Terry R. Wright

Robust crop resistance to broadleaf and grass herbicides provided by aryloxyalkanoate dioxygenase transgenes

Engineered glyphosate resistance is the most widely adopted genetically modified trait in agriculture, gaining widespread acceptance by providing a simple robust weed control system. However, extensive and sustained use of glyphosate as a sole weed control mechanism has led to field selection for glyphosate-resistant weeds and has induced significant population shifts to weeds with inherent tolerance to glyphosate. Additional weed control mechanisms that can complement glyphosate-resistant crops are, therefore, urgently needed. 2,4-dichlorophenoxyacetic acid (2,4-D) is an effective low-cost, broad-spectrum herbicide that controls many of the weeds developing resistance to glyphosate. We investigated the substrate preferences of bacterial aryloxyalkanoate dioxygenase enzymes (AADs) that can effectively degrade 2,4-D and have found that some members of this class can act on other widely used herbicides in addition to their activity on 2,4-D. AAD-1 cleaves the aryloxyphenoxypropionate family of grass-active herbicides, and AAD-12 acts on pyridyloxyacetate auxin herbicides such as triclopyr and fluroxypyr. Maize plants transformed with an AAD-1 gene showed robust crop resistance to aryloxyphenoxypropionate herbicides over four generations and were also not injured by 2,4-D applications at any growth stage. Arabidopsis plants expressing AAD-12 were resistant to 2,4-D as well as triclopyr and fluroxypyr, and transgenic soybean plants expressing AAD-12 maintained field resistance to 2,4-D over five generations. These results show that single AAD transgenes can provide simultaneous resistance to a broad repertoire of agronomically important classes of herbicides, including 2,4-D, with utility in both monocot and dicot crops. These transgenes can help preserve the productivity and environmental benefits of herbicide-resistant crops.

Herbicide-resistant weeds: from research and knowledge to future needs.

Synthetic herbicides have been used globally to control weeds in major field crops. This has imposed a strong selection for any trait that enables plant populations to survive and reproduce in the presence of the herbicide. Herbicide resistance in weeds must be minimized because it is a major limiting factor to food security in global agriculture. This represents a huge challenge that will require great research efforts to develop control strategies as alternatives to the dominant and almost exclusive practice of weed control by herbicides. Weed scientists, plant ecologists and evolutionary biologists should join forces and work towards an improved and more integrated understanding of resistance across all scales. This approach will likely facilitate the design of innovative solutions to the global herbicide resistance challenge.

Sensitivity of sweet corn (Zea mays L.) and potatoes (Solanum tuberosum L.) to cloransulam-methyl soil residues

Abstract Field experiments were conducted in 1999 and 2000 at three sites in Midwestern USA to characterize the sensitivity of sweet corn and potatoes to cloransulam-methyl soil residues the year following application to soybeans. Cloransulam-methyl was applied pre-emergence to soybeans in 1999 at 0, 1 X , 2 X , and 4 X the recommended rate. In 2000, there was a cultivar-by-herbicide interaction for sweet corn injury at some but not all sites. Generally, the sweet corn injury was apparent at 7 days after emergence (DAE) and peaked at 28 DAE. Sweet corn and potato injury was more severe at sites with coarse soil texture and low soil organic matter. There was evidence of differential tolerance by different potato varieties. Results suggest that cloransulam-methyl residue the year after application to soybean is high enough to injure most sweet corn and potato cultivars.

A combinatorial bidirectional and bicistronic approach for coordinated multi-gene expression in corn

Transgene stacking in trait development process through genetic engineering is becoming complex with increased number of desired traits and multiple modes of action for each trait. We demonstrate here a novel gene stacking strategy by combining bidirectional promoter (BDP) and bicistronic approaches to drive coordinated expression of multi-genes in corn. A unidirectional promoter, Ubiquitin-1 (ZMUbi1), from Zea mays was first converted into a synthetic BDP, such that a single promoter can direct the expression of two genes from each end of the promoter. The BDP system was then combined with a bicistronic organization of genes at both ends of the promoter by using a Thosea asigna virus 2A auto-cleaving domain. With this gene stacking configuration, we have successfully obtained expression in transgenic corn of four transgenes; three transgenes conferring insect (cry34Ab1 and cry35Ab1) and herbicide (aad1) resistance, and a phiyfp reporter gene using a single ZMUbi1 bidirectional promoter. Gene expression analyses of transgenic corn plants confirmed better coordinated expression of the four genes compared to constructs driving each gene by independent unidirectional ZmUbi1 promoter. To our knowledge, this is the first report that demonstrates application of a single promoter for co-regulation of multiple genes in a crop plant. This stacking technology would be useful for engineering metabolic pathways both for basic and applied research.

Reply to Egan et al.: Stewardship for herbicide-resistance crop technology

Egan et al. (1) challenge the use of 2,4-dichlorophenoxyacetic acid (2,4-D) resistance technology (2) in providing farmers a potentially robust and sustainable weed-control system and indicate that we have misrepresented the risk of 2,4-D–resistant weed development. There are several reasons why we disagree with this contention. Closer inspection of the currently characterized biotypes resistant to auxin herbicides referred to by Egan et al. (1) indicates that resistance is frequently incomplete, is complex, and often comes with a phenotypic penalty (ref. 3 and references therein). We proposed several hypotheses for this in our paper based on recent insights into the mechanisms of auxin signaling. Of 28 synthetic auxin-resistant weeds documented …

Weed resistance to synthetic auxin herbicides

Abstract Herbicides classified as synthetic auxins have been most commonly used to control broadleaf weeds in a variety of crops and in non‐cropland areas since the first synthetic auxin herbicide (SAH), 2,4‐D, was introduced to the market in the mid‐1940s. The incidence of weed species resistant to SAHs is relatively low considering their long‐term global application with 30 broadleaf, 5 grass, and 1 grass‐like weed species confirmed resistant to date. An understanding of the context and mechanisms of SAH resistance evolution can inform management practices to sustain the longevity and utility of this important class of herbicides. A symposium was convened during the 2nd Global Herbicide Resistance Challenge (May 2017; Denver, CO, USA) to provide an overview of the current state of knowledge of SAH resistance mechanisms including case studies of weed species resistant to SAHs and perspectives on mitigating resistance development in SAH‐tolerant crops.