Network


Latest external collaboration on country level. Dive into details by clicking on the dots.

Hotspot


Dive into the research topics where Subash Selvaraju is active.

Publication


Featured researches published by Subash Selvaraju.


Oxidative Medicine and Cellular Longevity | 2013

Neuroprotective Effects of Hesperidin, a Plant Flavanone, on Rotenone-Induced Oxidative Stress and Apoptosis in a Cellular Model for Parkinson’s Disease

Kuppusamy Tamilselvam; Nady Braidy; Thamilarasan Manivasagam; Musthafa Mohamed Essa; Nagarajan Rajendra Prasad; Subburayan Karthikeyan; Arokyasamy Justin Thenmozhi; Subash Selvaraju; Gilles J. Guillemin

Rotenone a widely used pesticide that inhibits mitochondrial complex I has been used to investigate the pathobiology of PD both in vitro and in vivo. Studies have shown that the neurotoxicity of rotenone may be related to its ability to generate reactive oxygen species (ROS), leading to neuronal apoptosis. The current study was carried out to investigate the neuroprotective effects of hesperidin, a citrus fruit flavanol, against rotenone-induced apoptosis in human neuroblastoma SK-N-SH cells. We assessed cell death, mitochondrial membrane potential, ROS generation, ATP levels, thiobarbituric acid reactive substances, reduced glutathione (GSH) levels, and the activity of catalase, superoxide dismutase (SOD) and glutathione peroxidase (GPx) using well established assays. Apoptosis was determined in normal, rotenone, and hesperidin treated cells, by measuring the protein expression of cytochrome c (cyt c), caspases 3 and 9, Bax, and Bcl-2 using the standard western blotting technique. The apoptosis in rotenone-induced SK-N-SH cells was accompanied by the loss of mitochondrial membrane potential, increased ROS generation, the depletion of GSH, enhanced activities of enzymatic antioxidants, upregulation of Bax, cyt c, and caspases 3 and 9, and downregulation of Bcl-2, which were attenuated in the presence of hesperidin. Our data suggests that hesperidin exerts its neuroprotective effect against rotenone due to its antioxidant, maintenance of mitochondrial function, and antiapoptotic properties in a neuroblastoma cell line.


Oxidative Medicine and Cellular Longevity | 2013

Neuroprotective Effects of a Variety of Pomegranate Juice Extracts against MPTP-Induced Cytotoxicity and Oxidative Stress in Human Primary Neurons

Nady Braidy; Subash Selvaraju; Musthafa Mohamed Essa; Ragini Vaishnav; Samir Al-Adawi; Abdullah Al-Asmi; Hamed Al-Senawi; Ammar Alobaidy; Ritu Lakhtakia; Gilles J. Guillemin

1-Methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) is an environmental toxin which selectively induces oxidative damage and mitochondrial and proteasomal dysfunctions to dopaminergic neurons in the substantia nigra leading to Parkinsonian syndrome in animal models and humans. MPTP is one of the most widely used in vitro models to investigate the pathophysiology of Parkinsons disease (PD) and, screen for novel therapeutic compounds that can slow down or ameliorate this progressive degenerative disease. We investigated the therapeutic effect of pomegranate juice extracts (PJE), Helow, Malasi, Qusum, and Hamadh against MPTP-induced neurotoxicity in primary human neurons by examining extracellular LDH activity, intracellular NAD+ and ATP levels, and endogenous antioxidant levels including lipid peroxidation products, catalase, superoxide dismutase (SOD) and glutathione peroxidase (GPx) activities, and reduced glutathione (GSH) levels. MPTP induced a reduction in SOD and GPx activities and intracellular NAD+, ATP, and GSH levels parallel to an increase in extracellular LDH and CAT activities, although lipid peroxidation was not altered. We report that helow and malasi can ameliorate MPTP-induced neurotoxicity by attenuating the observed changes in redox function to a greater extent than qusum and hamedh. Selected PJE varieties may exhibit properties which may be of therapeutic value to slow down age-related degeneration and neurodegeneration in particular.


Oncotarget | 2016

Consumption of pomegranates improves synaptic function in a transgenic mice model of Alzheimer's disease.

Nady Braidy; Musthafa Mohamed Essa; Anne Poljak; Subash Selvaraju; Samir Al-Adawi; Thamilarasan Manivasagm; Arokiasamy Justin Thenmozhi; Lezanne Ooi; Perminder S. Sachdev; Gilles J. Guillemin

Alzheimers Disease (AD) is a progressive neurodegenerative disorder characterized by extracellular plaques containing abnormal Amyloid Beta (Aβ) aggregates, intracellular neurofibrillary tangles containing hyperphosphorylated tau protein, microglia-dominated neuroinflammation, and impairments in synaptic plasticity underlying cognitive deficits. Therapeutic strategies for the treatment of AD are currently limited. In this study, we investigated the effects of dietary supplementation of 4% pomegranate extract to a standard chow diet on neuroinflammation, and synaptic plasticity in APPsw/Tg2576 mice brain. Treatment with a custom mixed diet (pellets) containing 4% pomegranate for 15 months ameliorated the loss of synaptic structure proteins, namely PSD-95, Munc18-1, and SNAP25, synaptophysin, phosphorylation of Calcium/Calmodulin Dependent Protein Kinase IIα (p-CaMKIIα/ CaMKIIα), and phosphorylation of Cyclic AMP-Response Element Binding Protein (pCREB/CREB), inhibited neuroinflammatory activity, and enhanced autophagy, and activation of the phophoinositide-3-kinase-Akt-mammalian target of rapamycin signaling pathway. These neuroprotective effects were associated with reduced β-site cleavage of Amyloid Precursor Protein in APPsw/Tg2576 mice. Therefore, long-term supplementation with pomegranates can attenuate AD pathology by reducing inflammation, and altering APP-dependent processes.


Biotechnology(faisalabad) | 2012

In vitro antioxidant activities of Ziziphus spina-christi Fruits (red date) grown in Oman

Vandita Singh; Nejib Guizani; Musthafa Mohamed Essa; Mohamed Shafiur Rahman; Subash Selvaraju


Alzheimers & Dementia | 2013

Neuro-protective effects of pomegranate juice extracts on 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridin (MPTP)–induced neurotoxicity in human neurons

Mohamed M. Essa; Subash Selvaraju; Nady Braidy; Abdullah Al-Asmi; Samir Al-Adawi; Hamed Al-Senawi; Ragini Vaishnav; Gilles J. Guillemin


Alzheimers & Dementia | 2013

Anti-oxidant and anti-excitotoxic effects of date, fig and walnut extracts in human neurons

Subash Selvaraju; Mohamed M. Essa; Nady Braidy; Samir Al-Adawi; Abdullah Al-Asmi; Hamed Al-Senawi; Ragini Vaishnav; Gilles J. Guillemin


Archive | 2013

The potential health benefits of almonds

Reshmi K. Vijayan; Musthafa Mohamed Essa; Amani S. Al-Rawahi; Gilles J. Guillemin; Subash Selvaraju; Mushtaq A. Memon; Tamilarasan Manivasagam; Annadurai Anandhan


Archive | 2013

Blueberries and health benefits

Reshmi K. Vijayan; Mohamed M. Essa; Amani S. Al-Rawahi; Gilles J. Guillemin; Subash Selvaraju; Mushtaq A. Memon


Archive | 2013

Carrots: Nutritional and health benefits

Reshmi K. Vijayan; Akthar J. Khan; Mohamed M. Essa; Amani S. Al-Rawahi; Gilles J. Guillemin; Subash Selvaraju


Archive | 2013

Health benefits of onion

Reshmi K. Vijayan; Musthafa Mohamed Essa; Amani S. Al-Rawahi; Gilles J. Guillemin; Subash Selvaraju; Manivasagam Tamilarasan; Annadurai Anandhan

Collaboration


Dive into the Subash Selvaraju's collaboration.

Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar

Nady Braidy

University of New South Wales

View shared research outputs
Top Co-Authors

Avatar

Samir Al-Adawi

Sultan Qaboos University

View shared research outputs
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Top Co-Authors

Avatar
Researchain Logo
Decentralizing Knowledge