Jialing Tang

Effect of fermentation liquid from food waste as a carbon source for enhancing denitrification in wastewater treatment.

Food wastes were used for anaerobic fermentation to prepare carbon sources for enhancing nitrogen removal in wastewater treatment. Under anaerobic conditions without pH adjustment, the fermentation liquid from food wastes (FLFW) with a high organic acid content was produced at room temperature (25 °C) and initial solid concentration of 13%. Using FLFW as the sole carbon source of artificial wastewater for biological treatment by sequence batch operation, maximized denitrification (with a denitrification rate of V(DN) = 12.89 mg/gVSS h and a denitrification potential of P(DN) = 0.174 gN/gCOD) could be achieved at a COD/TN ratio of 6. The readily biodegradable fraction in the FLFW was evaluated as 58.35%. By comparing FLFW with glucose and sodium acetate, two commonly used chemical carbon sources, FLFW showed a denitrification result similar to sodium acetate but much better than glucose in terms of total nitrogen removal, V(DN), P(DN), organic matter consumption rate (V(COD)) and heterotrophy anoxic yield coefficient (Y(H)).

Lactic acid fermentation from food waste with indigenous microbiota: Effects of pH, temperature and high OLR

The effects of pH, temperature and high organic loading rate (OLR) on lactic acid production from food waste without extra inoculum addition were investigated in this study. Using batch experiments, the results showed that although the hydrolysis rate increased with pH adjustment, the lactic acid concentration and productivity were highest at pH 6. High temperatures were suitable for solubilization but seriously restricted the acidification processes. The highest lactic acid yield (0.46g/g-TS) and productivity (278.1mg/Lh) were obtained at 37°C and pH 6. In addition, the lactic acid concentration gradually increased with the increase in OLR, and the semi-continuous reactor could be stably operated at an OLR of 18g-TS/Ld. However, system instability, low lactic acid yield and a decrease in VS removal were noticed at high OLRs (22g-TS/Ld). The concentrations of volatile fatty acids (VFAs) in the fermentation mixture were relatively low but slightly increased with OLR, and acetate was the predominant VFA component. Using high-throughput pyrosequencing, Lactobacillus from the raw food waste was found to selectively accumulate and become dominant in the semi-continuous reactor.

Effect of pH on lactic acid production from acidogenic fermentation of food waste with different types of inocula

Effect of acidic pH (4, 5, 6 and uncontrolled) on lactic acid (LA) fermentation from food waste was investigated by batch fermentation experiments using methanogenic sludge, fresh food waste and anaerobic activated sludge as inocula. Results showed that due to the increase of hydrolysis, substrate degradation rate and enzyme activity, the optimal LA concentration and yield were obtained at pH 5, regardless of the inoculum used. The highest LA concentration (28.4g/L) and yield (0.46g/g-TS) were obtained with fresh food waste as inoculum. Moreover, after the substrate was completely utilized, the lactic acid bacteria population sharply decreased, and the LA produced was converted to volatile fatty acids (VFAs) at pH 6 within a short period. The VFA components varied with the inoculum supplied. Microbial community analysis using high-throughput pyrosequencing revealed that diversity decreased and a high abundance of Lactobacillus (83.4-98.5%) accumulated during fermentation with all inocula.

Characterization of a hybrid powdered activated carbon-dynamic membrane bioreactor (PAC-DMBR) process with high flux by gravity flow: Operational performance and sludge properties

Three PAC-DMBRs were developed for wastewater treatment under different PAC dosages with biomass concentrations averaged at 2.5, 3.5 and 5.0g/L. The DMBRs could be continuously operated at 40-100L/m2h, while higher fluxes were obtained within the PAC-DMBRs with hydraulic retention times varying in 4-10h. A dose of 1g/L PAC brought about obvious improvement in the sludge particle size distribution, settling, flocculating and dewatering properties due to the formation of biological PAC, and the sludge properties were further improved at a higher PAC dose (3g/L). The addition of PAC notably shortened the DM formation time after air backwashing and enhanced pollutant removal. Moreover, under a long solid retention time (approximately 150d), the concentrations of both soluble and bound extracellular polymeric substances (EPS) decreased substantially because of the adsorption and biodegradation effects of the biological PAC. No obvious impact on biomass activity was observed with PAC addition.

Applying fermentation liquid of food waste as carbon source to a pilot-scale anoxic/oxic-membrane bioreactor for enhancing nitrogen removal: Microbial communities and membrane fouling behaviour

Fermentation liquid of food waste (FLFW) was applied as an external carbon source in a pilot-scale anoxic/oxic-membrane bioreactor (A/O-MBR) system to enhance nitrogen removal for treating low COD/TN ratio domestic wastewater. Results showed that, with the FLFW addition, total nitrogen removal increased from lower than 20% to 44-67% during the 150days of operation. The bacterial metabolic activities were obviously enhanced, and the significant change in microbial community structure promoted pollutants removal and favored membrane fouling mitigation. By monitoring transmembrane pressure and characterizing typical membrane foulants, such as extracellular polymeric substances (EPS), dissolved organic matter (DOM), and inorganics and biopolymers in the cake layer, it was confirmed that FLFW addition did not bring about any additional accumulation of membrane foulants, acceleration of fouling rate, or obvious irreversible membrane fouling in the whole operation period. Therefore, FLFW is a promising alternative carbon source to enhance nitrogen removal for the A/O-MBR system.

Effects of additional fermented food wastes on nitrogen removal enhancement and sludge characteristics in a sequential batch reactor for wastewater treatment.

In order to enhance nitrogen removal from domestic wastewater with a carbon/nitrogen (C/N) ratio as low as 2.2:1, external carbon source was prepared by short-term fermentation of food wastes and its effect was evaluated by experiments using sequencing batch reactors (SBRs). The addition of fermented food wastes, with carbohydrate (42.8xa0%) and organic acids (24.6xa0%) as the main organic carbon components, could enhance the total nitrogen (TN) removal by about 25xa0% in contrast to the 20xa0% brought about by the addition of sodium acetate when the C/N ratio was equally adjusted to 6.6:1. The fermented food waste addition resulted in more efficient denitrification in the first anoxic stage of the SBR operation cycle than sodium acetate. In order to characterize the metabolic potential of microorganisms by utilizing different carbon sources, Biolog-ECO tests were conducted with activated sludge samples from the SBRs. As a result, in comparison with sodium acetate, the sludge sample by fermented food waste addition showed a greater average well color development (AWCD590), better utilization level of common carbon sources, and higher microbial diversity indexes. As a multi-organic mixture, fermented food wastes seem to be superior over mono-organic chemicals as an external carbon source.

Dynamic membrane-assisted fermentation of food wastes for enhancing lactic acid production.

A dynamic membrane (DM) module was inserted into a fermentation reactor to separate soluble products from the fermented mixture to increase lactic acid (LA) production from food wastes under acidogenic conditions (uncontrolled pH, pH 4 and 5). With a high total suspended solid content (20-40g/L) in the fermenter, a stable DM could be maintained through regular backwashing. By effectively intercepting suspended solids and lactic acid bacteria (LAB), the fermenter was able to increase microbial activity and largely promote LA yield. Hydrolysis and acidogenesis rates increased with pH, and the highest LA yield (as high as 0.57g/g-TS) was obtained at pH 4. The microbial community analysis showed that the relative abundance of Lactobacillus increased to 96.4% at pH 4, but decreased to 43.3% at pH 5. In addition, the DM could be easily recovered by intercepting larger particles in less than 2h after each cycle of periodic backwashing.

Nutrients removal performance and sludge properties using anaerobic fermentation slurry from food waste as an external carbon source for wastewater treatment

Enhancement of nitrogen and phosphate removal using thermophilic fermentation slurry from food waste (FSFW) as external carbon source was investigated. Based on the batch tests, the soluble and particulate fractions of the FSFW acted as easily and slowly biodegradable carbon sources, respectively, and the fermented slurry showed the combined nutrients removal properties of soluble and solid organics. During the long-term operation of a sequencing batch reactor (SBR) with FSFW for wastewater treatment, the sludge particle size increased obviously, the bacterial metabolic capacity improved significantly, and some functional microorganisms were enriched selectively, which significantly promoted the nitrogen removal efficiency (approximately 90%) by enhancing the anoxic denitrification and simultaneous nitrification and denitrification (SND) processes. Moreover, high phosphate removal efficiency (above 98%) was achieved through the aerobic and anoxic phosphate accumulation processes. Thus, using the FSFW as supplementary carbon source is a suitable solution for both food waste disposal and wastewater treatment.

Psychrophilic anaerobic dynamic membrane bioreactor for domestic wastewater treatment: Effects of organic loading and sludge recycling

Two upflow anaerobic dynamic membrane bioreactors (AnDMBRs) with and without sludge recycling were operated in parallel at varied organic loadings and psychrophilic temperature for domestic wastewater treatment. A 75u202fμm nylon mesh, used as a supporting material, enabled quick and stable dynamic membrane formation. The AnDMBRs could operate continuously without relaxation at a high flux rate of 22.5u202fL/m2h; however, high organic loading accelerated the increasing rate of trans-membrane pressure (TMP). High chemical oxygen demand removal was achieved in both AnDMBRs with removal efficiencies of 70-90%. Sludge recycling enhanced the cross-flow velocity but negatively affected the effluent turbidity, sludge properties (particle size reduction and biopolymer release) and dynamic membrane filterability. Although increased organic loading enhanced biogas yield, the low biogas production was related to the dissolved methane loss in the effluent. Easy-operation, minimal maintenance and low-energy consumption makes the AnDMBR process cost-effective for practical wastewater treatment in temperate areas.

Nitrogen removal enhancement using lactic acid fermentation products from food waste as external carbon sources: Performance and microbial communities

In this study, nitrogen removal using the lactic acid fermentation products from food waste and other external chemical carbon sources (sodium acetate, sodium lactate and starch) was investigated. Similar to sodium acetate and lactate, the lactic acid-enriched fermentation liquid from food waste (FLFW) exhibited a high denitrification rate (5.5u202fmgu202fNOx-N/(g-VSSu202fh)) and potential (0.16u202fg NO3--N/gu202fCOD), and could achieve high NH4+-N and total nitrogen (TN) removal efficiencies during long-term operation. Using FLFW as supplementary carbon sources reduced the extracellular polymeric substances (EPS) content, improved the settleability and achieved a satisfactory biomass yield of activated sludge. Additionally, the increased microbial metabolic activity and bacterial community diversity and the accumulation of unique bacteria in the activated sludge cultured with FLFW further promoted the organics utilization rate and nitrogen removal efficiency, indicating that the FLFW prepared from solid waste was an ideal carbon source for wastewater treatment.