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Featured researches published by Anne Biewald.


Nature Communications | 2014

Reactive nitrogen requirements to feed the world in 2050 and potential to mitigate nitrogen pollution

Benjamin Leon Bodirsky; Alexander Popp; Hermann Lotze-Campen; Jan Philipp Dietrich; Susanne Rolinski; Isabelle Weindl; Christoph Schmitz; Christoph Müller; Markus Bonsch; Anne Biewald; Miodrag Stevanovic

Reactive nitrogen (Nr) is an indispensable nutrient for agricultural production and human alimentation. Simultaneously, agriculture is the largest contributor to Nr pollution, causing severe damages to human health and ecosystem services. The trade-off between food availability and Nr pollution can be attenuated by several key mitigation options, including Nr efficiency improvements in crop and animal production systems, food waste reduction in households and lower consumption of Nr-intensive animal products. However, their quantitative mitigation potential remains unclear, especially under the added pressure of population growth and changes in food consumption. Here we show by model simulations, that under baseline conditions, Nr pollution in 2050 can be expected to rise to 102-156% of the 2010 value. Only under ambitious mitigation, does pollution possibly decrease to 36-76% of the 2010 value. Air, water and atmospheric Nr pollution go far beyond critical environmental thresholds without mitigation actions. Even under ambitious mitigation, the risk remains that thresholds are exceeded.


Environmental Research Letters | 2015

Climate change impacts on agriculture in 2050 under a range of plausible socioeconomic and emissions scenarios

Keith Wiebe; Hermann Lotze-Campen; Ronald D. Sands; A.A. Tabeau; Dominique van der Mensbrugghe; Anne Biewald; Benjamin Leon Bodirsky; Shahnila Islam; Aikaterini Kavallari; Daniel Mason-D’Croz; Christoph Müller; Alexander Popp; Richard Robertson; Sherman Robinson; Hans van Meijl; Dirk Willenbockel

Previous studies have combined climate, crop and economic models to examine the impact of climate change on agricultural production and food security, but results have varied widely due to differences in models, scenarios and input data. Recent work has examined (and narrowed) these differences through systematic model intercomparison using a high-emissions pathway to highlight the differences. This paper extends that analysis to explore a range of plausible socioeconomic scenarios and emission pathways. Results from multiple climate and economic models are combined to examine the global and regional impacts of climate change on agricultural yields, area, production, consumption, prices and trade for coarse grains, rice, wheat, oilseeds and sugar crops to 2050. We find that climate impacts on global average yields, area, production and consumption are similar across shared socioeconomic pathways (SSP 1, 2 and 3, as we implement them based on population, income and productivity drivers), except when changes in trade policies are included. Impacts on trade and prices are higher for SSP 3 than SSP 2, and higher for SSP 2 than for SSP 1. Climate impacts for all variables are similar across low to moderate emissions pathways (RCP 4.5 and RCP 6.0), but increase for a higher emissions pathway (RCP 8.5). It is important to note that these global averages may hide regional variations. Projected reductions in agricultural yields due to climate change by 2050 are larger for some crops than those estimated for the past half century, but smaller than projected increases to 2050 due to rising demand and intrinsic productivity growth. Results illustrate the sensitivity of climate change impacts to differences in socioeconomic and emissions pathways. Yield impacts increase at high emissions levels and vary with changes in population, income and technology, but are reduced in all cases by endogenous changes in prices and other variables.


Gcb Bioenergy | 2016

Trade‐offs between land and water requirements for large‐scale bioenergy production

Markus Bonsch; Alexander Popp; Benjamin Leon Bodirsky; Jan Philipp Dietrich; Susanne Rolinski; Anne Biewald; Hermann Lotze-Campen; Isabelle Weindl; Dieter Gerten; Miodrag Stevanovic

Bioenergy is expected to play an important role in the future energy mix as it can substitute fossil fuels and contribute to climate change mitigation. However, large‐scale bioenergy cultivation may put substantial pressure on land and water resources. While irrigated bioenergy production can reduce the pressure on land due to higher yields, associated irrigation water requirements may lead to degradation of freshwater ecosystems and to conflicts with other potential users. In this article, we investigate the trade‐offs between land and water requirements of large‐scale bioenergy production. To this end, we adopt an exogenous demand trajectory for bioenergy from dedicated energy crops, targeted at limiting greenhouse gas emissions in the energy sector to 1100 Gt carbon dioxide equivalent until 2095. We then use the spatially explicit global land‐ and water‐use allocation model MAgPIE to project the implications of this bioenergy target for global land and water resources. We find that producing 300 EJ yr−1 of bioenergy in 2095 from dedicated bioenergy crops is likely to double agricultural water withdrawals if no explicit water protection policies are implemented. Since current human water withdrawals are dominated by agriculture and already lead to ecosystem degradation and biodiversity loss, such a doubling will pose a severe threat to freshwater ecosystems. If irrigated bioenergy production is prohibited to prevent negative impacts of bioenergy cultivation on water resources, bioenergy land requirements for meeting a 300 EJ yr−1 bioenergy target increase substantially (+ 41%) – mainly at the expense of pasture areas and tropical forests. Thus, avoiding negative environmental impacts of large‐scale bioenergy production will require policies that balance associated water and land requirements.


PLOS ONE | 2015

Global food demand scenarios for the 21st century

Benjamin Leon Bodirsky; Susanne Rolinski; Anne Biewald; Isabelle Weindl; Alexander Popp; Hermann Lotze-Campen

Long-term food demand scenarios are an important tool for studying global food security and for analysing the environmental impacts of agriculture. We provide a simple and transparent method to create scenarios for future plant-based and animal-based calorie demand, using time-dependent regression models between calorie demand and income. The scenarios can be customized to a specific storyline by using different input data for gross domestic product (GDP) and population projections and by assuming different functional forms of the regressions. Our results confirm that total calorie demand increases with income, but we also found a non-income related positive time-trend. The share of animal-based calories is estimated to rise strongly with income for low-income groups. For high income groups, two ambiguous relations between income and the share of animal-based products are consistent with historical data: First, a positive relation with a strong negative time-trend and second a negative relation with a slight negative time-trend. The fits of our regressions are highly significant and our results compare well to other food demand estimates. The method is exemplarily used to construct four food demand scenarios until the year 2100 based on the storylines of the IPCC Special Report on Emissions Scenarios (SRES). We find in all scenarios a strong increase of global food demand until 2050 with an increasing share of animal-based products, especially in developing countries.


Environmental Science & Technology | 2015

Land-Use and Carbon Cycle Responses to Moderate Climate Change: Implications for Land-Based Mitigation?

Alexander Popp; Miodrag Stevanovic; Christoph Müller; Benjamin Leon Bodirsky; Markus Bonsch; Jan Philipp Dietrich; Hermann Lotze-Campen; Isabelle Weindl; Anne Biewald; Susanne Rolinski

Climate change has impacts on agricultural yields, which could alter cropland requirements and hence deforestation rates. Thus, land-use responses to climate change might influence terrestrial carbon stocks. Moreover, climate change could alter the carbon storage capacity of the terrestrial biosphere and hence the land-based mitigation potential. We use a global spatially explicit economic land-use optimization model to (a) estimate the mitigation potential of a climate policy that provides economic incentives for carbon stock conservation and enhancement, (b) simulate land-use and carbon cycle responses to moderate climate change (RCP2.6), and (c) investigate the combined effects throughout the 21st century. The climate policy immediately stops deforestation and strongly increases afforestation, resulting in a global mitigation potential of 191 GtC in 2100. Climate change increases terrestrial carbon stocks not only directly through enhanced carbon sequestration (62 GtC by 2100) but also indirectly through less deforestation due to higher crop yields (16 GtC by 2100). However, such beneficial climate impacts increase the potential of the climate policy only marginally, as the potential is already large under static climatic conditions. In the broader picture, this study highlights the importance of land-use dynamics for modeling carbon cycle responses to climate change in integrated assessment modeling.


Environmental Science & Technology | 2017

Mitigation Strategies for Greenhouse Gas Emissions from Agriculture and Land-Use Change: Consequences for Food Prices

Miodrag Stevanovic; Alexander Popp; Benjamin Leon Bodirsky; Christoph Müller; Isabelle Weindl; Jan Philipp Dietrich; Hermann Lotze-Campen; Ulrich Kreidenweis; Susanne Rolinski; Anne Biewald; Xiaoxi Wang

The land use sector of agriculture, forestry, and other land use (AFOLU) plays a central role in ambitious climate change mitigation efforts. Yet, mitigation policies in agriculture may be in conflict with food security related targets. Using a global agro-economic model, we analyze the impacts on food prices under mitigation policies targeting either incentives for producers (e.g., through taxes) or consumer preferences (e.g., through education programs). Despite having a similar reduction potential of 43-44% in 2100, the two types of policy instruments result in opposite outcomes for food prices. Incentive-based mitigation, such as protecting carbon-rich forests or adopting low-emission production techniques, increase land scarcity and production costs and thereby food prices. Preference-based mitigation, such as reduced household waste or lower consumption of animal-based products, decreases land scarcity, prevents emissions leakage, and concentrates production on the most productive sites and consequently lowers food prices. Whereas agricultural emissions are further abated in the combination of these mitigation measures, the synergy of strategies fails to substantially lower food prices. Additionally, we demonstrate that the efficiency of agricultural emission abatement is stable across a range of greenhouse-gas (GHG) tax levels, while resulting food prices exhibit a disproportionally larger spread.


Advances in Animal Biosciences | 2015

Pasture harvest, carbon sequestration and feeding potentials under different grazing intensities

Susanne Rolinski; Isabelle Weindl; Jens Heinke; Benjamin Leon Bodirsky; Anne Biewald; Hermann Lotze-Campen

Grasslands cover not only two-thirds of the terrestrial surface but also play a crucial role in global biogeochemical cycles, sequester carbon, produce feed for livestock and provide various ecosystem services. Next to climatic conditions, the productivity of pasture also depends on management and grazing pressure. In order to provide better estimates for the current and future potential of grass for feed use, a combination of approaches is necessary. Here, we contribute by a modelling study that enhances the estimation of potential feed supply of global pastures and related uncertainties in response to differences in grazing pressure. Our results are intended to be used by agro-economical modelling in order to estimate optimal land use patterns that ensure the provision of global food supply of crop and animal products.


Regional Environmental Change | 2018

The impact of global change on economic values of water for Public Irrigation Schemes at the São Francisco River Basin in Brazil

Márcia Maria Guedes Alcoforado de Moraes; Anne Biewald; Ana Cristina Guimarães Carneiro; Gerald Norbert Souza da Silva; Alexander Popp; Hermann Lotze-Campen

Economic values of water for the main Public Irrigation Schemes in the sub-middle region of the São Francisco River Basin, in northeastern Brazil, are determined in this study using an integration of a global agro-economic land and water use (MAgPIE) with a local economic model (Positive Mathematical Programming). As in the latter, the water values depend on the crops grown, and as Brazilian agriculture is strongly influenced by the global market, we used a regionalized version of the global model adapted to the region in order to simulate the crop land use, which is in turn determined by changes in global demand, trade barriers, and climate. The allocation of sugarcane and fruit crops projected with climate change by the global model, showed an impact on the average yields and on the water costs in the main schemes resulting in changes in the water values locally. The economic values for all schemes in the baseline year were higher than the water prices established for agricultural use in the basin. In the future, these water values will be higher in all the schemes. The highest water values currently and in the future were identified in municipalities with a significant proportion of area growing irrigated sugarcane. Being aware of current water values of each user in a baseline year and in a projected future under global climate and socioeconomic changes, decision makers should improve water allocation policies at local scale, in order to avoid conflicts and unsustainable development in the future.


Revista Brasileira de Ciências Ambientais (Online) | 2015

Scenarios of climate and land-use change,water demand and water availability for the São Francisco River basin

Hagen Koch; Anne Biewald; Stefan Liersch; José Roberto Gonçalves de Azevedo; Gerald Norbert Souza da Silva; Karolin Kölling; Peter Fischer; Robert Koch; Fred Hattermann

RBCIAMB | n.36 | jun 2015 | 96-114 ABSTRACT In this study, scenarios of changes in land-use patterns, agricultural production and climate, and their effects on water demand and availability in the São Francisco river basin (Brazil) are analysed. The global driver population growth, economic development, and trade liberalization are included. Using the regionalized version of a global agro-economic landand water use model, impacts are analysed for two scenarios: a regionalized world with slow economic development, high population growth, and little awareness of environmental problems (A2), and a globalized world with low population growth, high gross domestic product (GDP) growth, and environmental sustainability (B1). A regional ecohydrological model is used to analyse the effect of these scenarios on water demand and availability. The climate scenarios in general show a wetter future (years 2021 – 2050), with wetter rainy seasons and drier dry seasons. The water availability for irrigated agriculture is high, while hydropower generation is declining by 3.2% (A2) and 1.7% (B1) compared to the reference.


Global Environmental Change-human and Policy Dimensions | 2012

Trading more food: Implications for land use, greenhouse gas emissions, and the food system

Christoph Schmitz; Anne Biewald; Hermann Lotze-Campen; Alexander Popp; Jan Philipp Dietrich; Benjamin Leon Bodirsky; Michael Krause; Isabelle Weindl

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Hermann Lotze-Campen

Humboldt University of Berlin

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Susanne Rolinski

Potsdam Institute for Climate Impact Research

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Alexander Popp

Potsdam Institute for Climate Impact Research

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Benjamin Leon Bodirsky

Potsdam Institute for Climate Impact Research

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Isabelle Weindl

Potsdam Institute for Climate Impact Research

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Jan Philipp Dietrich

Potsdam Institute for Climate Impact Research

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Christoph Müller

Potsdam Institute for Climate Impact Research

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Miodrag Stevanovic

Potsdam Institute for Climate Impact Research

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Christoph Schmitz

Potsdam Institute for Climate Impact Research

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Markus Bonsch

Potsdam Institute for Climate Impact Research

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