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Yoshiko Koshita

National Agriculture and Food Research Organization

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Publication

Featured researches published by Yoshiko Koshita.

American Journal of Enology and Viticulture | 2006

Effects of Temperature on Anthocyanin Biosynthesis in Grape Berry Skins

Takayoshi Yamane; Seok Tae. Jeong; Nami Goto-Yamamoto; Yoshiko Koshita; Shozo Kobayashi

Planta | 2012

Flavonoid biosynthesis-related genes in grape skin are differentially regulated by temperature and light conditions

Akifumi Azuma; Hiroshi Yakushiji; Yoshiko Koshita; Shozo Kobayashi

Scientia Horticulturae | 1999

Involvement of endogenous plant hormones (IAA, ABA, GAs) in leaves and flower bud formation of satsuma mandarin (Citrus unshiu Marc.)

Yoshiko Koshita; Toshio Takahara; Tatsushi Ogata; Akihiko Goto

Theoretical and Applied Genetics | 2008

Genomic and genetic analysis of Myb-related genes that regulate anthocyanin biosynthesis in grape berry skin.

Akifumi Azuma; Shozo Kobayashi; Mikio Shiraishi; Masahiko Yamada; Toshihito Ueno; Atsushi Kono; Hiroshi Yakushiji; Yoshiko Koshita

Plant Science | 2009

Color recovery in berries of grape (Vitis vinifera L.) ‘Benitaka’, a bud sport of ‘Italia’, is caused by a novel allele at the VvmybA1 locus

Akifumi Azuma; Shozo Kobayashi; Nami Goto-Yamamoto; Mikio Shiraishi; Hiroshi Yakushiji; Yoshiko Koshita

Scientia Horticulturae | 2004

Effect of water stress on flower-bud formation and plant hormone content of satsuma mandarin (Citrus unshiu Marc.)

Yoshiko Koshita; Toshio Takahara

Theoretical and Applied Genetics | 2011

Haplotype composition at the color locus is a major genetic determinant of skin color variation in Vitis ×labruscana grapes

Akifumi Azuma; Yukinobu Udo; Akihiko Sato; Atsushi Kono; Yusuke Ban; Hiroshi Yakushiji; Yoshiko Koshita; Shozo Kobayashi

Scientia Horticulturae | 2003

Effects of fruit load on partitioning of 15N and 13C, respiration, and growth of grapevine roots at different fruit stages

Kunihisa Morinaga; Shunji Imai; Hiroshi Yakushiji; Yoshiko Koshita

Journal of The Japanese Society for Horticultural Science | 2002

Introduction of the rolC gene into the Genome of the Japanese Persimmon Causes Dwarfism

Yoshiko Koshita; Yuri Nakamura; Shozo Kobayashi; Kunihisa Morinaga

Scientia Horticulturae | 2011

Regulation of skin color in ‘Aki Queen’ grapes: Interactive effects of temperature, girdling, and leaf shading treatments on coloration and total soluble solids

Yoshiko Koshita; Takayoshi Yamane; Hiroshi Yakushiji; Akifumi Azuma

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Collaboration

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Hiroshi Yakushiji

National Agriculture and Food Research Organization

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Akifumi Azuma

National Agriculture and Food Research Organization

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Shozo Kobayashi

National Agriculture and Food Research Organization

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Kunihisa Morinaga

Okayama University

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Yasuhisa Tsuchida

Hiroshima University

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Toshikazu Asakura

Ministry of Agriculture

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Mikio Shiraishi

National Agriculture and Food Research Organization

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Atsushi Kono

National Agriculture and Food Research Organization

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Nami Goto-Yamamoto

Hiroshima University

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Naoki Sakurai

Hiroshima University

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