William T. O’Hare
Teesside University
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Featured researches published by William T. O’Hare.
Waste Management | 2009
Masum A. Patwary; William T. O’Hare; Graham Street; K. Maudood Elahi; Syed Shahadat Hossain; Mosharraf H. Sarker
There is a concern that mismanagement of medical waste in developing countries may be a significant risk factor for disease transmission. Quantitative estimation of medical waste generation is needed to estimate the potential risk and as a basis for any waste management plan. Dhaka City, the capital of Bangladesh, is an example of a major city in a developing country where there has been no rigorous estimation of medical waste generation based upon a thorough scientific study. These estimates were obtained by stringent weighing of waste in a carefully chosen, representative, sample of HCEs, including non-residential diagnostic centres. This study used a statistically designed sampling of waste generation in a broad range of Health Care Establishments (HCEs) to indicate that the amount of waste produced in Dhaka can be estimated to be 37+/-5 ton per day. The proportion of this waste that would be classified as hazardous waste by World Health Organisation (WHO) guidelines was found to be approximately 21%. The amount of waste, and the proportion of hazardous waste, was found to vary significantly with the size and type of HCE.
Forensic Science International | 2011
Bo Li; Peter Beveridge; William T. O’Hare; Meez Islam
A novel method for the non-destructive age determination of a blood stain is described. It is based on the measurement of the visible reflectance spectrum of the haemoglobin component using a microspectrophotometer (MSP), spectral pre-processing and the application of supervised statistical classification techniques. The reflectance spectra of sample equine blood stains deposited on a glazed white tile were recorded between 1 and 37 days, using an MSP at wavelengths between 442 nm and 585 nm, under controlled conditions. The determination of age was based on the progressive change of the spectra with the aging of the blood stain. These spectra were pre-processed to reduce the effects of baseline variations and sample scattering. Two feature selection methods based on calculation of Fishers weights and Fourier transform (FT) of spectra were used to create inputs into a statistical model based on linear discriminant analysis (LDA). This was used to predict the age of the blood stain and tested by using the leave-one-out cross validation method. When the same blood stain was used to create the training and test datasets an excellent correct classification rate (CCR) of 91.5% was obtained for 20 input frequencies, improving to 99.2% for 66 input frequencies. A more realistic scenario where separate blood stains were used for the training and test datasets led to poorer successful classification due to problems with the choice of substrate but nevertheless up to 19 days a CCR of 54.7% with an average error of 0.71 days was obtained.
Journal of Environmental Management | 2011
Masum A. Patwary; William T. O’Hare; Mosharraf H. Sarker
This paper discusses a significant illicit economy, including black and grey aspects, associated with medical waste scavenging and recycling in a megacity, considering hazards to the specific group involved in scavenging as well as hazards to the general population of city dwellers. Data were collected in Dhaka, Bangladesh, using a variety of techniques based on formal representative sampling for fixed populations (such as recycling operatives) and adaptive sampling for roaming populations (such as scavengers). Extremely hazardous items (including date expired medicines, used syringes, knives, blades and saline bags) were scavenged, repackaged and resold to the community. Some HCE employees were also observed to sell hazardous items directly to scavengers, and both employees and scavengers were observed to supply contaminated items to an informal plastics recycling industry. This trade was made possible by the absence of segregation, secure storage and proper disposal of medical waste. Corruption, a lack of accountability and individual responsibility were also found to be contributors. In most cases the individuals involved with these activities did not understand the risks. Although motivation was often for personal gain or in support of substance abuse, participants sometimes felt that they were providing a useful service to the community.
Transactions of the Institute of Measurement and Control | 2004
D. James; Simon M. Scott; William T. O’Hare; Zulfiqur Ali; Frederick J. Rowell
An electronic nose based on an array of six bulk acoustic wave polymer-coated piezoelectric quartz (PZQ) sensors with soft computing-based pattern recognition was used for the classi-fication of edible oils. The electronic nose was presented with 346 samples of fresh edible oil headspace volatiles, generated at 45°C. Extra virgin olive (EVO), nonvirgin olive oil (NVO) and sunflower oil (SFO) were used over a period of 30 days. The sensor responses were visualized by plotting the results from principal component analysis (PCA). Classification of edible oils was carried out using fuzzy c-means as well as radial basis function (RBF) neural networks both from a raw data and data after having been preprocessed by fuzzy c-means. The fuzzy c-means results were poor (74%) due to the different cluster sizes. The result of RBF with fuzzy c-means preprocessing was 95% and 99% for raw data input. RBF networks with fuzzy c-means preprocessing provide the advantage of a simple architecture that is quicker to train.
Archive | 2002
John M. Grigor; B. J. Theaker; Cesarettin Alasalvar; William T. O’Hare; Zulfiqur Ali
Volatile aroma compounds are generally regarded to be important parameters for determining the flavour quality and spoilage index in marine-based products. Although sensory assessment is desirable (provided it is carried out scientifically and correctly) it has limitations, including the study of flavour at the molecular level. Therefore an increasing emphasis has been placed on developing instrumentation and methods which can reliably identify and rapidly quantify key odourants in seafood, and studying how processing, abuse and storage can affect them. This chapter describes the major chemical classes of flavour compounds found in seafood and the methods available for their detection.
Science & Justice | 2016
Samuel Cadd; Bo Li; Peter Beveridge; William T. O’Hare; Andrew Campbell; Meez Islam
Blood is one of the most commonly encountered types of biological evidence found at scenes of violent crime and one of the most commonly observed fingerprint contaminants. Current visualisation methods rely on presumptive tests or chemical enhancement methods. Although these can successfully visualise ridge detail, they are destructive, do not confirm the presence of blood and can have a negative impact on DNA sampling. A novel application of visible wavelength reflectance hyperspectral imaging (HSI) has been used for the detection and positive identification of blood stained fingerprints in a non-contact and non-destructive manner on white ceramic tiles. The identification of blood was based on the unique visible absorption spectrum of haemoglobin between 400 and 500 nm. HSI has been used to successfully visualise ridge detail in blood stained fingerprints to the ninth depletion. Ridge detail was still detectable with diluted blood to 20-fold dilutions. Latent blood stains were detectable to 15,000-fold dilutions. Ridge detail was detectable for fingerprints up to 6 months old. HSI was also able to conclusively distinguish blood stained fingerprints from fingerprints in six paints and eleven other red/brown media with zero false positives.
Science & Justice | 2016
Samuel Cadd; Bo Li; Peter Beveridge; William T. O’Hare; Andrew Campbell; Meez Islam
Bloodstains are often encountered at scenes of violent crime and have significant forensic value for criminal investigations. Blood is one of the most commonly encountered types of biological evidence and is the most commonly observed fingerprint contaminant. Presumptive tests are used to test blood stain and blood stained fingerprints are targeted with chemical enhancement methods, such as acid stains, including Acid Black 1, Acid Violet 17 or Acid Yellow 7. Although these techniques successfully visualise ridge detail, they are destructive, do not confirm the presence of blood and can have a negative impact on DNA sampling. A novel application of visible wavelength hyperspectral imaging (HSI) is used for the non-contact, non-destructive detection and identification of blood stained fingerprints on white tiles both before and after wet chemical enhancement using Acid Black 1. The identification was obtained in a non-contact and non-destructive manner, based on the unique visible absorption spectrum of haemoglobin between 400 and 500nm. Results from the exploration of the selectivity of the setup to detect blood against ten other non-blood protein contaminants are also presented. A direct comparison of the effectiveness of HSI with chemical enhancement using Acid Black 1 on white tiles is also shown.
Science & Justice | 2016
Samuel Cadd; Bo Li; Peter Beveridge; William T. O’Hare; Andrew Campbell; Meez Islam
Biological samples, such as blood, are regularly encountered at violent crime scenes and successful identification is critical for criminal investigations. Blood is one of the most commonly encountered fingerprint contaminants and current identification methods involve presumptive tests or wet chemical enhancement. These are destructive however; can affect subsequent DNA sampling; and do not confirm the presence of blood, meaning they are susceptible to false positives. A novel application of visible wavelength reflectance hyperspectral imaging (HSI) has been used for the non-contact, non-destructive detection and identification of blood stained fingerprints across a range of coloured substrates of varying porosities. The identification of blood was based on the Soret γ band absorption of haemoglobin between 400 nm and 500 nm. Ridge detail was successfully visualised to the third depletion across light coloured substrates and the stain detected to the tenth depletion on both porous and non-porous substrates. A higher resolution setup for blood stained fingerprints on black tiles, detected ridge detail to the third depletion and the stain to the tenth depletion, demonstrating considerable advancements from previous work. Diluted blood stains at 1500 and 1000 fold dilutions for wet and dry stains respectively were also detected on pig skin as a replica for human skin.
Biochemistry and biophysics reports | 2016
Yashaswini Seenappanahalli Nanjundaiah; David A. Wright; Anwar R. Baydoun; William T. O’Hare; Zulfiqur Ali; Zahangir Khaled; Mosharraf H. Sarker
Phagocytes such as macrophages are capable of detecting and killing pathogenic bacteria by producing reactive oxygen and nitrogen species. Formation of free radicals in macrophages may be regulated by probiotics or by factors released by probiotics but yet to be identified. Thus, studies were carried out to determine whether cell-free conditioned medium obtained from cultures of Lactobacillus rhamnosus GG (LGG-CM) regulate production of reactive oxygen species (ROS) and/or nitric oxide (NO) in macrophages. J774 macrophages in culture were loaded with either H2DCFDA for monitoring ROS or with DAFFM-DA for NO detection. Free radical production was measured on a fluorescence microplate reader and changes were analysed by Cumulative sum (CuSum) calculations. Low concentration of LGG-CM (10% LGG-CM) or LPS did not cause any significant change in basal levels of ROS or NO production. In contrast, high concentration of LGG-CM (75% and 100%) significantly enhanced ROS generation but also significantly reduced NO level. These findings are novel and suggest for the first time that probiotics may release factors in culture which enhance ROS production and may additionally reduce deleterious effects associated with excessive nitrogen species by suppressing NO level. These events may account, in part, for the beneficial bactericidal and anti-inflammatory actions ascribed to probiotics and may be of clinical relevance.
Mikrochimica Acta | 2005
D. James; Simon M. Scott; Zulfiqur Ali; William T. O’Hare