Ji Eun Woo
Kyungpook National University
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Publication
Featured researches published by Ji Eun Woo.
Food Science and Biotechnology | 2016
Ji Eun Woo; Ji Yeon Seo; Jeong Hwan Kim; Jung-Hye Shin; Kye Man Cho; Jong-Sang Kim
Enhanced antioxidant activities of sprouted garlic over garlic were considered. The popular Korean traditional fermented soybean product cheonggukjang (CGJ) was prepared as normal CGJ and prepared with fermentation of a mixture of cooked soybeans and sprouted garlic. Different varieties were investigated for anti-oxidative and protective activities against oxidative stress in neuronal cells. Normal CGJ was compared with CGJ prepared with garlic and sprouted garlic for anti-oxidative and neuroprotective activities and protection of cognitive function. CGJ prepared with sprouted garlic during fermentation exhibited higher anti-oxidative and neuroprotective activities in a mouse hippocampal model than the normal fermented soy product with enhanced cognitive function in the mouse model. Sprouted garlic can be used to improve the health benefits of fermented soy products.
The FASEB Journal | 2014
Hye Ryung Kang; Ji Yeon Seo; Seong Soon Kim; Alexandra Zakharova; Ji Eun Woo; Mi Hye Kim; Mi Kyung Han; Jong-Sang Kim
The FASEB Journal | 2015
Min Sun Kim; Ji Yeon Seo; Mi Hye Kim; Ji Eun Woo; Su Jin Kang; Gwang Rae Jo; Hyeon-Kyeong Ji; Zolzaya Erdenebileg; Jin Ho Jang; Jae-Sik Kim; Hwa Jin Suh; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Ji Yeon Seo; Mi Hye Kim; Ji Eun Woo; Min Sun Kim; Hyun Kyung Ji; Gwang Rae Jo; Su Jin Kang; Erdenebileg Zolzaya; Hwa Jin Suh; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Ji Eun Woo; Ji Yeon Seo; Mi Hye Kim; Su Jin Kang; Min Sun Kim; Gwang Rae Jo; Hyeon-Kyeong Ji; Erdenebileg Zolzaya; Kye Man Cho; Jung-Hye Shin; Jeong Hwan Kim; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Hyeon-Kyeong Ji; Ji Yeon Seo; Min Sun Kim; Su Jin Kang; Gwang Rae Jo; Mi Hye Kim; Ji Eun Woo; Erdenebileg Zolzaya; Jae-Sik Kim; Hwa Jin Suh; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Min Sun Kim; Ji Yeon Seo; Mi Hye Kim; Ji Eun Woo; Su Jin Kang; Gwang Rae Jo; Hyeon-Kyeong Ji; Erdenebileg Zolzaya; Jae-Sik Kim; Hwa Jin Suh; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Mi Hye Kim; Ji Yeon Seo; Ji Eun Woo; Su Jin Kang; Min Sun Kim; Gwang Rae Jo; Hyeon-Kyeong Ji; Erdenebileg Zolzaya; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Su Jin Kang; Ji Yeon Seo; Ji Eun Woo; Mi Hye Kim; Min Sun Kim; Gwang Rae Jo; Hyeon-Kyeong Ji; Erdenebileg Zolzaya; Jung-Hye Shin; Kye Man Cho; Jeong Hwan Kim; Jong-Sang Kim
한국식품영양과학회 산업심포지움발표집 | 2014
Gwang Rae Jo; Ji Yeon Seo; Mi Hye Kim; Ji Eun Woo; Su Jin Kang; Min Sun Kim; Hyeon-Kyeong Ji; Erdenebileg Zolzaya; Jong-Sang Kim