Thomas Schlösser

Process for the fermentative production of S-adenosylmethionine

Producing L-cystine useful as food additive, preferably in baking industry, as ingredient in cosmetics and as starting material for producing active pharmaceutical ingredient, comprises fermenting microorganism strain in fermentation medium

Method for the production of S-adenosylmethionine by fermentation

Mikroorganismus und Verfahren zur fermentativen Überproduktion von Gamma-Glutamylcystein und Derivaten dieses Dipeptids

Verfahren zur fermentativen Herstellung von S-Adenosyl-Methionin

Microorganism and process for the fermentative overproduction of gamma glutamyl cysteine and derivatives of this dipeptide

Process for producing L-cystine by fermentation at controlled oxygen saturation

Verfahren zur fermentativen herstellung von l - cystin bei kontrollierter sauerstoffsättigung

Verfahren zur fermentativen Herstellung von Menachinon-7 mit Escherichia coli

Konservierungsmittel enthaltend Glykolipide