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Dive into the research topics where Eric T. Trexler is active.

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Featured researches published by Eric T. Trexler.


Journal of The International Society of Sports Nutrition | 2014

Metabolic adaptation to weight loss: implications for the athlete

Eric T. Trexler; Abbie E Smith-Ryan; Layne Norton

Optimized body composition provides a competitive advantage in a variety of sports. Weight reduction is common among athletes aiming to improve their strength-to-mass ratio, locomotive efficiency, or aesthetic appearance. Energy restriction is accompanied by changes in circulating hormones, mitochondrial efficiency, and energy expenditure that serve to minimize the energy deficit, attenuate weight loss, and promote weight regain. The current article reviews the metabolic adaptations observed with weight reduction and provides recommendations for successful weight reduction and long term reduced-weight maintenance in athletes.


Journal of Strength and Conditioning Research | 2014

Muscle characteristics and body composition of NCAA division I football players

Malia N. Melvin; Hailee L. Wingfield; Eric D. Ryan; Eric T. Trexler; Erica J. Roelofs

Abstract Melvin, MN, Smith-Ryan, AE, Wingfield, HL, Ryan, ED, Trexler, ET, and Roelofs, EJ. Muscle characteristics and body composition of NCAA Division I football players. J Strength Cond Res 28(12): 3320–3329, 2014—The purpose of this study was to examine muscle characteristics of the vastus lateralis (VL) and body composition of National Collegiate Athletic Association (NCAA) Division I football players. Sixty-nine Division I football players (mean ± SD; age: 20.0 ± 1.1 years; height: 186.2 ± 7.0 cm; body mass: 106.3 ± 21.1 kg; %fat: 17.8 ± 4.6%) were stratified by player position, race, year, and starter status. A panoramic scan of the VL was performed using a GE Logiq-e B-mode ultrasound. Muscle cross-sectional area (mCSA) and echo intensity (EI) were determined using Image-J software from the VL scan. Body composition measures were determined using dual-energy x-ray absorptiometry (DXA). For mCSA, defensive linemen (DL: 46.7 ± 4.2 cm2) had significantly greater CSA (p ⩽ 0.05) than wide receivers (WR), linebackers (LB), defensive backs (DB), punters/kickers (PK), and running backs (RB). There were no significant differences for EI (p > 0.05) between positions. Offensive linemen and DL had significantly greater %fat than WR, LB, DB, PK, and RB (p ⩽ 0.05); greater lean mass than all other positions (p ⩽ 0.05); and more fat mass than quarterbacks, WR, LB, DB, PK, and RB (p ⩽ 0.05). There were no muscle or body composition differences for race, year, or starter status. Because no differences between positions were observed for EI measures, it may indicate that competitive athletes have increased muscle quality regardless of body composition differences. Ultrasound and DXA measures may be useful to identify muscle characteristics and imbalances if a player gains or loses weight, suffers an injury, or declines in performance.


Journal of Strength and Conditioning Research | 2015

Muscle size, quality, and body composition: characteristics of division I cross-country runners.

Erica J. Roelofs; Malia N. Melvin; Hailee L. Wingfield; Eric T. Trexler; Nina Walker

Abstract Roelofs, EJ, Smith-Ryan, AE, Melvin, MN, Wingfield, HL, Trexler, ET, and Walker, N. Muscle size, quality, and body composition: Characteristics of Division I cross-country runners. J Strength Cond Res 29(2): 290–296, 2015—The primary purpose of this study was to identify the relationship between muscle cross-sectional area (mCSA), echo intensity (EI), and body composition of Division I cross-country runners. The secondary purpose was to examine differences in these variables in athletes stratified based on stress-fracture (SFx) history. Thirty-six athletes were stratified based on sex and SFx history. A panoramic scan vastus lateralis was performed using a GE Logiq-e B-mode ultrasound. Echo intensity and mCSA were determined from the scan using a grayscale imaging software (ImageJ). Body composition measures were determined using dual-energy x-ray absorptiometry. For females, mCSA was significantly correlated with left leg lean mass (LM; R = 0.54) and EI (R = −0.57). Lean mass was significantly correlated with bone mineral density (BMD; R = 0.58) and bone mineral content (BMC; R = 0.56), whereas BMC was also correlated with leg LM (R = 0.72). For males, mCSA was significantly correlated with leg LM (R = 0.66), BMD (R = 0.50), and BMC (R = 0.54). Leg LM was significantly correlated with BMD (R = 0.53) and BMC (R = 0.77). Personal best times for males were significantly correlated with fat mass (R = 0.489) and %fat (R = 0.556) for the 10- and 5-km races, respectively. Female and male athletes with a history of SFx were not significantly different across any variables when compared with athletes with no history. These correlations suggest that more muscle mass may associate with higher BMD and BMC for stronger bone structure. Modifications in training strategies to include heavy resistance training and plyometrics may be advantageous for preventing risk factors associated with SFx reoccurrence.


Applied Physiology, Nutrition, and Metabolism | 2014

Effects of pomegranate extract on blood flow and running time to exhaustion.

Eric T. Trexler; Malia N. Melvin; Erica J. Roelofs; Hailee L. Wingfield

Recent research has shown that dietary nitrate has favorable effects on blood flow and exercise performance. The purpose of this randomized, double-blind, placebo-controlled crossover study was to investigate the acute effects of pomegranate extract on blood flow, vessel diameter, and exercise performance in active individuals. Nineteen men and women (mean ± SD: age, 22.2 ± 2.2 years; height, 174.8 ± 10.7 cm; body mass, 71.9 ± 13.5 kg) were randomly assigned to a placebo (PL) or pomegranate extract (PE) group. Participants performed a maximal oxygen consumption treadmill test to determine peak velocity (PV). Participants returned after 24-48 h and ingested either PL or PE. Brachial artery blood flow was assessed using ultrasound at baseline and 30 min post-ingestion (30minPI). Three treadmill runs to exhaustion were performed at 90%, 100%, and 110% PV. Blood flow was assessed immediately after each exercise bout and 30 min postexercise (30minPEx). After a 7-10 day washout, participants repeated the same procedures, ingesting the opposite supplement. Separate repeated measures ANOVAs were performed for blood flow, vessel diameter, and time to exhaustion (TTE). Blood flow was significantly augmented (p = 0.033) 30minPI with PE in comparison with PL. Vessel diameter was significantly larger (p = 0.036) 30minPEx with PE. Ingestion of PE was found to significantly augment TTE at 90% (p = 0.009) and 100% PV (p = 0.027). Acute ingestion of PE 30 min before exercise may enhance vessel diameter and blood flow and delay fatigue during exercise. Results of the current study indicate that PE is ergogenic for intermittent running, eliciting beneficial effects on blood flow.


Journal of Sports Sciences | 2016

Effects of high-intensity interval training on cardiometabolic risk factors in overweight/obese women

Eric T. Trexler; Hailee L. Wingfield; Malia N.M. Blue

ABSTRACT The purpose of this study was to evaluate two practical interval training protocols on cardiorespiratory fitness, lipids and body composition in overweight/obese women. Thirty women (mean ± SD; weight: 88.1 ± 15.9 kg; BMI: 32.0 ± 6.0 kg · m2) were randomly assigned to ten 1-min high-intensity intervals (90%VO2 peak, 1 min recovery) or five 2-min high-intensity intervals (80–100% VO2 peak, 1 min recovery) or control. Peak oxygen uptake (VO2 peak), peak power output (PPO), body composition and fasting blood lipids were evaluated before and after 3 weeks of training, completed 3 days per week. Results from ANCOVA analyses demonstrated no significant training group differences for any primary variables (P > 0.05). When training groups were collapsed, 1MIN and 2MIN resulted in a significant increase in PPO (∆18.9 ± 8.5 watts; P = 0.014) and time to exhaustion (∆55.1 ± 16.4 s; P = 0.001); non-significant increase in VO2 peak (∆2.36 ± 1.34 ml · kg−1 · min−1; P = 0.185); and a significant decrease in fat mass (FM) (−∆1.96 ± 0.99 kg; P = 0.011). Short-term interval exercise training may be effective for decreasing FM and improving exercise tolerance in overweight and obese women.


Journal of The International Society of Sports Nutrition | 2018

Effects of caffeine intake on muscle strength and power: a systematic review and meta-analysis

Jozo Grgic; Eric T. Trexler; Bruno Lazinica; Zeljko Pedisic

BackgroundCaffeine is commonly used as an ergogenic aid. Literature about the effects of caffeine ingestion on muscle strength and power is equivocal. The aim of this systematic review and meta-analysis was to summarize results from individual studies on the effects of caffeine intake on muscle strength and power.MethodsA search through eight databases was performed to find studies on the effects of caffeine on: (i) maximal muscle strength measured using 1 repetition maximum tests; and (ii) muscle power assessed by tests of vertical jump. Meta-analyses of standardized mean differences (SMD) between placebo and caffeine trials from individual studies were conducted using the random effects model.ResultsTen studies on the strength outcome and ten studies on the power outcome met the inclusion criteria for the meta-analyses. Caffeine ingestion improved both strength (SMD = 0.20; 95% confidence interval [CI]: 0.03, 0.36; p = 0.023) and power (SMD = 0.17; 95% CI: 0.00, 0.34; p = 0.047). A subgroup analysis indicated that caffeine significantly improves upper (SMD = 0.21; 95% CI: 0.02, 0.39; p = 0.026) but not lower body strength (SMD = 0.15; 95% CI: -0.05, 0.34; p = 0.147).ConclusionThe meta-analyses showed significant ergogenic effects of caffeine ingestion on maximal muscle strength of upper body and muscle power. Future studies should more rigorously control the effectiveness of blinding. Due to the paucity of evidence, additional findings are needed in the female population and using different forms of caffeine, such as gum and gel.


Sports Medicine - Open | 2015

The acute effect of exercise modality and nutrition manipulations on post-exercise resting energy expenditure and respiratory exchange ratio in women: a randomized trial

Hailee L. Wingfield; Malia N. Melvin; Erica J. Roelofs; Eric T. Trexler; Anthony C. Hackney; Mark A. Weaver; Eric D. Ryan

Background The purpose of this study was to examine the effect of exercise modality and pre-exercise carbohydrate (CHO) or protein (PRO) ingestion on post-exercise resting energy expenditure (REE) and respiratory exchange ratio (RER) in women. Methods Twenty recreationally active women (mean ± SD; age 24.6 ± 3.9 years; height 164.4 ± 6.6 cm; weight 62.7 ± 6.6 kg) participated in this randomized, crossover, double-blind study. Each participant completed six exercise sessions, consisting of three exercise modalities: aerobic endurance exercise (AEE), high-intensity interval running (HIIT), and high-intensity resistance training (HIRT); and two acute nutritional interventions: CHO and PRO. Salivary samples were collected before each exercise session to determine estradiol-β-17 and before and after to quantify cortisol. Post-exercise REE and RER were analyzed via indirect calorimetry at the following: baseline, immediately post (IP), 30 minutes (30 min) post, and 60 minutes (60 min) post exercise. A mixed effects linear regression model, controlling for estradiol, was used to compare mean longitudinal changes in REE and RER. Results On average, HIIT produced a greater REE than AEE and HIRT (p < 0.001) post exercise. Effects of AEE and HIRT were not significantly different for post-exercise REE (p = 0.1331). On average, HIIT produced lower RER compared to either AEE or HIRT after 30 min (p < 0.001 and p = 0.0169, respectively) and compared to AEE after 60 min (p = 0.0020). On average, pre-exercise PRO ingestion increased post-exercise REE (p = 0.0076) and decreased post-exercise RER (p < 0.0001) compared to pre-exercise CHO ingestion. Conclusion HIIT resulted in the largest increase in REE and largest reduction in RER. Electronic supplementary material The online version of this article (doi:10.1186/s40798-015-0010-3) contains supplementary material, which is available to authorized users.


International Journal of Sports Medicine | 2015

Body Composition, Muscle Quality and Scoliosis in Female Collegiate Gymnasts: A Pilot Study

Eric T. Trexler; Erica J. Roelofs; Katie R. Hirsch

Research has demonstrated an elevated prevalence of body weight concerns and scoliosis among female gymnasts. The purpose of the current pilot study was to evaluate the utility of ultrasonography and dual-energy X-ray absorptiometry (DXA) as practical imaging modalities to measure body composition and spinal curvature variables that may correlate with performance in female collegiate gymnasts (n=15). DXA was used to evaluate body composition and lateral spinal curvature, utilizing a modified Ferguson method. Echo intensity (EI) and cross-sectional area (CSA) of the vastus lateralis were determined from a panoramic cross-sectional ultrasound image. For returning athletes (n=9), performance scores from the previous season were averaged to quantify performance. The average performance score was correlated with lean mass of the arms (R=0.714; P=0.03) and right leg (R=0.680; P=0.04). Performance was not correlated with total mass, fat mass or body fat percentage (P>0.10). Scoliosis was identified in 3 of 15 scans (20%). Echo intensity and CSA of the vastus lateralis were inversely correlated with each other (R=-0.637, P=0.01), but not with other measures of body composition or performance. Results suggest that limb LBM may be a determinant of gymnastics performance, and DXA may provide important health and performance-related information for female collegiate gymnasts.


European Journal of Sport Science | 2017

Effects of pomegranate extract on blood flow and vessel diameter after high-intensity exercise in young, healthy adults

Erica J. Roelofs; Eric T. Trexler; Katie R. Hirsch; Meredith G. Mock

Abstract The effects of pomegranate extract (PE) supplementation were evaluated on high-intensity exercise performance, blood flow, vessel diameter, oxygen saturation (SPO2), heart rate (HR), and blood pressure (BP). In a randomized, crossover design, nineteen recreationally resistance-trained participants were randomly assigned to PE (1000 mg) or placebo (PL), which were consumed 30 min prior to a repeated sprint ability (RSA) test and repetitions to fatigue (RTF) on bench and leg press. The RSA consisted of ten six-second sprints on a friction-loaded cycle ergometer with 30 s recovery. Brachial artery blood flow and vessel diameter were assessed by ultrasound. Blood flow, vessel diameter, SPO2, HR, and BP were assessed at baseline, 30 min post ingestion, immediately post exercise (IPost), and 30 min post exercise (30minPost). With PE, blood flow significantly increased IPost RSA (mean difference = 18.49 mL min−1; P < .05), and IPost and 30minPost RTF (P < .05) according to confidence intervals (CI). Vessel diameter increased significantly 30minPost RSA according to CI and resulted in a significant interaction IPost and 30minPost RTF (P < .05). With PE, according to CI, average and peak power output increased significantly in sprint 5 of the RSA (P < .05). There was no significant difference between PE and PL for bench (P = .25) or leg press (P = .15) repetitions. Acute PE supplementation enhanced vessel diameter and blood flow, suggesting possible exercise performance enhancement from increased delivery of substrates and oxygen. The acute timing and capsule form of PE may be advantageous to athletic populations due to ergogenic effects, taste, and convenience.


Journal of Strength and Conditioning Research | 2016

Effects of Coffee and Caffeine Anhydrous Intake During Creatine Loading

Eric T. Trexler; Erica J. Roelofs; Katie R. Hirsch; Adam M. Persky; Meredith G. Mock

Abstract Trexler, ET, Smith-Ryan, AE, Roelofs, EJ, Hirsch, KR, Persky, AM, and Mock, MG. Effects of coffee and caffeine anhydrous intake during creatine loading. J Strength Cond Res 30(5): 1438–1446, 2016—The purpose of this study was to determine the effect of 5 days of creatine (CRE) loading alone or in combination with caffeine anhydrous (CAF) or coffee (COF) on upper-body and lower-body strength and sprint performance. Physically active males (n = 54; mean ± SD; age = 20.1 ± 2.1 years; weight = 78.8 ± 8.8 kg) completed baseline testing, consisting of 1 repetition maximum (1RM) and repetitions to fatigue with 80% 1RM for bench press and leg press, followed by a repeated sprint test of five, 10-second sprints separated by 60-second rest on a cycle ergometer to determine peak power (PP) and total power (TP). At least 72 hours later, subjects were randomly assigned to supplement with CRE (5 g of CRE monohydrate, 4 times per day; n = 14), CRE + CAF (CRE +300 mg·d−1 of CAF; n = 13), CRE + COF (CRE +8.9 g of COF, yielding 303 mg of CAF; n = 13), or placebo (PLA; n = 14) for 5 days. Serum creatinine (CRN) was measured before and after supplementation, and on day 6, participants repeated pretesting procedures. Strength measures were improved in all groups (p ⩽ 0.05), with no significant time × treatment interactions. No significant interaction or main effects were observed for PP. For TP, a time × sprint interaction was observed (p ⩽ 0.05), with no significant interactions among treatment groups. A time × treatment interaction was observed for serum CRN values (p ⩽ 0.05) that showed increases in all groups except PLA. Four subjects reported mild gastrointestinal discomfort with CRE + CAF, with no side effects reported in other groups. These findings suggest that neither CRE alone nor in combination with CAF or COF significantly affected performance compared with PLA.

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Katie R. Hirsch

University of North Carolina at Chapel Hill

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Erica J. Roelofs

University of North Carolina at Chapel Hill

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Malia N.M. Blue

University of North Carolina at Chapel Hill

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Meredith G. Mock

University of North Carolina at Chapel Hill

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Hailee L. Wingfield

University of North Carolina at Chapel Hill

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Malia N. Melvin

University of North Carolina at Chapel Hill

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Eric D. Ryan

University of North Carolina at Chapel Hill

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Angela Reynolds

Virginia Commonwealth University

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Bill Campbell

University of South Florida

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Marcella Torres

Virginia Commonwealth University

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