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Dive into the research topics where Isabel López Noriega is active.

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Featured researches published by Isabel López Noriega.


Biodiversity and Conservation | 2016

Twenty-five years of international exchanges of plant genetic resources facilitated by the CGIAR genebanks: a case study on global interdependence

Gea Galluzzi; Michael Halewood; Isabel López Noriega; Ronnie Vernooy

This article analyses 25xa0years of data about international movements of plant genetic resources for food and agriculture (PGRFA), facilitated by the gene banks hosted by seven centres of the Consultative Group on International Agricultural Research. It identifies trends in the movements of PGRFA for use in research and development, and describes the diversity of those resources transferred over time. The paper also presents data on the number of countries involved in the global exchanges, analyses their development status and describes their role as providers and/or recipients, providing a picture of the breadth of these global exchanges. We highlight that it is primarily developing and transition economies that have participated in the flows, and that the transferred germplasm has been largely used within their public agricultural research and development programmes. We conclude that, when provided the opportunity of facilitated access, countries will use a wide diversity of germplasm from many other countries, sub-regions and continents as inputs into their agricultural research and development programmes. We highlight the importance of enabling the continuation of the non-monetary benefits from international access to germplasm. We discuss the implications for the process of development and reform of the multilateral system of access and benefit sharing under International Treaty on Plant Genetic Resources for Food and Agriculture.


Renewable Agriculture and Food Systems | 2015

Participatory breeding in the Peruvian highlands: opportunities and challenges for promoting conservation and sustainable use of underutilized crops

Gea Galluzzi; Rigoberto Estrada; Vidal Apaza; Mirihan Gamarra; Ángel Pérez; Gilberto Gamarra; Ana Altamirano; Gladys Cáceres; Víctor Gonza; Ricardo Sevilla; Isabel López Noriega; Matthias Jäger

Underutilized crops tend to harbor high levels of genetic diversity, be maintained on-farm in small-scale farming systems and be relatively neglected by formal research and development strategies, including breeding programs. While high genetic variability allows these crops to adapt to marginal environments, inappropriate management practices and reductions in population sizes in individual farmers’ plots may lead to productivity loss and poor harvests. This situation further limits their cultivation and use, notwithstanding the potential these crops may hold for diversification of agricultural systems, food security and market development. Peru hosts a wealth of native agrobiodiversity, which includes many underutilized crops. To improve their performance and promote their continued conservation and use, a participatory breeding program was developed on five underutilized crops of the Peruvian highlands; the breeding approach, based on a combination of evolutionary and participatory methods, is designed to achieve a balance between yield improvement and maintenance of genetic diversity. Preliminary results in quinoa and amaranth are encouraging, fostering further engagement of farmers by increasing availability of quality seed for downstream uses. However, methodological, financial and institutional issues need to be addressed for the effort to be expanded and upscaled. This paper provides an overall description of the initiative as well as a discussion on early results obtained in quinoa and amaranth, highlighting those aspects that make this approach particularly relevant for minor crops and identifying the opportunities and challenges for the initiative to move forward.


Biopreservation and Biobanking | 2018

Using Genomic Sequence Information to Increase Conservation and Sustainable Use of Crop Diversity and Benefit-Sharing

Michael Halewood; Isabel López Noriega; D. Ellis; C. Roa; Mathieu Rouard; Ruaraidh Sackville Hamilton

This article describes how CGIAR centers and partners are using genomic sequence information to promote the conservation and sustainable use of crop genetic diversity, and to generate and share benefits derived from those uses. The article highlights combined institutional, and benefit-sharing-related challenges that need to be addressed to support expanded use of digital sequence information in agricultural research and development.


Sustainability | 2014

Conservation and Use of Genetic Resources of Underutilized Crops in the Americas—A Continental Analysis

Gea Galluzzi; Isabel López Noriega


Crop genetic resources as a global commons: challenges in international law and governance. | 2013

Crop genetic resources as a global commons : challenges in international law and governance

Michael Halewood; Isabel López Noriega; S. Louafi


Resources | 2013

How policies affect the use of plant genetic resources: the experience of the CGIAR

Isabel López Noriega; Michael Halewood; Gea Galluzzi; Ronnie Vernooy; Enrico Bertacchini; Devendra Gauchan; Eric W. Welch


Archive | 2012

Crop Genetic Resources as a Global Commons

Michael Halewood; Isabel López Noriega; S. Louafi


Archive | 2013

The global crop commons and access and benefit-sharing laws : Examining the limits of international policy support for the collective pooling and management of plant genetic resources

Michael Halewood; Isabel López Noriega; S. Louafi


Archive | 2013

The global crop commons and access and benefit-sharing laws.

Michael Halewood; Isabel López Noriega; S. Louafi; I. López Noriega


Archive | 2012

A brief history of the negotiations on the international treaty on plant genetic resources for food and agriculture.

J. Esquinas-Alcázar; Angela Hilmi; Isabel López Noriega; Michael Halewood; I. López Noriega; S. Louafi

Collaboration


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Gea Galluzzi

Bioversity International

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Ronnie Vernooy

Bioversity International

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Mathieu Rouard

Bioversity International

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Toby Hodgkin

Bioversity International

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D. Ellis

International Potato Center

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B. R. Sthapit

Bioversity International

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D. I. Jarvis

Bioversity International

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Emile Frison

Bioversity International

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