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Featured researches published by Yoshitsugu Ochiai.


Journal of Food Protection | 2010

Prevalence of Listeria monocytogenes in Retailed Meat in the Tokyo Metropolitan Area

Yoshitsugu Ochiai; Fumiya Yamada; Otgonchimeg Batmunkh; Mariko Mochizuki; Takashi Takano; Ryo Hondo; Fukiko Ueda

This study was conducted to determine the prevalence of Listeria monocytogenes in retailed meats, comprising beef, chicken, and pork, in the Tokyo metropolitan area. A total of 379 samples of retailed meat were collected from 1998 to 2003, most of which were obtained by simultaneously purchasing the three classes of meat from a shop and then making another simultaneous purchase of meat from the same shop a few weeks later. The prevalence of L. monocytogenes was 28.0%, and the serotypes isolated were mainly 1/2a, 1/2b, 1/2c, and 4b. Comparison of the prevalence of each serotype among the classes of meat showed a predominant distribution of serotypes 1/2a, 1/2b, and 4b in chicken, while serotype 1/2c was dominant in pork. A total of nine cases considered to be due to persistence and/or cross-contamination were found. Most of the strains involved in persistence and/or cross-contamination were of serotypes 1/2c or 4b. These results suggest that contamination in retailed meat in Japan is at almost the same level as in other countries and that chicken has the highest potential as a source of contamination and infection. In addition, we suggest that the ecological niche of serotype 1/2c is distinct from those of 1/2a, 1/2b, and 4b, which may explain why human hosts have less opportunity to be exposed to serotype 1/2c and why there is a lower rate of isolation of this serotype from cases of human listeriosis.


Journal of Food Protection | 2014

Biofilm Formation under Different Temperature Conditions by a Single Genotype of Persistent Listeria monocytogenes Strains

Yoshitsugu Ochiai; Fumiya Yamada; Mariko Mochizuki; Takashi Takano; Ryo Hondo; Fukiko Ueda

Some Listeria monocytogenes strains, termed persistent strains, originate from the same processing plant and have the ability to survive and grow over extended periods of time at contamination sources. In order to evaluate biofilm formation by such persistent strains, we isolated the pathogen from chicken samples collected from the same retail shop in repeated visits over 6 months. Strains that were of serotype 1/2b and were assigned to the same genotype by multi-virulence-locus sequence typing analysis were isolated on repeated occasions from December 1997 to June 1998 and thus were defined as persistent strains. In the present study, biofilm formation by the persistent strains was evaluated using microplates at 30 and 37°C. The biofilm-forming capability was measured after cells attaching to the microplate well were stained with crystal violet. Comparison of biofilm formation at 30°C among the persistent strains showed that a significantly higher amount of the stain was obtained from the persistent strains isolated from December to March than from those isolated from April to June. However, no significant difference in biofilm formation at 30°C was observed between persistent and nonpersistent groups of L. monocytogenes strains. In contrast, biofilm formation at 37°C was consistent among the persistent strains, and they produced significantly more biofilm at 37°C than did the nonpersistent strains. The persistent strains were also found to change their biofilm-forming ability in a temperature-dependent manner, which may suggest that the persistent strains alter their biofilm formation in response to changing environmental factors.


Journal of Clinical Microbiology | 2008

Discrimination of Antibody to Herpes B Virus from Antibody to Herpes Simplex Virus Types 1 and 2 in Human and Macaque Sera

Akikazu Fujima; Yoshitsugu Ochiai; Aya Saito; Yuki Omori; Atsuya Noda; Yukumasa Kazuyama; Hiroshi Shoji; Kiyoshi Tanabayashi; Fukiko Ueda; Yasuhiro Yoshikawa; Ryo Hondo

ABSTRACT The antigenic cross-reactive characteristics of herpes B virus and herpes simplex virus (HSV) type 1 (HSV-1) and HSV-2 are responsible for false-positive diagnoses by serological assays in humans and macaques. In the present study, we developed a fluorometric indirect enzyme-linked immunosorbent assay (ELISA) with recombinant herpes B virus glycoprotein D (gD) and HSV-1 and HSV-2 gG (gG-1 and gG-2, respectively) to discriminate between the three primate herpesvirus infections. The secreted form of gD, gDdTM, was used to detect antibody to herpes B virus gD. Sera positive for herpes B virus, HSV-1, and HSV-2 showed specific reactions to gD, gG-1, and gG-2, respectively. Sera collected from humans and rhesus macaques were investigated for the presence of antibodies to the recombinant proteins of the three herpesviruses. The results suggested that the approach is able to discriminate between herpes B virus and HSV infections. The ELISA was also found to be able to detect infections with multiple primate herpesviruses and may have the potential to identify a subsequent infection in individuals that have already been infected with another herpesvirus. In addition, we found evidence of a greater cross-reactivity of herpes B virus with HSV-1 than with HSV-2. It is suggested that the ELISA with the recombinant antigens is useful not only for the serodiagnosis of primate herpesvirus infections but also for elucidation of the seroprevalence of herpesviruses in humans and primates.


International Journal of Food Microbiology | 2008

Genetic variation of Listeria monocytogenes isolates from domestic and imported foods in Japan.

Yoshitsugu Ochiai; Otgonchimeg Batmunkh; Kunitoshi Ogasawara; Mariko Mochizuki; Ryo Hondo; Fukiko Ueda

Phylogenetic analyses were carried out on a total of 118 Listeria monocytogenes isolates from foods or food processing environments, and 7 isolates from listeriosis patients in Japan to evaluate the genetic variation in the pathogen in this country. Isolates of serotypes 1/2a, 1/2b and 4b were mainly examined to assess the risk of exposure of humans to L. monocytogenes from foods in Japan. The nucleotide sequences of the part of the iap gene that contains the region encoding the threonine-asparagine repeat units were determined in order to construct phylogenetic trees of the isolates investigated. A phylogram showed high genetic diversity among lineage 2 isolates, while the lineage 1 isolates showed clonal characteristics. The results of the genetic analyses suggested the presence of rare putative lineage 3 isolates and epidemic clone I (ECI) isolates in foods in Japan. The results showed that ECI was also isolated from listeriosis patients. The genetic variation in L. monocytogenes in Japan reported here suggests the necessity of monitoring the pathogen in foods and environments in addition to surveillance of listeriosis patients.


Journal of Clinical Microbiology | 2004

Specific Detection and Identification of Herpes B Virus by a PCR-Microplate Hybridization Assay

Chika Oya; Yoshitsugu Ochiai; Yojiro Taniuchi; Takashi Takano; Fukiko Ueda; Yasuhiro Yoshikawa; Ryo Hondo

ABSTRACT Herpes B virus DNA was specifically amplified by PCR, targeting the regions that did not cross-react with herpes simplex virus (HSV). The amplified products, which were shown to be highly genetic polymorphisms among herpes B virus isolates, were identified by microplate hybridization with probes generated by PCR. The products immobilized in microplate wells were hybridized with the biotin-labeled probes derived from the SMHV strain of herpes B virus. The amplified products derived from the SMHV and E2490 strains of herpes B virus were identified by microplate hybridization. PCR products amplified from the trigeminal ganglia of seropositive cynomolgus macaques were identified as herpes B virus DNA. The utility of the PCR-microplate hybridization assay for genetic detection and identification of the polymorphic region of herpes B virus was determined.


Journal of Veterinary Medical Science | 2016

Genetic subtyping of Listeria monocytogenes via multiple-locus sequence typing using iap, sigB and actA

Yuko Yoshikawa; Yoshitsugu Ochiai; Mariko Mochizuki; Osamu Fujita; Takashi Takano; Ryo Hondo; Fukiko Ueda

Pulse field gel electrophoresis (PFGE) is widely used for listeriosis surveillance. Although this technique is effective for epidemiology, the data among laboratories are inconsistent. We previously reported a method for Listeria monocytogenes subtyping combined with sequence analysis of partial iap and whole genome restriction fragment length polymorphism (RFLP) using XbaI, ClaI (BanIII) and PstI. However, distinguishing subtypes was challenging, because the output comprised complicated fragment patterns. In this study, we aimed to establish a simple genotyping method that does not depend on visual observation, rather it focuses on multi-locus sequence typing (MLST) using three genes, iap, sigB and actA. Sixty-eight strains of L. monocytogenes including EGD-e as a reference strain were investigated to ensure consistency with previous data on the genetic characterization. All strains were grouped into 29 types by both analyses. Although there are some differences in classification, major clades included the same strains. Simpson’s indices of diversity (SID) by MLST and iap-RFLP-based typing were 0.967 (95% confidence interval [CI]: 0.955/0.978) and 0.967 (95% CI: 0.955/0.979), respectively. The discriminatory power of both methods can be considered almost identical. Compared with the results of 38 selected strains, the strains within the MLST clusters in this study coincided with those obtained using PFGE. Thus, the MLST strategy could help differentiate among L. monocytogenes isolates during epidemiological studies.


International Journal of Food Microbiology | 2005

Discrimination of Listeria monocytogenes contaminated commercial Japanese meats

Fukiko Ueda; Reiko Anahara; Fumiya Yamada; Mariko Mochizuki; Yoshitsugu Ochiai; Ryo Hondo


Journal of Microbiological Methods | 2006

Invasion assay of Listeria monocytogenes using Vero and Caco-2 cells

Fumiya Yamada; Fukiko Ueda; Yoshitsugu Ochiai; Mariko Mochizuki; Hiroshi Shoji; Kiyoko Ogawa-Goto; Tetsutaro Sata; Kunitoshi Ogasawara; Akikazu Fujima; Ryo Hondo


Journal of Veterinary Medical Science | 2007

Isolation of Listeria monocytogenes from the skin of slaughtered beef cattle.

Tomoko Takahashi; Yoshitsugu Ochiai; Hiroki Matsudate; Kazuhiro Hasegawa; Toshio Segawa; Masafumi Fukuda; Ryo Hondo; Fukiko Ueda


Journal of Veterinary Medical Science | 2013

Contents of Various Elements in the Organs of Seabirds Killed by an Oil Spill around Tsushima Island, Japan

Mariko Mochizuki; Hanae Yamamoto; Risa Yamamura; Tomoko Suzuki; Yoshitsugu Ochiai; Jun Kobayashi; Koh Kawasumi; Toshiro Arai; Hiroshi Kajigaya; Fukiko Ueda

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Fukiko Ueda

Nippon Veterinary and Life Science University

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Ryo Hondo

Nippon Veterinary and Life Science University

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Mariko Mochizuki

Nippon Veterinary and Life Science University

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Takashi Takano

Nippon Veterinary and Life Science University

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Fumiya Yamada

Nippon Veterinary and Life Science University

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Hanae Yamamoto

Japanese Ministry of the Environment

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Hiroshi Kajigaya

Nippon Veterinary and Life Science University

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