V.V. Bianco
University of Bari
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Publication
Featured researches published by V.V. Bianco.
Food Chemistry | 1986
Vincenzo Lattanzio; V.V. Bianco; Vito Miccolis; Vito Linsalata
Abstract Fresh and dry mature seeds of fifteen cultivars or lines of faba bean were compared with respect to their mono- and oligosaccharide contents, in an attempt to determine the possibilities for selection in a breeding programme on the basis of some chemical characteristics. The raffinose content of the whole dry seed ranged from 0·12% to 0·29%, the stachyose content between 0·46% and 1·02%, the verbascose content, the principal α-galactoside, from 0·82% to 1·61% on a dry matter basis. These components occurred in seeds with more than 30% of dry matter, while fructose, glucose and sucrose regularly decreased during seed development.
Acta Physiologiae Plantarum | 2012
L. Sergio; Angela De Paola; V. Cantore; M. Pieralice; Nicholas Anthony Cascarano; V.V. Bianco; Donato Di Venere
Journal of Food Science | 1983
Vincenzo Lattanzio; V.V. Bianco; Giuseppie Crivelli; Vito Miccolis
8th International Symposium on Timing of Field Production in Vegetable Crops, Bari, Italy, 15-18 October, 1997. | 2000
D. di Venere; N. Calabrese; V. Linsalata; Angela Cardinali; V.V. Bianco
International postharvest symposium | 2005
D. Di Venere; V. Linsalata; L. Sergio; Angela Cardinali; M. Pieralice; Sebastiano Vanadia; V.V. Bianco
Acta Horticulturae | 2005
L. Massignan; R. Lovino; M.F. De Cillis; D. Di Venere; V. Linsalata; V.V. Bianco
Acta Horticulturae | 2005
L. Sergio; D. Di Venere; Angela Cardinali; V.V. Bianco
[Italian horticultural society (SOI). Meeting on Plants of Mediterranean maquis: from traditional uses to new agro-industrial opportunities], Sassari (Italy), 2-3 Oct 2003 | 2004
D. Di Venere; V. Linsalata; L. Sergio; Angela Cardinali; M. Pieralice; V.V. Bianco
Proceedings of the XXV International Horticultural Congress. Part 8. Quality of horticultural products: storage and processing, new outlooks on postharvest biology and technology, potentiality of processing of underutilized fruits of the tropics, Brussels, Belgium, 2-7 August, 1998. | 2000
D. di Venere; V. Linsalata; V.V. Bianco; L. Massignan; M. Herregods; Bart Nicolai; A. de Jager; S. K. Roy
[Regione Emilia Romagna. Meeting on melon and watermelon crops], S. Matteo della Decima, Bologna (Italy), 11-12 Jul 1996 | 1996
L. Massignan; D. Di Venere; V. Linsalata; V.V. Bianco
