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Dive into the research topics where Slavica Dudaš is active.

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Featured researches published by Slavica Dudaš.


Acta Botanica Croatica | 2016

The effect of biostimulant and fertilizer on “low input” lettuce production

Slavica Dudaš; Ivana Šola; Barbara Sladonja; Renata Erhatić; Dean Ban; Danijela Poljuha

Abstract Lettuce production in the winter on the Adriatic coast, especially in a non-heated plastic tunnel, requires longer cultivation and is characterised by lower head mass and yield. In these conditions, the effect of biostimulant Bio-algeen S-90 and fertilizer Megagreen on the production of the traditional winter lettuce cultivar ‘Four Seasons’ was tested. Both treatments showed a positive effect on the growth and total yield of winter lettuce, and decreased the share of non-marketable yield. Bio-algeen S-90 treatment increased the plant height by 61.5%, and foliar treatment with Megagreen by 60.9%, as compared to the control treatment. Equally, both treatments resulted in higher leaf numbers (47.7% for Bio-algeen S-90 and 37.2% for Megagreen). The head mass of lettuce treated with Bio-algeen S-90 and Megagreen was 30.3% and 25.0% higher than in the control treatment, respectively. Megagreen contributed more to chlorophyll and carotenoid content, while Bio-algeen S-90 elevated the amount of vitamin C and dry matter. The pH value of lettuce juice decreased after Bio-algeen S-90, while the mineral content (N, P and K) did not differ between the tested treatments. Lower nitrate content was detected after both treatments. The obtained results elucidate the effect of Bio-algeen S-90 and Megagreen on “low input” lettuce production.


Chemistry & Biodiversity | 2016

Essential Oil Composition of Three Globularia Species.

Maja Crkvenčić; Slavica Dudaš; Igor Jerković; Zvonimir Marijanović; Danijela Poljuha; Kroata Hazler Pilepić

The chemical composition of the essential oils obtained by hydrodistillation from the aerial parts of Globularia cordifolia L., G. meridionalis (Podp.) O.Schwarz, and G. punctata Lapeyr. was characterized by GC‐FID and GC/MS analyses. Among the 33 identified compounds, the most abundant present in all investigated samples were oct‐1‐en‐3‐ol (2.9–47.0%), 6‐(1,5‐dimethylhex‐4‐enyl)‐3‐methylcyclohex‐2‐enone (8.2–40.9%), and fukinanolid (7.4–31.6%). Multivariate statistical analyses (PCA and HCA) of the hitherto studied Globularia volatile compounds confirmed to some extent the assumed phylogenetic relationships of the Globularia species studied, including the close relationship between the morphologically similar species G. cordifolia and G. meridionalis, but also evidenced several discrepancies in the current classification of Globularia species.


Acta Botanica Croatica | 2016

Effects of biodynamic production on growth and essential oil content in basil

Slavica Dudaš; Danijela Poljuha; Ivana Šola; Sabina Šegula; Sanja Varga; Barbara Sladonja

Abstract The effects of a biodynamic sowing calendar on the growth (plant height, fresh herb yield, nodes number) and quality (percentage of leaf mass, essential oil content) of three basil species, Ocimum americanum L., Ocimum × hybrida and Ocimum basilicum L., represented by the cultivars ‘Rosso’ and ‘Eco Genovese’, were tested. Statistical analyses showed that the species had greater impact on the observed parameters than either the sowing date or the species and sowing date in combination. The species showed a significant influence on all five tested parameters, while sowing date and interaction of both factors significantly influenced plant height, leaf percentage and essential oil content. The best yield per plant was obtained for O. × hybrida and O. basilicum ‘Eco Genovese’. The lowest species O. × hybrida produced the highest amount of essential oil. »Nodes number« parameter most clearly separated the species, but not the cultivars. Even though O. americanum gave the tallest plants, it did not yield either the highest amount of fresh herb or essential oil. This species’ height was most consistent, considering the significant impact of biodynamic rhythm. Sowing date was not crucial for basil fresh yield; however if there is a need for taller plants with a higher percentage of leaf mass and more essential oil, sowing date needs to be controlled.


European Food Research and Technology | 2015

Phenolic composition, antioxidant capacity, energy content and gastrointestinal stability of Croatian wild edible plants

Danijela Poljuha; Ivana Šola; Josipa Bilić; Slavica Dudaš; Tea Bilušić; Joško Markić; Gordana Rusak


Journal of Plant Protection Research | 2014

Effect of soil type on pyrethrum seed germination

Barbara Sladonja; Marin Krapac; Dean Ban; Zoran Užila; Slavica Dudaš; Dušica Dorčić


Zbornik radova 49. hrvatski 9. međunarodni simpozij agronoma | 2017

Morfološka svojstva nevena (Calendula officinalis L.)iz konsocijacije s mrkvom (Daucus carota L.)

Renata Erhatić; Tamara Belak; Slavica Dudaš; Marija Vukobratović; Tomislava Peremin-Volf; Dijana Horvat


With Knowledge and Experience to New Entrepreneurial Opportunities | 2017

The Development of a Sustainable Agritourism Study Program through the Croatian Qualifications Framework

Slavica Dudaš; Melita Zec Vojinović; Sanja Raspor Janković; Mladen Marinac; Marino Golob


Proceedings & abstracts 9th international scientific/professional conference AGRICULTURE IN NATURE AND ENVIRONMENT PROTECTION | 2017

The Interest of Family Farms in Organic Agriculture and Sustainable Agritourism Study Program

Melita Zec Vojinović; Slavica Dudaš; Mladen Marinac


Poljoprivreda (Osijek) | 2017

Phenolic content and antioxidant capacity of Istrian olive leaf infusions

Ines Kovačić; Josipa Bilić; Slavica Dudaš; Danijela Poljuha


Natural Product Communications | 2017

Phenolic composition of leaf extracts of Ailanthus altissima (Simaroubaceae) with antibacterial and antifungal activity equivalent to standard antibiotics

Danijela Poljuha; Barbara Sladonja; Ivana Šola; Slavica Dudaš; Josipa Bilić; Gordana Rusak; Katlego E. Motlhatlego; Jacobus N. Eloff

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