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Featured researches published by Hongwei Wan.


Plant and Soil | 2011

Grassland responses to grazing: effects of grazing intensity and management system in an Inner Mongolian steppe ecosystem

Philipp Schönbach; Hongwei Wan; M. Gierus; Yongfei Bai; K. Müller; L. Lin; A. Susenbeth; F. Taube

The major aims of this study were, firstly, to analyse the grazing-induced steppe degradation process and, secondly, to identify an efficient and sustainable grazing management system for the widely degraded Inner Mongolian typical steppe ecosystem. From 2005–2008 a grazing experiment was conducted to compare two grazing management systems, the Mixed System (MS) and the Traditional System (TS), along a gradient of seven grazing intensities, i.e. ungrazed (GI0), very-light (GI1), light (GI2), light-moderate (GI3), moderate (GI4), heavy (GI5), and very-heavy (GI6). Each grazing intensity treatment was considered a production unit comprising two adjacent plots, one for hay-making (single-cut system) and one for grazing. Hay-making and grazing alternated annually in the MS, while in the TS the same plots were used either for hay-making or for grazing. Effects of management system, grazing intensity, and year on end-of-season standing biomass (ESSB), aboveground net primary production (ANPP), relative difference in ANPP between 2005 and 2008 (ANPPDiff), relative growth rate (RGR), and sward characteristics (litter accumulation, soil coverage) were analysed. Litter accumulation of production units was affected by grazing intensity (P < 0.001) and decreased from GI0 to GI6 by 83%. Correspondingly, soil coverage decreased (P < 0.001) from GI0 to GI6 by 43%, indicating an increased vulnerability to soil erosion. We found varying compensatory growth responses to grazing intensity among years, probably because of temporal variability in precipitation. The ability of plants to partially compensate for grazing damage was enhanced in years of greater seasonal precipitation. The ANPP of production units was negatively affected by grazing intensity and decreased from GI0 to GI6 by 37, 30, and 55% in 2006 (P < 0.01), 2007 (P < 0.05), and 2008 (P < 0.001), respectively. The effect of management system × grazing intensity interaction on ANPP (P < 0.05) and ANPPDiff (P < 0.05) suggested greater grazing resilience of the MS as compared to the TS at GI3 to GI6.


Crop & Pasture Science | 2009

Short-term management and stocking rate effects of grazing sheep on herbage quality and productivity of Inner Mongolia steppe

Philipp Schönbach; Hongwei Wan; A. Schiborra; M. Gierus; Yongfei Bai; K. Müller; T. Glindemann; Chengjie Wang; A. Susenbeth; F. Taube

Degradation and decreasing productivity increasingly demand sustainable grazing management practices within Inner Mongolian steppe ecosystems. This study focuses on grazing-induced degradation processes over a wide range of stocking rates and aims to identify short-term sensitive indicators and alternative management practices. Short- term effects of 2 grazing management systems (Mixed System and Traditional System) and 7 stocking rates (SR0, SR1.5, SR3, SR4.5, SR6, SR7.5, and SR9 for 0,1.5, 3, 4.5, 6, 7.5, and 9 sheep/ha, respectively) on yielding performance and herbage quality were measured on experimental plots in which moveable exclosures were used on areas chronically grazed by sheep. The experiment was conducted in a typical steppe ecosystem in Inner Mongolia, P. R. China. Results are presented for 2005 and 2006. Sampling time was the main factor affecting yield and quality. Stocking rate also showed considerable effects on yield. HerbagemassdecreasedlinearlyfromSR0toSR9,by85%and82%in2005and2006,respectively.Herbageaccumulation was also affected by stocking rate, and was highest at SR1.5 and clearly reduced at SR9. Grazing effects on relative growth rate indicated grazing tolerance of plants in the short-term, since up to high stocking rates, relative growth rates remained stable. Precipitation also determined plant responses to increasing levels of grazing. The year of higher rainfall generated higher grazing tolerance of plants and higher herbage growth than the drought year. Despite considerable reduction of herbagemass,consistentshort-termresponsesofherbagequalitytograzingin2005and2006werereflectedonlyintermsof crudeproteinandaciddetergentlignin.HerbagecrudeproteincontentwashighestatSR7.5andSR9,whileligninwaslowest at SR7.5 and SR9. Neither productivity nor herbage quality was affected by the management system, suggesting that both systems may be applicable on typical steppe in the short-term.


Plant and Soil | 2011

Differential responses of plant functional trait to grazing between two contrasting dominant C3 and C4 species in a typical steppe of Inner Mongolia, China

Shuxia Zheng; Zhichun Lan; Wenhuai Li; Ruixin Shao; Yumei Shan; Hongwei Wan; F. Taube; Yongfei Bai

Plant functional traits have been widely used to study the linkage between environmental drivers, trade-offs among different functions within a plant, and ecosystem structure and functioning. Here, the whole-plant traits, leaf morphological and physiological traits of two dominant species, Leymus chinensis (C3 perennial rhizome grass) and Cleistogenes squarrosa (C4 perennial bunchgrass), were studied in the Inner Mongolia grassland of China, with a grazing experiment including five stocking rates (0, 3.0, 4.5, 7.5, and 9.0 sheep/ha) in 2008 (wet year) and 2009 (dry year). Our results demonstrated that, for both species, the effects of stocking rate, year, and stocking rate × year on whole-plant traits and leaf morphological and physiological traits were highly significant in most cases. The differential responses of plant trait to variation in precipitation were caused by trait trade-offs between the wet and dry years. L. chinensis adopted the high N content and net photosynthetic rate (Pn) in the wet year but both the low N content and Pn in the dry year under grazed conditions. The trait trade-offs of C. squarrosa were characterized by high specific leaf area (SLA) and Pn in the dry year vs. low SLA and Pn in the wet year. Our findings also indicate that C. squarrosa is more resistant to grazing than L. chinensis in terms of avoidance and tolerance traits, particularly under heavy grazing pressure and in the dry year.


Plant and Soil | 2011

Effects of grazing management system on plant community structure and functioning in a semiarid steppe: scaling from species to community

Hongwei Wan; Yongfei Bai; Philipp Schönbach; M. Gierus; F. Taube

Under the aim of searching for a more sustainable grazing management system, a mixed management system (grazing and haymaking alternate annually) was proposed and tested against traditional management system (used consistently either for grazing or haymaking) in the semiarid grassland of Inner Mongolia with a field manipulation experiment. The responses of aboveground biomass to the two grazing management systems were examined across different levels of organization (i.e., species, plant functional group, and community) and in five consecutive years from 2005 to 2009. The effects of the two systems on seed production potential of four dominant species (Leymus chinensis, Stipa grandis, Agropyron cristatum, Cleistogenes squarrosa) were also investigated. Our results demonstrate that, in the traditional system, aboveground biomass production across all the levels of organization was reduced by grazing. In mixed system, however, no significantly negative relationship between the biomass response and stocking rate was detected at all organization levels. Precipitation fluctuation had strong influence on biomass responses, and compared to the traditional system the slope of the biomass-precipitation relationship tends to be higher in the mixed system. This effect might be attributed to the more positive response of L. chinensis and A. cristatum to increase in precipitation. In the traditional system, both the ratio and the density of reproductive tillers of the grazing subplots were significantly reduced compared to the haymaking or ungrazed control plots. In the mixed system, there was no significant difference between the haymaking subplots and the ungrazed control plots, regardless of the grazing pressures imposed on the haymaking subplots in the previous growing season. Our findings suggest that the mixed system mitigates the sheep grazing-induced species shift and it tends to be more responsive to increasing precipitation as compared to the traditional system. Therefore, replacement of the traditional grazing strategy with the mixed system could provide an important contribution to sustainable land-use of the Inner Mongolia grasslands.


PLOS ONE | 2012

Effects of Grazing Intensity and Environmental Factors on Species Composition and Diversity in Typical Steppe of Inner Mongolia, China

Haiyan Ren; Philipp Schönbach; Hongwei Wan; M. Gierus; F. Taube

In the present study, we aim to analyze the effect of grazing, precipitation and temperature on plant species dynamics in the typical steppe of Inner Mongolia, P.R. China. By uncoupling biotic and abiotic factors, we provide essential information on the main drivers determining species composition and species diversity. Effects of grazing by sheep were studied in a controlled experiment along a gradient of seven grazing intensities (from ungrazed to very heavily grazed) during six consecutive years (2005–2010). The results show that plant species composition and diversity varied among years but were little affected by grazing intensity, since the experimental years were much dryer than the long term average, the abiotic constraints may have overridden any grazing effect. Among-year differences were predominantly determined by the abiotic factors of precipitation and temperature. Most of the variation in species dynamics and coexistence between C3 and C4 species was explained by seasonal weather conditions, i.e. precipitation and temperature regime during the early-season (March-June) were most important in determining vegetation dynamics. The dominant C3 species Stipa grandis was highly competitive in March-June, when the temperature levels were low and rainfall level was high. In contrast, the most common C4 species Cleistogenes squarrosa benefited from high early-season temperature levels and low early-season rainfall. However, biomass of Stipa grandis was positively correlated with temperature in March, when effective mean temperature ranges from 0 to 5°C and thus promotes vernalization and vegetative sprouting. Our results suggest that, over a six-year term, it is temporal variability in precipitation and temperature rather than grazing that determines vegetation dynamics and species co-existence of grazed steppe ecosystems. Furthermore, our data support that the variability in the biomass of dominant species, rather than diversity, determine ecosystem functioning. The present study provides fundamental knowledge on the complex interaction of grazing – vegetation – climate.


Journal of Animal Physiology and Animal Nutrition | 2009

Dietary selection of sheep grazing the semi‐arid grasslands of Inner Mongolia, China at different grazing intensities

A. Schiborra; M. Gierus; Hongwei Wan; T. Glindemann; Chengjie Wang; A. Susenbeth; F. Taube

The objective of this study was to investigate dietary selection of sheep grazing semi-arid grassland in Inner Mongolia, China, using the difference in organic matter digestibility (OMD) of herbage ingested and herbage on offer as indicator for selection. Faecal N was used as digestibility index for herbage ingested (FOMD), while OMD of herbage on offer (GOMD) was estimated from gas production obtained by the Hohenheim gas test. It was hypothesized that the difference between FOMD and GOMD is high, when grazing animals select against low quality herbage provided that herbage is abundant. In a grazing experiment, six grazing intensities (1.5, 3.0, 4.5, 6.0, 7.5 and 9.0 sheep/ha), representing light to very heavy grazing intensity for the semi-arid grassland, were compared. The amount of herbage on offer decreased with increasing grazing intensity. Independent statistical analysis of FOMD and GOMD showed that the differences between grazing intensities for both OMD determinations (FOMD: 54.0-57.3%, GOMD: 55.2-57.5%) were not significant (p > 0.05). The difference between FOMD and GOMD was not significant for grazing intensities, but varied between sampling periods from -4 to 1 percentage units. In conclusion, the lack of significance for the difference between FOMD and GOMD suggests that for the semi-arid grassland of Inner Mongolia, China, sheep did not select their feed due to a homogeneous nutritional composition of herbage on offer in 2005, regardless of grazing intensity.


The Journal of Agricultural Science | 2014

Impact of grazing intensity on herbage quality, feed intake and live weight gain of sheep grazing on the steppe of Inner Mongolia*

K. Müller; U. Dickhoefer; L. Lin; T. Glindemann; Chengjie Wang; Philipp Schönbach; Hongwei Wan; A. Schiborra; B.M. Tas; M. Gierus; F. Taube; A. Susenbeth

SUMMARY The grassland steppe of Inner Mongolia is traditionally used for sheep grazing. However, overgrazing reduced vegetation cover in winter, thereby increasing soil erosion and consequently, degradation of the steppe vegetation. Grazing intensity (GI) is still the most important factor in pasture management. Hence, the aim of the current study was to evaluate the effect of GI on grassland and sheep performance. A grazing experiment was conducted from July until September in 2005, 2006 and 2007 in which six different GI ranging from very light (GI 1), light (GI 2), light-moderate (GI 3), moderate (GI 4) and heavy (GI 5) to very heavy (GI 6) were tested. Each GI treatment comprised two adjacent plots that were alternately used for grazing or hay-making each year. Variables measured included herbage mass (HM) and chemical composition, digestibilityof ingested organic matter (dOM), organic matter intake (OMI) and live weight gain (LWG) of sheep. The HM decreased significantly with increasing GI from 1·01 t (GI 1) to 0·45 t dry matter (DM)/ha (GI 6). There were only minor effects of GI on chemical composition and digestibility of standing herbage. Moreover, dOM, OMI and hence, digestible OMI did not differ between GI. Across all study years, LWG of sheep was not influenced by GI so that LWG per hectare increased with increasing GI, reaching a maximum of 730 g/d at GI 6 compared with 181 g/d at GI 1. However, a strong decrease in LWG per sheep with increasing stocking rate was found in 2005 when annual rainfall was less than half of the long-term average, resulting in a similar LWG per hectare across the range of tested stocking rates. The results therefore show that intensive grazing does not reduce growth of individual animals in most years, but increasesLWG per unit of landarea and thus, income of farmers. Thealternatinguse of pastures for grazing or haymaking might have mitigated the negative effects of heavy grazing on herbage and animal performance. Nevertheless, high GI may negatively affect grassland productivity in the long term and the lack of HM on offer on heavy grazed pastures in dry years will require supplement feeding at the end of the vegetation period or the untimely sale of animals.


Animal | 2012

Effect of continuous v. daytime grazing on feed intake and growth of sheep grazing in a semi-arid grassland steppe

K. Müller; L. Lin; Chengjie Wang; T. Glindemann; A. Schiborra; Philipp Schönbach; Hongwei Wan; U. Dickhoefer; A. Susenbeth

In the Inner Mongolian steppe, China, sheep generally graze during daytime and are kept in yards overnight. Hence, nutrients are not returned to the grassland, which might reduce its long-term productivity. Furthermore, the restricted grazing time may limit forage intake and thus the performance of sheep. The aim of this study was therefore to evaluate the impact of continuous 24-h grazing (CG) v. the common daytime grazing (DG) on herbage mass (HM), feed quality, feed organic matter intake (OMI) and live weight gain (LWG) of sheep in the Inner Mongolian steppe. Experiments were carried out from July to September, between 2005 and 2007 on two 2-ha plots per grazing treatment. Each month, the external faecal marker titanium dioxide (TiO(2)) was orally administered to six sheep per plot on 10 consecutive days. Faecal grab samples were obtained from day 6 to 10 and analysed for CP concentrations to estimate digestibility of organic matter (dOM). Faecal TiO(2) concentrations were used to determine the total faecal output and hence OMI of sheep. Concomitant to faeces collection, HM and quality, as well as LWG of the animals were measured. HM and herbage quality did not differ between treatments. However, as the season progressed, concentrations of NDF, ADF and ADL increased, whereas HM and CP concentrations declined. HM and herbage quality parameters differed between years according to the annual precipitation. dOM was similar in CG (0.577) and DG (0.572) sheep, but it decreased from July (0.583) to September (0.558) and differed between years. Accordingly, the OMI of sheep was similar for both treatments across the entire grazing season and all study years. Although mean LWG differed between months and years, it was identical in CG (101.5 g/day) and DG sheep (101.8 g/day). Additional time on pasture during night does not increase feed intake or animal performance. Positive effects of a nutrient reflux on grassland productivity and herbage quality when animals remained on the plots overnight were not found, most likely because of the fact that sheep crowded together in one corner of the plots during darkness and faecal and urinary excretions were thus not evenly distributed across the entire pasture. Considering the risk of animal theft as well as the importance of sheep manure as fuel, the common penning of sheep at night seems to be an adequate management practice for pastoralists in the Inner Mongolian steppe.


Nutrient Cycling in Agroecosystems | 2012

Grazing effects on the greenhouse gas balance of a temperate steppe ecosystem

Philipp Schönbach; Benjamin Wolf; Uta Dickhöfer; Martin Wiesmeier; Weiwei Chen; Hongwei Wan; M. Gierus; Klaus Butterbach-Bahl; Ingrid Kögel-Knabner; A. Susenbeth; Xunhua Zheng; F. Taube


Grass and Forage Science | 2012

Effects of grazing and precipitation on herbage production, herbage nutritive value and performance of sheep in continental steppe

Philipp Schönbach; Hongwei Wan; M. Gierus; Ralf Loges; K. Müller; L. Lin; A. Susenbeth; F. Taube

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A. Schiborra

University of Göttingen

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Chengjie Wang

Inner Mongolia Agricultural University

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Yongfei Bai

Chinese Academy of Sciences

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