fucose-rich extracellular polysaccharide. Among the different tested fed-batch strategies, pH-stat, DO-stat and continuous substrate feeding, the highest production (8.77gL-1) and overall volumetric productivity (2.92gL-1d-1) were obtained with continuous substrate feeding at a constant flow rate of 11gh-1. The polymer produced had the typical FucoPol composition (37mol% fucose, 27mol% galactose, 23mol% glucose and 12mol% glucuronic acid, with an acyl groups content of 13wt%). The average molecular weight was 4.4×106Da and the polydispersity index was 1.2. This study demonstrated that out-of-specification tomato paste is a suitable low-cost substrate for the production of FucoPol, thus providing a route for the valorization of this by-product into a high-value microbial product.


Biofouling | 2017

Impact of sludge retention time on MBR fouling: role of extracellular polymeric substances determined through membrane autopsy

Ana F. Silva; Sílvia Antunes; Filomena Freitas; Gilda Carvalho; Maria A.M. Reis; Maria Teresa Barreto Crespo

Abstract The impact of sludge retention time (SRT) on the biofouling of a membrane bioreactor (MBR) by extracellular polymeric substances (EPS) was investigated. The MBR was operated at 60 and 20 d SRT. The gel layer (recovered through optimized membrane autopsy methods) and the cake layer were analyzed for their content and profile of EPS proteins and polysaccharides. The change to a shorter SRT led to decreased membrane filterability, concomitant with a higher expression of EPS proteins in the cake layer, which were identified as being mainly related with biosynthesis and stress functions. The gel layer was more substantial in internal fibers, with polysaccharides being the major component in this layer. With the decrease in SRT (and filterability decrease), the overall polysaccharide content and sugar variety increased. In conclusion, SRT impacted not only on the quantity but also the composition of EPS molecules, and both were shown to be important in biofouling.


Journal of Biotechnology | 2017

Hybrid modeling of microbial exopolysaccharide (EPS) production: The case of Enterobacter A47

Rodolfo Marques; Moritz von Stosch; Rui M.C. Portela; Cristiana A.V. Torres; Sílvia Antunes; Filomena Freitas; Maria A.M. Reis; Rui Oliveira

Enterobacter A47 is a bacterium that produces high amounts of a fucose-rich exopolysaccharide (EPS) from glycerol residue of the biodiesel industry. The fed-batch process is characterized by complex non-linear dynamics with highly viscous pseudo-plastic rheology due to the accumulation of EPS in the culture medium. In this paper, we study hybrid modeling as a methodology to increase the predictive power of models for EPS production optimization. We compare six hybrid structures that explore different levels of knowledge-based and machine-learning model components. Knowledge-based components consist of macroscopic material balances, Monod type kinetics, cardinal temperature and pH (CTP) dependency and power-law viscosity models. Unknown dependencies are set to be identified by a feedforward artificial neural network (ANN). A semiparametric identification schema is applied resorting to a data set of 13 independent fed-batch experiments. A parsimonious hybrid model was identified that describes the dynamics of the 13 experiments with the same parameterization. The final model is specific to Enterobacter A47 but can be easily extended to other microbial EPS processes.


International Journal of Biological Macromolecules | 2014

Impact of glycerol and nitrogen concentration on Enterobacter A47 growth and exopolysaccharide production

Cristiana A.V. Torres; Rodolfo Marques; Ana R. Ferreira; Sílvia Antunes; Christian Grandfils; Filomena Freitas; Maria A.M. Reis


Applied Microbiology and Biotechnology | 2016

Impact of sludge retention time on the fine composition of the microbial community and extracellular polymeric substances in a membrane bioreactor

Ana F. Silva; Sílvia Antunes; Aaron Marc Saunders; Filomena Freitas; A. H. Vieira; Claudia F. Galinha; Per Halkjær Nielsen; Maria Teresa Barreto Crespo; Gilda Carvalho


Archive | 2016

Functional properties of extracellular polysaccharides produced by Enterobacter A47 grown on agro-food industry by-products

Sílvia Antunes; Filomena Freitas; Vítor D. Alves; Chantal Sevrin; Christian Grandfils; Maria A.M. Reis


Archive | 2015

Production of extracellular polysaccharide by Enterobacter A47 using cheese whey as the sole carbon source

Sílvia Antunes; Vítor D. Alves; Christian Grandfils; Filomena Freitas; Maria A.M. Reis

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Filomena Freitas

Universidade Nova de Lisboa

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Maria A.M. Reis

Universidade Nova de Lisboa

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Vítor D. Alves

Universidade Nova de Lisboa

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Rodolfo Marques

Universidade Nova de Lisboa

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Ana F. Silva

Universidade Nova de Lisboa

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Gilda Carvalho

Universidade Nova de Lisboa

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Rui Oliveira

Universidade Nova de Lisboa

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