Yoko Nakasone
University of the Ryukyus
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Publication
Featured researches published by Yoko Nakasone.
Bioscience, Biotechnology, and Biochemistry | 2002
Kensaku Takara; Daigo Matsui; Koji Wada; Toshio Ichiba; Yoko Nakasone
Nine compounds, 3-hydroxy-4,5-dimethoxyphenyl-β-D-glucopyranoside (1),β-D-fructfuranosyl-α-D-(6-vanilloyl)-glucopyranoside (2), β-D-fructfuranosyl-α-D-(6-syringyl)-glucopyranoside (3), 3-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-2-[4-(3-hydroxy-1-(E)-propenyl)- 2-methoxyphenoxy]propyl-β-D-glucopyranoside(4), 3-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-2-[4-(3- hydroxy-1-(E)-propenyl)-2,6-dimethoxyphenoxy] propyl-β-D-glucopyranoside (5), dehydrodiconiferyl alcohol-9′-β-D-glucopyranoside (6), 4-[ethane-2-[3-(4-hydroxy-3-methoxyphenyl)-2-propen]oxy]-2,6-dimethoxyphenyl-β-D-glucopyranoside (7), 4-[ethane-2-[3-(4-hydroxy-3-methoxyphenyl)-2-propen]oxy]-2-methoxyphenyl-β-D-glucopyranoside (8), and 3-hydroxy-1-(4-hydroxy-3,5-dimethoxyphenyl)-2-[4-(3-hydroxy-1-(E)-propenyl)-2,6-dimethoxyphenoxy]propyl-β-D-glucopyranoside (9), were isolated from Kokuto non- centrifuged cane sugar. Their structures were elucidated by spectroscopic evidence, mainly based on the NMR technique. Among them, seven new glycosides were identified. The 2-deoxyribose oxidation method was used to measure their antioxidative activity. All of these compounds showed antioxidative activities.
Bioscience, Biotechnology, and Biochemistry | 2003
Kensaku Takara; Daigo Matsui; Koji Wada; Toshio Ichiba; Isao Chinen; Yoko Nakasone
Five new phenolic compounds, 4-(β-D-glucopyranosyloxy)-3,5-dimethoxyphenyl-propanone (8), 3-[5-[(threo) 2,3-dihydro-2-(4-hydroxy-3-methoxyphenyl)-3-hydroxymethyl-7-methoxybenzofurany]]-propanoic acid (12), 2-[4-(3-hydroxy-1-propenyl)-2,6-dimethoxyphenoxy]-3-hydroxy-3-(4-hydroxy-3,5-dimethoxyphenyl)propyl-β-D-glucopyranoside (13), 4-[(erythro) 2,3-dihydro-3(hydroxymethyl)-5-(3-hydropropyl)-7-methoxy-2-benzofuranyl]-2,6-dimethoxyphenyl-β-D-glucopyranoside (14), 9-O-β-D-xylopyranoside of icariol A2 (15), and known phenolic compounds were isolated from Kokuto, non-centrifuged cane sugar (Saccharum officinarum L.). Their structures were determined by a spectral investigation.
Nutrition Research | 1995
Andrew A. Adjei; Yoko Matsumoto; Keiko Yamauchi; Yoko Nakasone; Hiroomi Yokoyama; Yoshiyuki Shinagawa; Shigeru Yamamoto
Abstract The effects of nucleoside-nucleotide mixture (NNM) and granulocyte-colony stimulating factor (G-CSF) on response to methicillin-resistant Staphylococcus aureus (MRSA) challenge in cyclophosphamide (CPA) treated mice were studied. Thirty BALB/c mice were randomly divided into 3 groups of 10 animals each and fed 20% nucleotide-free casein diet. On the 10th day on the diet, mice were intraperitoneally administered CPA and 4 hr later, inoculated intravenously with viable MRSA organisms. The mice were intraperitoneally administered saline (control group) or NNM daily from the onset of the experiment or injected G-CSF for 4 consecutive days beginning on the day after CPA injection. The cumulative percentage of survival over 10 days in the control group was 20% as compared to 60% and 80% in the NNM and G-CSF groups, respectively. Of the surviving mice, in the NNM group about half eliminated the MRSA organisms in spleen and kidney, as compared to none in the control and G-CSF groups. Our results suggest that administration of NNM as well as G-CSF may be used to an advantage to enhance the host resistance in CPA treated septic mice; and that NNM alone or in combination with other nutrients or pharmacologic agents may prove to be of clinical importance in the protection of immunocompromised patients against opportunistic pathogens.
Bioscience, Biotechnology, and Biochemistry | 1996
Yoko Nakasone; Kensaku Takara; Kouji Wada; Junichi Tanaka; Seiichi Yogi; Nobuji Nakatani
Journal of Nutrition | 1995
Yoko Matsumoto; Andrew A. Adjei; Keiko Yamauchi; Mitsuo Kise; Yoko Nakasone; Yoshiyuki Shinagawa; Hiroomi Yokoyama; Shigeru Yamamoto
Japanese journal of tropical agriculture | 1999
Yoko Nakasone; Megumi Yonaha; Kouji Wada; Shinichi Adaniya; Hiroe Kikuzaki; Nobuji Nakatani
Journal of The Japanese Society for Food Science and Technology-nippon Shokuhin Kagaku Kogaku Kaishi | 2003
Takako Tamamura; Koji Wada; Fumie Taneoka; Kensaku Takara; Nobuo Ishikawa; Yoko Nakasone; Isao Chinen
Journal of The Japanese Society for Food Science and Technology-nippon Shokuhin Kagaku Kogaku Kaishi | 2001
Takako Tamamura; Koji Wada; Kensaku Takara; Nobuo Ishikawa; Katsuhisa Iwabuchi; Yoko Nakasone; Isao Chinen
沖縄県立看護大学紀要 = Journal of Okinawa Prefectural College of Nursing | 2011
洋子 仲宗根; 幸子 野村; 久美子 知念; 清子 玉城; みどり 神里; Yoko Nakasone; Sachiko Nomura; Kumiko Chinen; Kiyoko Tamashiro; Midori Kamizato; 沖縄県立看護大学大学院; 沖縄県立看護大学大学院博士後期課程
沖縄県立看護大学紀要 = Journal of Okinawa Prefectural College of Nursing | 2006
裕子 宮城; 千恵子 吉川; 洋子 仲宗根; 亜矢 山城; まり子 知念; Yuko Miyagi; Chieko Yoshikawa; Yoko Nakasone; Aya Yamashiro; Mariko Chinen; 沖縄県立看護大学; 沖縄県立中部病院; 那覇市立病院