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Dive into the research topics where Gea Galluzzi is active.

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Featured researches published by Gea Galluzzi.


Biodiversity and Conservation | 2010

Home gardens: neglected hotspots of agro-biodiversity and cultural diversity

Gea Galluzzi; Pablo Eyzaguirre; Valeria Negri

Over the last two decades, the importance of conserving genetic resources has received increasing attention. In this context the role of home gardens as repositories of biological diversity has been acknowledged but still a comprehensive, interdisciplinary investigation of their agro-biodiversity is lacking. Home gardens, whether found in rural or urban areas, are characterized by a structural complexity and multifunctionality which enables the provision of different benefits to ecosystems and people. Studies carried out in various countries demonstrate that high levels of inter- and intra-specific plant genetic diversity, especially in terms of traditional crop varieties and landraces, are preserved in home gardens. Families engage in food production for subsistence or small-scale marketing and the variety of crops and wild plants provides nutritional benefits. At the same time, home gardens are important social and cultural spaces where knowledge related to agricultural practices is transmitted and through which households may improve their income and livelihoods. The present article summarizes available literature on the biological and cultural significance of agro-biodiversity in home gardens. It discusses future constraints and opportunities in home garden research, in the prospect of defining and promoting their role in conservation of agricultural biodiversity and cultural heritage.


PLOS ONE | 2012

Present Spatial Diversity Patterns of Theobroma cacao L. in the Neotropics Reflect Genetic Differentiation in Pleistocene Refugia Followed by Human-Influenced Dispersal

Evert Thomas; Maarten van Zonneveld; Judy Loo; Toby Hodgkin; Gea Galluzzi; Jacob van Etten

Cacao (Theobroma cacao L.) is indigenous to the Amazon basin, but is generally believed to have been domesticated in Mesoamerica for the production of chocolate beverage. However, cacao’s distribution of genetic diversity in South America is also likely to reflect pre-Columbian human influences that were superimposed on natural processes of genetic differentiation. Here we present the results of a spatial analysis of the intra-specific diversity of cacao in Latin America, drawing on a dataset of 939 cacao trees genotypically characterized by means of 96 SSR markers. To assess continental diversity patterns we performed grid-based calculations of allelic richness, Shannon diversity and Nei gene diversity, and distinguished different spatially coherent genetic groups by means of cluster analysis. The highest levels of genetic diversity were observed in the Upper Amazon areas from southern Peru to the Ecuadorian Amazon and the border areas between Colombia, Peru and Brazil. On the assumption that the last glaciation (22,000–13,000 BP) had the greatest pre-human impact on the current distribution and diversity of cacao, we modeled the species’ Pleistocene niche suitability and overlaid this with present-day diversity maps. The results suggest that cacao was already widely distributed in the Western Amazon before the onset of glaciation. During glaciations, cacao populations were likely to have been restricted to several refugia where they probably underwent genetic differentiation, resulting in a number of genetic clusters which are representative for, or closest related to, the original wild cacao populations. The analyses also suggested that genetic differentiation and geographical distribution of a number of other clusters seem to have been significantly affected by processes of human management and accompanying genetic bottlenecks. We discuss the implications of these results for future germplasm collection and in situ, on farm and ex situ conservation of cacao.


PLOS ONE | 2015

An Integrated Hypothesis on the Domestication of Bactris gasipaes

Gea Galluzzi; Dominique Dufour; Evert Thomas; Maarten van Zonneveld; Andrés Felipe Escobar Salamanca; Andres Giraldo Toro; Hector Salazar Duque; Harold Suárez Barón; Gerardo Gallego; Xavier Scheldeman; Alonso Gonzalez Mejia

Peach palm (Bactris gasipaes Kunth) has had a central place in the livelihoods of people in the Americas since pre-Columbian times, notably for its edible fruits and multi-purpose wood. The botanical taxon includes both domesticated and wild varieties. Domesticated var gasipaes is believed to derive from one or more of the three wild types of var. chichagui identified today, although the exact dynamics and location of the domestication are still uncertain. Drawing on a combination of molecular and phenotypic diversity data, modeling of past climate suitability and existing literature, we present an integrated hypothesis about peach palm’s domestication. We support a single initial domestication event in south western Amazonia, giving rise to var. chichagui type 3, the putative incipient domesticate. We argue that subsequent dispersal by humans across western Amazonia, and possibly into Central America allowed for secondary domestication events through hybridization with resident wild populations, and differential human selection pressures, resulting in the diversity of present-day landraces. The high phenotypic diversity in the Ecuadorian and northern Peruvian Amazon suggest that human selection of different traits was particularly intense there. While acknowledging the need for further data collection, we believe that our results contribute new insights and tools to understand domestication and dispersal patterns of this important native staple, as well as to plan for its conservation.


Renewable Agriculture and Food Systems | 2015

Participatory breeding in the Peruvian highlands: opportunities and challenges for promoting conservation and sustainable use of underutilized crops

Gea Galluzzi; Rigoberto Estrada; Vidal Apaza; Mirihan Gamarra; Ángel Pérez; Gilberto Gamarra; Ana Altamirano; Gladys Cáceres; Víctor Gonza; Ricardo Sevilla; Isabel López Noriega; Matthias Jäger

Underutilized crops tend to harbor high levels of genetic diversity, be maintained on-farm in small-scale farming systems and be relatively neglected by formal research and development strategies, including breeding programs. While high genetic variability allows these crops to adapt to marginal environments, inappropriate management practices and reductions in population sizes in individual farmers’ plots may lead to productivity loss and poor harvests. This situation further limits their cultivation and use, notwithstanding the potential these crops may hold for diversification of agricultural systems, food security and market development. Peru hosts a wealth of native agrobiodiversity, which includes many underutilized crops. To improve their performance and promote their continued conservation and use, a participatory breeding program was developed on five underutilized crops of the Peruvian highlands; the breeding approach, based on a combination of evolutionary and participatory methods, is designed to achieve a balance between yield improvement and maintenance of genetic diversity. Preliminary results in quinoa and amaranth are encouraging, fostering further engagement of farmers by increasing availability of quality seed for downstream uses. However, methodological, financial and institutional issues need to be addressed for the effort to be expanded and upscaled. This paper provides an overall description of the initiative as well as a discussion on early results obtained in quinoa and amaranth, highlighting those aspects that make this approach particularly relevant for minor crops and identifying the opportunities and challenges for the initiative to move forward.


International Journal of Agricultural Sustainability | 2017

A policy analysis to promote conservation and use of small millet underutilized species in India

Veronica Notaro; Stefano Padulosi; Gea Galluzzi; Israel Oliver King

ABSTRACT Despite the important role of Neglected and Underutilized Species (NUS) in diversifying agriculture, supporting traditional farming systems and improving food and nutritional security particularly in marginal lands, very little attention is being paid to their mainstreaming in national policies and institutions. Based on a detailed review of the regulatory frameworks governing the conservation, sustainable use and equitable sharing of benefits arising out of plant genetic resources and the circulation and registration of seeds and improved varieties, this paper discusses the extent to which the measures in place in India may favour or affect the conservation and use of NUS. In addition to these frameworks, in view of the major change realized by the 2013 National Food Security Act which has included coarse cereals in the country’s Public Distribution System (PDS), the paper also incorporates this latest policy in its analyses. A special focus is given to small millets, a group of species with unexploited economic and nutritional potential but extremely important for marginal communities’ food security and livelihoods. A set of policy recommendations and opportunities to explore are proposed to address the identified constraints with the purpose of creating a more supportive policy environment and enhancing the national capacity to promote NUS.


Sustainability | 2014

Conservation and Use of Genetic Resources of Underutilized Crops in the Americas—A Continental Analysis

Gea Galluzzi; Isabel López Noriega


Biodiversity and Conservation | 2016

Twenty-five years of international exchanges of plant genetic resources facilitated by the CGIAR genebanks: a case study on global interdependence

Gea Galluzzi; Michael Halewood; Isabel López Noriega; Ronnie Vernooy


Resources | 2013

How policies affect the use of plant genetic resources: the experience of the CGIAR

Isabel López Noriega; Michael Halewood; Gea Galluzzi; Ronnie Vernooy; Enrico Bertacchini; Devendra Gauchan; Eric W. Welch


Resources | 2014

The Multiple Functions and Services of Community Seedbanks

Ronnie Vernooy; Bhuwon Sthapit; Gea Galluzzi; Pitambar Shrestha; Takayuki Hiraki


Archive | 2012

Flows under stress: Availability of plant genetic resources in times of climate and policy change

Isabel López-Noriega; Gea Galluzzi; Michael Halewood; Ronnie Vernooy; Enrico Bertacchini; Devendra Gauchan; Eric W. Welch

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Evert Thomas

Bioversity International

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Ronnie Vernooy

Bioversity International

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Andrés Felipe Escobar Salamanca

International Center for Tropical Agriculture

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