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Geoffrey Beall

University of Connecticut

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Publication

Featured researches published by Geoffrey Beall.

Textile Research Journal | 1951

On the Mechanism of the Hydrolytic Cleavage of the Interunit Bonds in the Cellulose Molecule

Geoffrey Beall; Leif Jörgensen

THE PRESENT STUDY is a consideration of to what degree in the partial, hydrolytic degradation of cellulose the breaking of bonds between glycosidic or monomeric units occurs randomly. It is thus necessary that experimental determination be made, both before and after the hydrolytic treatment of cellulose, of either the number or weight distributions-i.e., so that either the proportional frequency or the weight of molecules of various degrees of polymerization in successive samples of cellulose be determined in the course of

Journal of Dairy Science | 1954

Relative value of carotene from alfalfa and vitamin A from a dry carrier fed at medium to high levels to Holstein calves.

J.E. Rousseau; H.D. Eaton; R. Teichman; C.F. Helmboldt; E.L. Jungherr; E.L. Bacon; Geoffrey Beall

Journal of Dairy Science | 1954

Estimation of Vitamin A and Carotenoids in Calf Liver1

R.H. Bunnell; J.E. Rousseau; H.D. Eaton; Geoffrey Beall

Journal of Dairy Science | 1956

Effect of Addition of Inedible Tallow to a Calf Starter Fed to Holstein Calves

D. Johnson; K.L. Dolge; J.E. Rousseau; R. Teichman; H.D. Eaton; Geoffrey Beall; L.A. Moore

Journal of Dairy Science | 1954

Effects of Vacuum Level and Milking Duration on Milk Production, Milking Time and Rate of Milk Flow in Mastitis-Free First Calf Heifers1

A.T. Gregoire; R.D. Mochrie; F.I. Elliott; H.D. Eaton; A.A. Spielman; Geoffrey Beall

Journal of Dairy Science | 1953

Effects of Vacuum Level and Milking Duration on Udder Health in Mastitis-free First Calf Heifers1

R.D. Mochrie; H.H. Hale; H.D. Eaton; F.I. Elliott; W.N. Plastridge; Geoffrey Beall

Journal of Dairy Science | 1955

Effects of Vacuum Level and Milking Duration on Guernseys and Holsteins Differing with Respect to Lactation Number and Status of Udder Health. I. Udder Health1

R.D. Mochrie; H.H. Hale; Cecilia M. Dembiczak; H.D. Eaton; W.N. Plastridge; R.E. Johnson; Geoffrey Beall

Journal of Dairy Science | 1955

Effects of Vacuum Level and Milking Duration on Guernseys and Holsteins Differing with Respect to Lactation Number and Status of Udder Health. II. Milk Yield, Milking Time, and Rate of Milk Flow1

E.V. Caruolo; Cecilia M. Dembiczak; R.D. Mochrie; R.E. Johnson; H.D. Eaton; A.A. Spielman; Geoffrey Beall

Journal of Dairy Science | 1952

Effect of feeding various percentages of artificially dehydrated alfalfa meal on the growth and carotene intake of dairy calves.

K.L. Dolge; H.D. Eaton; J.E. Avampato; R.D. Mochrie; F.I. Elliott; Geoffrey Beall

Journal of Dairy Science | 1953

Effect of initial level and rate of increase of artificially dehydrated alfalfa in complete rations on growth and carotene intake of Holstein dairy calves.

K.L. Dolge; H.D. Eaton; R.D. Mochrie; J.E. Avampato; F.I. Elliott; Geoffrey Beall; L.A. Moore

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H.D. Eaton

University of Connecticut

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J.E. Rousseau

United States Department of Agriculture

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L.A. Moore

United States Department of Agriculture

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Cecilia M. Dembiczak

University of Connecticut

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K.L. Dolge

United States Department of Agriculture

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R. Teichman

United States Department of Agriculture

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R.E. Johnson

University of Connecticut

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H.L. Lucas

North Carolina State University

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J. R. Carson

University of Connecticut

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R.D. Mochrie

University of Connecticut

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