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V. Subrahmanyan

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Featured researches published by V. Subrahmanyan.

Annals of biochemistry and experimental medicine | 1960

The nutritive value of protein blends having amino-acid composition similar to that of FAO reference protein pattern.

K. Joseph; M. N. Rao; M. Swaminathan; K. Indiramma; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1963

EFFECT OF FEEDING GROUNDNUT PROTEIN FORTIFIED WITH LIMITING ESSENTIAL AMINO-ACIDS ON GROWTH AND COMPOSITION OF LIVER, BLOOD, CARCASS AND CERTAIN LIVER ENZYMES IN ALBINO RATS.

P. K. Tasker; K. Joseph; D. R. Rao; M. N. Rao; K. Indiramma; M. Swaminathan; A. Sreenivasan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1963

Supplementary value of groundnut flour and blends of groundnut flour with skim milk powder to a poor maize diet.

P. K. Tasker; A. A. Joseph; H. N. Parthasarathy; A. P. Jayaraj; M. N. Rao; M. Swaminathan; A. Sreenivasan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1962

Nutritive value of fortified coconut meal and low-cost protein foods containing coconut meal, groundnut flour and Bengal-gram flour.

P. K. Tasker; M. N. Rao; K. Indiramma; M. Swaminathan; A. Sreenivasan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1962

Supplementary value of the proteins of coconut to Bengal gram (Cicer arietinum) proteins and groundnut proteins.

P. K. Tasker; K. Indira; M. N. Rao; K. Indiramma; M. Swaminathan; A. Sreenivasan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1962

The effect of partial or complete replacement of rice in poor rice diet by bajra (Pennisetum typhoideum) on the growth and composition of blood, body and liver of albino rats.

P. P. Kurien; M. N. Rao; M. Swaminathan; A. N. Sankaran; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1962

Relative efficacy of blends of groundnut protein isolate and skim milk powder in the regeneration of haemoglobin and plasma proteins in protein depleted albino rats.

P. K. Tasker; K. Joseph; A. P. Jayaraj; M. N. Rao; K. Indiramma; M. Swaminathan; A. Sreenivasan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1961

The supplementary value of coconut meal, groundnut meal, bengal gram, low-cost protein food and skim milk powder to tapioca-rice diet.

P. K. Tasker; K. Indira; M. N. Rao; K. Indiramma; M. Swaminathan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1961

The metabolism of nitrogen, calcium and phosphorus in children on a poor Indian diet based on bajra (Pennisetum typhoideum).

P. P. Kurien; M. Swaminathan; V. Subrahmanyan

Annals of biochemistry and experimental medicine | 1961

The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children.

P. P. Kurien; S. V. Rao; T. R. Doraiswamy; R. Rajagopalan; M. Swaminathan; V. Subrahmanyan; V. A. Daniel

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M. Swaminathan

Central Food Technological Research Institute

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