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Featured researches published by M. Paramasivam.


Environmental Monitoring and Assessment | 2009

Impact assessment of pesticide residues in fish of Ganga river around Kolkata in West Bengal

Md. Wasim Aktar; M. Paramasivam; Daipayan Sengupta; Swarnali Purkait; Madhumita Ganguly; Soumyajit Banerjee

An investigation was conducted from 2001 to 2005 for determining the residual concentration of five pesticides, viz., total-HCH, total-DDT, total-Endosulfan, Dimethoate and Malathion in fish samples collected from various points of the river Ganga. Fish samples were analyzed for pesticide residues using standard laboratory procedures by GC method. It was found that total-HCH concentration remains above the MRL values for maximum number of times in comparison to four other pesticides. The pesticide contamination to fish may be due to indiscriminate discharge of polluted and untreated sewage-sludge to the river. The pesticide contents in some places are alarming. Thus proper care, maintenance, treatment and disposal of sewage water and sludge are most vital and should be the prime thrust for the nation.


Interdisciplinary Toxicology | 2008

Degradation dynamics and dissipation kinetics of an imidazole fungicide (Prochloraz) in aqueous medium of varying pH

Md. Wasim Aktar; Dwaipayan Sengupta; Swarnali Purkait; Madhumita Ganguly; M. Paramasivam

Degradation dynamics and dissipation kinetics of an imidazole fungicide (Prochloraz) in aqueous medium of varying pH Laboratory degradation studies were performed in water at pH 4.0, 7.0 and 9.2 using Prochloraz (450 EC) formulation at the concentration of 1.0 (T1) and 2.0 (T2) μg/mL. Water samples collected on 0 (2 h), 3, 7, 15, 30, 45, 60 and 90 days after treatments were processed for residue analysis of Prochloraz by HPLC-UV detector. In 60 days, dissipation was 89.1-90.5% at pH 4.0, 84.1-88.2% at pH 7.0, and 92.4-93.8% at pH 9.2 in both treatments. The results indicate that at pH 7.0 the degradation of Prochloraz was much slower as compared to other two. Between pH 4.0 and 9.2 the degradation of compound is little faster at pH 9.2. The half-life periods observed were 18.35 and 19.17 days at pH 4.0, 22.6 and 25.1 days at pH 7.0 and 15.8 and 16.6 days at pH 9.2 at T1 and T2 doses respectively.


Journal of Herbs, Spices & Medicinal Plants | 2010

An Improved Commercial Method for Determination of Nicotine in Tobacco

Md. Wasim Aktar; M. Paramasivam; Dwaipayan Sengupta

A high-pressure thin-layer chromatography (HPTLC) method for quantitative analysis of nicotine in Nicotiana sp. was developed using a methanol extract of leaves and stems and TLC plates (silica gel 60 GF254) with spot visualization under ultraviolet (UV) light. Scanning at 235 nm in the absorption-reflection mode produced linear calibration curves in the range of 2 to 25 μg, with a correlation coefficient of 0.991. The average recovery rate was 95% (CV % 1.35). From the present study, the lower limit of detection was 0.08 μg spot−1 for the nicotine. The validity of the method was confirmed by comparing the UV spectra of the tobacco plant samples with standards within the same Rf window.


Environmental Monitoring and Assessment | 2010

Assessment and occurrence of various heavy metals in surface water of Ganga river around Kolkata: a study for toxicity and ecological impact

Md. Wasim Aktar; M. Paramasivam; Madhumita Ganguly; Swarnali Purkait; Daipayan Sengupta


Food Chemistry | 2009

High-performance thin layer chromatographic method for quantitative determination of curcuminoids in Curcuma longa germplasm

M. Paramasivam; Rajlakshmi Poi; Hemanta Banerjee; A. Bandyopadhyay


Bangladesh Journal of Pharmacology | 2008

Occurrence of curcuminoids in Curcuma longa : A quality standardization by HPTLC

M. Paramasivam; Md. Wasim Aktar; Rajlakshmi Poi; H. Banerjee; A. Bandyopadhyay


Environmental Monitoring and Assessment | 2010

Persistence and safety risk assessment of propineb in Indian tea

Hemanta Banerjee; P. Ganguly; Sankhajit Roy; Devottam Banerjee; M. Paramasivam; Tirthankar Banerjee; K. K. Sharma


Archive | 2008

Dissipation Kinetics of Benthiocarb in Water at Different pH levels under Laboratory Condition

Wasim Aktar; M. Paramasivam; Anjan Bhattacharyya


Kasetsart Journal. Natural Sciences | 2009

Persistence and dissipation of propineb - a dithiocarbamate fungicide in potato under East-Indian climatic conditions.

Md. Wasim Aktar; M. Paramasivam; Dwaipayan Sengupta


Orbital: The Electronic Journal of Chemistry | 2008

Degradation dynamics and risk assessment of chlorpyriphos in/on cabbage under different culinary processes

Md. Wasim Aktar; M. Paramasivam; Swarnali Purkait; Dwaipayan Sengupta

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Md. Wasim Aktar

Bidhan Chandra Krishi Viswavidyalaya

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A. Bandyopadhyay

Bidhan Chandra Krishi Viswavidyalaya

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Hemanta Banerjee

Bidhan Chandra Krishi Viswavidyalaya

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Rajlakshmi Poi

Bidhan Chandra Krishi Viswavidyalaya

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Anjan Bhattacharyya

Bidhan Chandra Krishi Viswavidyalaya

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Devottam Banerjee

Bidhan Chandra Krishi Viswavidyalaya

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