Jun Ho Seok
University of Kentucky
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Publication
Featured researches published by Jun Ho Seok.
Sustainability | 2018
GwanSeon Kim; Jun Ho Seok; Tyler B. Mark
This paper investigates what factors and characteristics of organic consumers affect annual organic food expenditure by using Nielsen’s consumer panel dataset from 2010 to 2014. To be specific, this paper explores new marketing opportunities by investigating organic consumer heterogeneity in different household income levels by utilizing the multilevel model. Findings in this study will contribute to the previous and existing literature in three-folds. First, we find that the organic consumers are more heterogeneous in the high-level of income groups (approximately above
Applied Economics | 2018
GwanSeon Kim; Jun Ho Seok; Tyler B. Mark; Michael R. Reed
60,000), as well as the low-income households between
Sustainability | 2018
Jun Ho Seok; Hanpil Moon; GwanSeon Kim; Michael R. Reed
35,000 and
Economic Analysis and Policy | 2018
Jun Ho Seok; Sayed Saghaian; Michael R. Reed
45,000. This finding demonstrates that the income levels above
Archive | 2017
Jun Ho Seok; Michael R. Reed; Hanpil Moon
60,000 and around
Journal of Policy Modeling | 2017
Jun Ho Seok; GwanSeon Kim; Michael R. Reed; Soo-Eun Kim
40,000 have potential market segmentation. Second, we find that that annual organic expenditure is positively associated with consumers who consecutively repurchase organic food products compared to irregular organic consumers, supporting a different level of satisfaction. Third, we find that USDA organic labeling has a positive effect on annual organic expenditure compared to the organic labeling certified by private companies, implying the importance of credibility for the organic labeling.This paper investigates what factors and characteristics of organic consumers affect annual organic food expenditure by using Nielsen’s consumer panel dataset from 2010 to 2014. To be specific, this paper explores new marketing opportunities by investigating organic consumer heterogeneity in different household income levels by utilizing the multilevel model. Findings in this study will contribute to the previous and existing literature in three-folds. First, we find that the organic consumers are more heterogeneous in the high-level of income groups (approximately above
International Journal of Food and Agricultural Economics (IJFAEC) | 2017
Jun Ho Seok; GwanSeon Kim; Tyler B. Mark
60,000), as well as the low-income households between
International Journal of Food and Agricultural Economics | 2016
Jun Ho Seok; Michael R. Reed; Sayed Saghaian
35,000 and
2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas | 2016
Jun Ho Seok; Sayed H. Saghaian
45,000. This finding demonstrates that the income levels above
2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas | 2016
Jun Ho Seok; Sayed H. Saghaian
60,000 and around