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Featured researches published by Toshio Kakimoto.


FEBS Letters | 1971

Crystallization of L-arginine deiminase from Pseudomonas Putida.

Toshio Kakimoto; Takeji Shibatani; Ichiro Chibata

L-Arginine deiminase (EC 3 5.3.6) catalyzes the degradation of L-arginine to L-citrulline and ammonia. Many reports have appeared on the occurrence of this enzyme, but there are only two reports on the exhaustive purification of the enzyme [ 1,2] . As reported in our previous report [3] , we found that Pseudomonas putida produced markedly high activity of L-arginine deiminase and the enzyme is useful for the production of L-citrulline from L-arginine This report describes the crystallization of Larginine deiminase of P. putida.


FEBS Letters | 1978

Subunit and amino acid composition of L-arginine deiminase of Pseudomonas putida.

Takeji Shibatani; Toshio Kakimoto; Ichiro Chibata

The preparation and some enzymatic properties of crystalline L-arginine deiminase (L-arginine iminohydrolase, EC 3.5.3.6) of Pseudomonas putida have been described [ 1,2] . The properties of this enzyme are different from those of Streptococcus enzyme [3] in inhibition by carbonyl reagents, and from those of Mycoplasma hominis [4] and Mycoplasma arthritidis [S] in molecular size. This paper describes the subunit structure, and amino acid composition of L-arginine deiminase of Ps. putida. It also describes the identification of the aminoand carboxyl-terminal amino acids of this enzyme, and quantitation of these residues.


Journal of Biological Chemistry | 1975

Crystallization and properties of L-arginine deiminase of Pseudomonas putida.

Takeji Shibatani; Toshio Kakimoto; Ichiro Chibata


Applied and Environmental Microbiology | 1971

Enzymatic production of L-citrulline by Pseudomonas putida.

Toshio Kakimoto; Takeji Shibatani; Noriyuki Nishimura; Ichiro Chibata


Chemical & Pharmaceutical Bulletin | 1961

New γ-Glutamyl Peptides in Garlic

Tomoji Suzuki; Michiyasu Sugii; Toshio Kakimoto


Chemical & Pharmaceutical Bulletin | 1962

Metabolic Incorporation of L-Valine-[14C] into S-(2-Carboxypropyl) glutathione and S-(2-Carboxypropyl) cysteine in Garlic.( 51)

Tomoji Suzuki; Michiyasu Sugii; Toshio Kakimoto


Thrombosis and Haemostasis | 1983

Purification of high molecular weight urokinase from human urine and comparative study of two active forms of urokinase.

Takeji Shibatani; Toshio Kakimoto; Ichiro Chibata


Applied and Environmental Microbiology | 1965

Enzymatic Production of l-Alanine by Pseudomonas dacunhae

Ichiro Chibata; Toshio Kakimoto; Jyoji Kato


Applied and Environmental Microbiology | 1974

Enzymatic production of urocanic acid by Achromobacter liquidum.

Takeji Shibatani; Noriyuki Nishimura; Koichi Nabe; Toshio Kakimoto; Ichiro Chibata


Applied and Environmental Microbiology | 1983

l-Tryptophan Production by Achromobacter liquidum

Toshihiko Ujimaru; Toshio Kakimoto; Ichiro Chibata

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Yoshitaka Mushika

Tokyo Institute of Technology

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