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Dive into the research topics where Xiaojin Song is active.

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Featured researches published by Xiaojin Song.


Journal of Agricultural and Food Chemistry | 2013

Different impacts of short-chain fatty acids on saturated and polyunsaturated fatty acid biosynthesis in Aurantiochytrium sp. SD116.

Xiaojin Song; Yanzhen Tan; Ya-Jun Liu; Jingtao Zhang; Guanglei Liu; Yingang Feng; Qiu Cui

Aurantiochytrium is an important docosahexaenoic acid (DHA) producer containing two kinds of fatty acid synthesis pathways, that is, the fatty acid synthase pathway (FAS) for saturated fatty acid synthesis and the polyketide synthase pathway (PKS) for polyunsaturated fatty acid synthesis. To understand the regulation mechanism between the two pathways, the impacts of six short-chain fatty acids on the fatty acid synthesis of Aurantiochytrium sp. SD116 were studied. All short-chain fatty acids showed little effect on the cell growth, but some of them significantly affected lipid accumulation and fatty acid composition. Pentanoic acid and isovaleric acid greatly inhibited the synthesis of saturated fatty acids, whereas the polyunsaturated fatty acid synthesis was not affected. Analysis of malic enzyme activity, which supplied NADPH for saturated fatty acids biosynthesis, indicated that the two fatty acid synthesis pathways can utilize different substrates and possess independent sources of NADPH.


Scientific Reports | 2015

Transcriptome and gene expression analysis of DHA producer Aurantiochytrium under low temperature conditions

Zengxin Ma; Yanzhen Tan; Guzhen Cui; Yingang Feng; Qiu Cui; Xiaojin Song

Aurantiochytrium is a promising docosahexaenoic acid (DHA) production candidate due to its fast growth rate and high proportions of lipid and DHA content. In this study, high-throughput RNA sequencing technology was employed to explore the acclimatization of this DHA producer under cold stress at the transcriptional level. The overall de novo assembly of the cDNA sequence data generated 29,783 unigenes, with an average length of 1,200 bp. In total, 13,245 unigenes were annotated in at least one database. A comparative genomic analysis between normal conditions and cold stress revealed that 2,013 genes were differentially expressed during the growth stage, while 2,071 genes were differentially expressed during the lipid accumulation stage. Further functional categorization and analyses showed some differentially expressed genes were involved in processes crucial to cold acclimation, such as signal transduction, cellular component biogenesis, and carbohydrate and lipid metabolism. A brief survey of the transcripts obtained in response to cold stress underlines the survival strategy of Aurantiochytrium; of these transcripts, many directly or indirectly influence the lipid composition. This is the first study to perform a transcriptomic analysis of the Aurantiochytrium under low temperature conditions. Our results will help to enhance DHA production by Aurantiochytrium in the future.


Fisheries Science | 2007

Assessment of marine thraustochytrid Schizochytrium limacinum OUC88 for mariculture by enriched feeds

Xiaojin Song; Xuecheng Zhang; Nan Guo; Luying Zhu; Chenghong Kuang

In the present study, Schizochytrium limacinum OUC88, a thraustochytrid with high content of docosahexaenoic acid (DHA, 22∶6 n−3), was used as feed for rotifer Brachionus plicatilis and Artemia franciscana. The rotifer and Artemia were harvested at 3, 6, 9, 12, 18, and 24-h intervals, analyzed for fatty acid composition, and compared with the control which fed on yeast only. The highest DHA content resulted from an enrichment period of 12 h for both fed organisms, reached 13.4 and 10.9% of the total fatty acids (TFAs) in rotifers and Artemia nauplii, respectively, and the DHA level reduced sharply if enrichment time was longer than 12 h. The pseudoalbinism rate of turbot Scophthalmus maximus juveniles fed enriched rotifers and Artemia nauplii reduced greatly (40% lower than in control group). Thus, enrichment of rotifers and Artemia nauplii by DHA-rich Schizochytrium limacinum OUC88 may provide a practical strategy for feeding fish juveniles in aquaculture.


Journal of Oleo Science | 2015

Production of High Docosahexaenoic Acid by Schizochytrium sp. Using Low-cost Raw Materials from Food Industry

Xiaojin Song; Xiaonan Zang; Xuecheng Zhang

The low-cost substrates from food industry, including maize starch hydrolysate and soybean meal hydrolysate, were used to produce docosahexaenoic acid (DHA) by Schizochytrium limacinum OUC88. Glucose derived from maize starch hydrolysate was used as the carbon source and soybean meal hydrolysate as the nitrogen sources. In 10L bioreactor fermentation, by using the soybean meal hydrolysate as the main nitrogen source, the biomass of Schizochytrium limacinum OUC88 reached 85.27 g L(-1), and the yields of DHA was 20.7g L(-1). As a comparison, when yeast extract was used as the main nitrogen source, the yields of biomass and DHA were 68.93 g L(-1) and 13.3 g L(-1), respectively. From the results of this study, these hydrolysates can provide all the nutrients required for high-density cultivation of S. limacinum OUC88 and DHA production, that will improve the economical and competitive efficiency of commercial DHA production.


Enzyme and Microbial Technology | 2016

A new strategy for strain improvement of Aurantiochytrium sp. based on heavy-ions mutagenesis and synergistic effects of cold stress and inhibitors of enoyl-ACP reductase

Yurong Cheng; Zhi-jie Sun; Guzhen Cui; Xiaojin Song; Qiu Cui

Developing a strain with high docosahexaenoic acid (DHA) yield and stable fermenting-performance is an imperative way to improve DHA production using Aurantiochytrium sp., a microorganism with two fatty acid synthesis pathways: polyketide synthase (PKS) pathway and Type I fatty acid synthase (FAS) pathway. This study investigated the growth and metabolism response of Aurantiochytrium sp. CGMCC 6208 to two inhibitors of enoyl-ACP reductase of Type II FAS pathway (isoniazid and triclosan), and proposed a method of screening high DHA yield Aurantiochytrium sp. strains with heavy ion mutagenesis and pre-selection by synergistic usage of cold stress (4°C) and FAS inhibitors (triclosan and isoniazid). Results showed that (1) isoniazid and triclosan have positive effects on improving DHA level of cells; (2) mutants from irradiation dosage of 120Gy yielded more DHA compared with cells from 40Gy, 80Gy treatment and wild type; (3) DHA contents of mutants pre-selected by inhibitors of enoyl-ACP reductase of Type II FAS pathway (isoniazid and triclosan)at 4°C, were significantly higher than that of wild type; (4) compared to the wild type, the DHA productivity and yield of a mutant (T-99) obtained from Aurantiochytrium sp. CGMCC 6208 by the proposed method increased by 50% from 0.18 to 0.27g/Lh and 30% from 21 to 27g/L, respectively. In conclusion, this study developed a feasible method to screen Aurantiochytrium sp. with high DHA yield by a combination of heavy-ion mutagenesis and mutant-preselection by FAS inhibitors and cold stress.


Journal of Agricultural and Food Chemistry | 2015

High Production of Squalene Using a Newly Isolated Yeast-like Strain Pseudozyma sp SD301

Xiaojin Song; Xiaolong Wang; Yanzhen Tan; Yingang Feng; Wenli Li; Qiu Cui

A yeast-like fungus, termed strain SD301, with the ability to produce a high concentration of squalene, was isolated from Shuidong Bay, China. The nucleotide sequence analysis of the internal transcribed spacer (ITS) region of SD301 indicated the strain belonged to Pseudozyma species. The highest biomass and squalene production of SD301 were obtained when glucose and yeast extracts were used as the carbon and nitrogen sources, respectively, with a C/N ratio of 3. The optimal pH and temperature were 6 and 25 °C, with 15 g L(-1) of supplemented sea salt. The maximum squalene productivity reached 0.039 g L(-1) h(-1) in batch fermentation, while the maximum squalene yield of 2.445 g L(-1) was obtained in fed-batch fermentation. According to our knowledge, this is the highest squalene yield produced thus far using fermentation technology, and the newly isolated strain Pseudozyma sp. SD301 is a promising candidate for commercial squalene production.


BMC Biotechnology | 2017

Expression of Vitreoscilla hemoglobin enhances production of arachidonic acid and lipids in Mortierella alpina

Huidan Zhang; Yingang Feng; Qiu Cui; Xiaojin Song

BackgroundArachidonic acid (ARA, C20:4, n-6), which belongs to the omega-6 series of polyunsaturated fatty acids and has a variety of biological activities, is commercially produced in Mortierella alpina. Dissolved oxygen or oxygen utilization efficiency is a critical factor for Mortierella alpina growth and arachidonic acid production in large-scale fermentation. Overexpression of the Vitreoscilla hemoglobin gene is thought to significantly increase the oxygen utilization efficiency of the cells.ResultsAn optimized Vitreoscilla hemoglobin (VHb) gene was introduced into Mortierella alpina via Agrobacterium tumefaciens-mediated transformation. Compared with the parent strain, the VHb-expressing strain, termed VHb-20, grew faster under both limiting and non-limiting oxygen conditions and exhibited dramatic changes in cell morphology. Furthermore, VHb-20 produced 4- and 8-fold higher total lipid and ARA yields than those of the wild-type strain under a microaerobic environment. Furthermore, ARA production of VHb-20 was also 1.6-fold higher than that of the wild type under normal conditions. The results demonstrated that DO utilization was significantly increased by expressing the VHb gene in Mortierella alpina.ConclusionsThe expression of VHb enhances ARA and lipid production under both lower and normal dissolved oxygen conditions. This study provides a novel strategy and an engineered strain for the cost-efficient production of ARA.


Bioresource Technology | 2017

Wastewater recycling technology for fermentation in polyunsaturated fatty acid production

Xiaojin Song; Zengxin Ma; Yanzhen Tan; Huidan Zhang; Qiu Cui

To reduce fermentation-associated wastewater discharge and the cost of wastewater treatment, which further reduces the total cost of DHA and ARA production, this study first analyzed the composition of wastewater from Aurantiochytrium (DHA) and Mortierella alpina (ARA) fermentation, after which wastewater recycling technology for these fermentation processes was developed. No negative effects of DHA and ARA production were observed when the two fermentation wastewater methods were cross-recycled. DHA and ARA yields were significantly inhibited when the wastewater from the fermentation process was directly reused. In 5-L fed-batch fermentation experiments, using this cross-recycle technology, the DHA and ARA yields were 30.4 and 5.13gL-1, respectively, with no significant changes (P>0.05) compared to the control group, and the water consumption was reduced by half compared to the traditional process. Therefore, this technology has great potential in industrial fermentation for polyunsaturated fatty acid production.


Bioresource Technology | 2018

Artificial creation of Chlorella pyrenoidosa mutants for economic sustainable food production

Xiaojin Song; Jie Wang; Yanchao Wang; Yingang Feng; Qiu Cui; Yandu Lu

To improve the economic viability of Chlorella as feedstock for food commodities, a serial of concentrations of low-cost sweet sorghum juice (SSJ), alternative to glucose, were used for the fermentation of Chlorella pyrenoidosa. A high biomass and protein production (8.91 g L-1 biomass and 4.52 g L-1 protein) was revealed with 20% SSJ. To further increase productivity, heavy-ion irradiation-mediated mutagenesis was employed to create mutants where a strain K05, with desired phenotypes (increased biomass and protein production in pilot-scale fermentation), was screened. Compared with the parental strain, the production of biomass, proteins, and chlorophylls of mutant K05 increased by 11.6%, 31.8%, and 7.6%, respectively. Production capacities under industrial scale (two-ton) further pinpoint the stability and scalability of mutant K05. These results suggest that advances in cultivation techniques coupled with artificial strain improvement will further promote microalgae as an attractive platform of functional food.


Process Biochemistry | 2007

Changes of lipid content and fatty acid composition of Schizochytrium limacinum in response to different temperatures and salinities

Luying Zhu; Xuecheng Zhang; Lei Ji; Xiaojin Song; Chenghong Kuang

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Qiu Cui

Chinese Academy of Sciences

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Yingang Feng

Chinese Academy of Sciences

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Xuecheng Zhang

Ocean University of China

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Yanzhen Tan

Chinese Academy of Sciences

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Chenghong Kuang

Ocean University of China

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Guzhen Cui

Chinese Academy of Sciences

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Luying Zhu

Ocean University of China

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Zengxin Ma

Chinese Academy of Sciences

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Huidan Zhang

Chinese Academy of Sciences

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Nan Guo

Ocean University of China

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