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Dive into the research topics where Luigi Nasini is active.

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Featured researches published by Luigi Nasini.


Journal of Agricultural and Food Chemistry | 2011

A comparative study on the interference of two herbicides in wheat and italian ryegrass and on their antioxidant activities and detoxification rates.

Daniele Del Buono; Gerardina Ioli; Luigi Nasini; Primo Proietti

A study was carried out to compare the effects of treating wheat (Triticum aestivum) and Italian ryegrass (Lolium multiflorum) with atrazine and fluorodifen. The herbicides interfered with photosynthesis and dark respiration, depending on the species. Atrazine decreased photosynthesis in both species and dark respiration in wheat, while fluorodifen caused decrements of photosynthetic activity of wheat. Antioxidant enzymes, such as ascorbate peroxidase (APX), dehydroascorbate reductase (DHAR), and glutathione reductase (GR), were generally more active in untreated and treated wheat with respect to Italian ryegrass, which explains why oxidative damage, expressed as malondialdehyde (MDA) content, was only found in ryegrass. Investigations on the activity of herbicide-detoxifying enzyme, glutathione S-transferase (GST), and on the accumulation and persistence of the herbicides in the plants showed higher detoxification rates in wheat than in the grass.


Photosynthetica | 2012

Photosynthetic behavior of Spanish Arbequina and Italian Maurino olive (Olea europaea L.) cultivars under super-intensive grove conditions

Primo Proietti; Luigi Nasini; Luana Ilarioni

The study was carried out in a four-year-old super-high density olive grove in Central Italy to compare leaf gas exchanges of Spanish Arbequina and Italian Maurino olive cultivars. Overall, from mid July to mid November, Maurino had a slightly higher maximum light-saturated net photosynthetic rate (PNmax) than Arbequina. The lowest and the highest PNmax values were recorded at the end of July and in mid November, respectively. Current-season leaves showed similar or slightly higher PNmax values than one-year-old leaves. During the day Maurino always had slightly higher values or values similar to Arbequina, with the highest PNmax being in the morning. Maurino had similar or higher dark respiration rate (RD) values compared to Arbequina. During the day, in both cultivars the RD was lower at 9:00 than in the afternoon. The pattern of the photosynthetic irradiance-response curve was similar in the two genotypes, but the apparent quantum yield (YQ) was higher in Maurino. In both cultivars intercellular CO2 concentration (Ci) tended to increase when PNmax decreased. The increase in Ci corresponded to a decrease in stomatal conductance (gs). The transpiration rate (E) increased from mid July to the beginning of August, then decreased in September and increased again in November. Particularly in the morning, the current-season leaves showed similar or slightly higher E values than the one-year-old leaves. During the day, in both cultivars and at both leaf ages, E was higher in the afternoon. No effects on leaf gas exchanges due to the presence or absence of fruit on the shoot were found. Overall, there was satisfactory physiological adaptation for Arbequina to the conditions of Central Italy and for Maurino to the superintensive grove conditions.


Photosynthetica | 2006

Effect of different leaf-to-fruit ratios on photosynthesis and fruit growth in olive (Olea europaea L.)

Primo Proietti; Luigi Nasini; Franco Famiani

The influence of different leaf-to-fruit (l-t-f) ratios on leaf net photosynthetic rate (PN) and fruit characteristics in Olea europaea L. cv. Frantoio was evaluated in 2001 and 2002. In both years, at the end of June, at the end of July, and in mid-September (first, second, and third time of treatment, respectively), defoliation or fruit thinning were performed to give l-t-f ratios of 1/1, 3/1, 5/1, and 7/1 (about 5.1, 15.3, 25.6, and 35.8 cm2 of leaf area per fruit, respectively) on girdled and ungirdled peripheral shoots. PN showed substantial seasonal and diurnal variations. In ungirdled shoots, no differences due to the different l-t-f ratios were observed, whereas in girdled shoots PN tended to be lower in shoots with a high l-t-f ratio. In general, the values of leaf transpiration rate (E), stomatal conductance (gs), sub-stomatal CO2 concentration (Ci), and dark respiration rate (RD) were associated with those of PN. The starch and reducing sugar contents and area leaf dry mass (ADM) tended to be higher in leaves on girdled shoots with high l-t-f ratio, whereas in ungirdled shoots no differences related to the different l-t-f ratios were observed. The higher saccharide content in the leaves and the lower PN, in the presence of a high Ci, observed in girdled shoots with a high l-t-f ratio suggests that the depression in PN in these shoots may be the result of a feedback inhibition of the photosynthetic mechanism that regulates such a process. The l-t-f ratio did not have a substantial effect on fruit drop. In ungirdled shoots, the different l-t-f ratios did not produce significant differences in terms of fruit growth and leaf dry matter and saccharide contents, whereas in girdled shoots fruit growth increased as the l-t-f ratio increased, particularly when treatments were applied at the initial stage of fruit development. The percentage of oil in the pulp, on a dry matter basis, was not substantially influenced by girdling and l-t-f ratio. The abundant availability of assimilates seemed to cause earlier fruit ripening and, at the same time, retard fruit senescence (fruit detachment force). Shoot growth was slightly reduced by girdling. The abundant availability of assimilates, induced by girdling associated with high l-t-f ratio, stimulated flower induction.


Scientia Agricola | 2015

Productive and vegetative behavior of olive cultivars in super high-density olive grove

Primo Proietti; Luigi Nasini; Lara Reale; Tiziano Caruso; Francesco Ferranti

In recent years, there has been an increase in interest in super high-density (SHD) olive (Olea europaea L.) groves because they offer early entry into production, increased productivity and the possibility of using modified mechanical vine harvesters. This study was carried out in a young SHD olive grove to examine vegetative, histo-anatomical and productive characteristics and oil quality of the Spanish Arbequina and Italian Maurino and Leccino cultivars, characterized by low, low-to-medium and high vigor, respectively. Arbequina had low vigor and limited development in height and width, as well as a high leaf/wood ratio. Maurino had a canopy volume similar to that of Arbequina and, despite a great tendency to grow in height, had low vigor, a rather compact vegetative habitus, but good lighting in the canopy and high production efficiency. In Maurino, a greater palisade parenchyma height and a larger exposed lateral surface area of the palisade parenchyma cells were observed. In the fourth year after planting, fruit production of Arbequina was about 30 % less than Leccino and Maurino. The oil content on a dry weight basis was slightly higher in Arbequina and Maurino than in Leccino. Oil quality was good for all cultivars.


Compost Science & Utilization | 2011

Utilization of Olive Husks as Plant Growing Substrates: Phytotoxicity and Plant Biochemical Responses

Daniele Del Buono; Daniel Said-Pullicino; Primo Proietti; Luigi Nasini; Giovanni Gigliotti

The substitution for peat in growing substrates used in plant nurseries with organic materials is gaining much attention due to environmental and economic advantages. In the present research, thirteen substrates were obtained by using different doses of two types of composted or noncomposted olive-mill husks and their toxicity was assessed by a seed germination bioassay using Lepidium sativum L and compared with a conventional substrate used as a control. Based on these results, six substrates were selected and their effect on Festuca and Italian ryegrass was evaluated and data compared with the same control. In particular, length of shoots and roots, fresh weight, and the activity of glutathione S-transferase (GST), glutathione peroxidase (GPx) and triosephosphate isomerase (TPI), were determined. Generally, the substrates did not cause lethal symptoms of stress, and it was ascertained that GST were responsive to phenols content, GPx to copper and nickel, and TPI to salinity. The results show the importance of composting in reducing phytotoxicity as evidenced by significant differences in GI and enzyme activities. Moreover the adoption of agricultural soil as a constituent of growing substrates is beneficial in contrasting the phytotoxic effects due to the presence of compounds contained in the soluble organic matter fraction, such as phenols.


Frontiers in Plant Science | 2017

The First Molecular Identification of an Olive Collection Applying Standard Simple Sequence Repeats and Novel Expressed Sequence Tag Markers

Soraya Mousavi; Roberto Mariotti; Luca Regni; Luigi Nasini; Marina Bufacchi; Saverio Pandolfi; Luciana Baldoni; Primo Proietti

Germplasm collections of tree crop species represent fundamental tools for conservation of diversity and key steps for its characterization and evaluation. For the olive tree, several collections were created all over the world, but only few of them have been fully characterized and molecularly identified. The olive collection of Perugia University (UNIPG), established in the years’ 60, represents one of the first attempts to gather and safeguard olive diversity, keeping together cultivars from different countries. In the present study, a set of 370 olive trees previously uncharacterized was screened with 10 standard simple sequence repeats (SSRs) and nine new EST-SSR markers, to correctly and thoroughly identify all genotypes, verify their representativeness of the entire cultivated olive variation, and validate the effectiveness of new markers in comparison to standard genotyping tools. The SSR analysis revealed the presence of 59 genotypes, corresponding to 72 well known cultivars, 13 of them resulting exclusively present in this collection. The new EST-SSRs have shown values of diversity parameters quite similar to those of best standard SSRs. When compared to hundreds of Mediterranean cultivars, the UNIPG olive accessions were splitted into the three main populations (East, Center and West Mediterranean), confirming that the collection has a good representativeness of the entire olive variability. Furthermore, Bayesian analysis, performed on the 59 genotypes of the collection by the use of both sets of markers, have demonstrated their splitting into four clusters, with a well balanced membership obtained by EST respect to standard SSRs. The new OLEST (Olea expressed sequence tags) SSR markers resulted as effective as the best standard markers. The information obtained from this study represents a high valuable tool for ex situ conservation and management of olive genetic resources, useful to build a common database from worldwide olive cultivar collections, also based on recently developed markers.


Olive Mill Waste#R##N#Recent Advances for Sustainable Management | 2017

Reuse of olive mill waste as soil amendment

Luca Regni; Giovanni Gigliotti; Luigi Nasini; Evita Agrafioti; Charis M. Galanakis; Primo Proietti

The environmental impact of olive oil production is important as oil extraction can require a considerable amount of water and generates high quantities of olive mill wastes (OMW). In many olive-producer countries (e.g., Italy), OMW could be applied as amendment on the agricultural soils under specific requirements. Such application has raised interest not only because of its relatively low cost, but also for its potential to enhance soil fertility. Indeed, OMW high content in phosphorous, potassium, and organic matter could positively affect soil’s physicochemical characteristics improving crop productivity. However, OMW application to soils should be implemented with rationality since the high concentration of polymeric phenols have a well-known bacteriostatic effect on microorganisms and some phytotoxic effect on cultivations. In addition, a careful management of that application is required due to OMW acidic nature and high concentration in salts. In this chapter, the benefits and risks of using OMW as a soil amendment are discussed and recommendations on their proper application are also provided.


Frontiers in Plant Science | 2017

Long Term Amendment with Fresh and Composted Solid Olive Mill Waste on Olive Grove Affects Carbon Sequestration by Prunings, Fruits, and Soil

Luca Regni; Luigi Nasini; Luana Ilarioni; Antonio Maria Enrico Brunori; Luisa Massaccesi; Alberto Agnelli; Primo Proietti

The soil amendment with organic wastes represents a way to increase the soil fertility and the organic carbon (C) stored in the agro-ecosystems. Among the organic waste materials produced by agricultural and industrial activities, olive mill wastes derived from the olive oil extraction process may represent a suitable soil amendment. The aim of the study was to evaluate the effect of fresh (SOMW) or composted mixture of SOMW and shredded olive tree prunings (C-SOMW+P) on the vegetative and productive activities of olive trees, on the C stored in the tree non-permanent structures (prunings and fruits) and in the soil. The plots treated with SOMW or C-SOMW+P showed higher vegetative and productive activities than the untreated plots, and this was attributed to the higher total N and availability of P and K supplied by the amendments. Consequently, treatments increased the C sequestered in the tree non-permanent structures than in the control trees. However, no significant different effect between SOMW and C-SOMW+P treatments was found for the C stored in prunings and fruits, whereas it was evident a stronger influence of C-SOMW+P than SOMW on soil C sequestration. Indeed, about 50% the C supplied by the treatment with C-SOMW+P was sequestered in the olive grove system, with more than 90% of the sequestered C stored into the soil. The low amount of C sequestered in the soil following the addition of SOMW was attributed to its richness of moisture and easily degradable compounds that triggered the mineralization processes controlled by the soil microbial community. Although the 8 years of amendment produced a higher fruit yields than the control, no difference occurred between the characteristics and the oil content of the olive fruits. Only the total phenol content for the oil obtained from the SOMW-treated plots was significantly higher. The other considered fruit characteristics did not show significant differences.


International Journal of Phytoremediation | 2016

Use of two grasses for the phytoremediation of aqueous solutions polluted with terbuthylazine

Daniele Del Buono; Euro Pannacci; Maria Luce Bartucca; Luigi Nasini; Primo Proietti; Francesco Tei

ABSTRACT The capacity of two grasses, tall fescue (Festuca arundinacea) and orchardgrass (Dactylis glomerata), to remove terbuthylazine (TBA) from polluted solutions has been assessed in hydroponic cultures. Different TBA concentrations (0.06, 0.31, 0.62, and 1.24 mg/L) were chosen to test the capacity of the two grasses to resist the chemical. Aerial biomass, effective concentrations (to cause reductions of 10, 50, and 90% of plant aerial biomass) and chlorophylls contents of orchardgrass were found to be more affected. Tall fescue was found to be more capable of removing the TBA from the growth media. Furthermore, enzymes involved both in the herbicide detoxification and in the response to herbicide-induced oxidative stress were investigated. Glutathione S-transferase (GST, EC. 2.5.1.18) and ascorbate peroxidase (APX, EC. 1.11.1.11) of tall fescue were found to be unaffected by the chemical. GST and APX levels of orchardgrass were decreased by the treatment. These negative modulations exerted by the TBA on the enzyme of orchardgrass explained its lower capacity to cope with the negative effects of the TBA.


Archive | 2016

Generative Trees: Architectural Modelling of an Olive to Estimate Morphology and Radiation Relationship

Primo Proietti; Marco Filippucci; Luigi Nasini; Luca Regni; Antonio Maria Enrico Brunori

The research integrates the study of trees with the sciences of representation, in order to investigate the relationship between morphology and light interception in a tree, starting from the case study of an olive, modeled without using automation in survey. The representation of canopy architecture, manipulated for agricultural purposes by men, describes the action of sunlight in the tree, testing the potential of advanced digital design tools, especially the generative modeling. Through the design of a specific algorithm, the tree is interpreted like a fragmented photovoltaic panel, analyzed using 14,000 control points, corresponding to each leaves. The possibility of selecting these classes of elements becomes the instrument in interpreting the canopy structure, by finding categories describing and simulating the annual radiance and illuminance.

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