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Dive into the research topics where Manon Fleury is active.

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Featured researches published by Manon Fleury.


BMC Public Health | 2010

The association between farming activities, precipitation, and the risk of acute gastrointestinal illness in rural municipalities of Quebec, Canada: a cross-sectional study

Yossi Febriani; Patrick Levallois; Suzanne Gingras; Pierre Gosselin; Shannon E. Majowicz; Manon Fleury

BackgroundIncreasing livestock density and animal manure spreading, along with climate factors such as heavy rainfall, may increase the risk of acute gastrointestinal illness (AGI). In this study we evaluated the association between farming activities, precipitation and AGI.MethodsA cross-sectional telephone survey of randomly selected residents (n = 7006) of 54 rural municipalities in Quebec, Canada, was conducted between April 2007 and April 2008. AGI symptoms and several risk factors were investigated using a phone questionnaire. We calculated the monthly prevalence of AGI, and used multivariate logistic regression, adjusting for several demographic and risk factors, to evaluate the associations between AGI and both intensive farming activities and cumulative weekly precipitation. Cumulative precipitation over each week, from the first to sixth week prior to the onset of AGI, was analyzed to account for both the delayed effect of precipitation on AGI, and the incubation period of causal pathogens. Cumulative precipitation was treated as a four-category variable: high (≥90th percentile), moderate (50th to <90th percentile), low (10th to <50th percentile), and very low (<10th percentile) precipitation.ResultsThe overall monthly prevalence of AGI was 5.6% (95% CI 5.0%-6.1%), peaking in winter and spring, and in children 0-4 years old. Living in a territory with intensive farming was negatively associated with AGI: adjusted odds ratio (OR) = 0.70 (95% CI 0.51-0.96). Compared to low precipitation periods, high precipitation periods in the fall (September, October, November) increased the risk of AGI three weeks later (OR = 2.20; 95% CI 1.09-4.44) while very low precipitation periods in the summer (June, July, August) increased the risk of AGI four weeks later (OR = 2.19; 95% CI 1.02-4.71). Further analysis supports the role of water source on the risk of AGI.ConclusionsAGI poses a significant burden in Quebec rural municipalities with a peak in winter. Intensive farming activities were found to be negatively associated with AGI. However, high and very low precipitation levels were positively associated with the occurrence of AGI, especially during summer and fall. Thus, preventive public health actions during such climate events may be warranted.


Environmental Health | 2014

Extreme ambient temperatures and cardiorespiratory emergency room visits: assessing risk by comorbid health conditions in a time series study

Eric Lavigne; Antonio Gasparrini; Xiang Wang; Hong Chen; Abderrahmane Yagouti; Manon Fleury; Sabit Cakmak

BackgroundExtreme ambient temperatures are an increasing public health concern. The aim of this study was to assess if persons with comorbid health conditions were at increased risk of adverse cardiorespiratory morbidity during temperature extremes.MethodsA time series study design was applied to 292,666 and 562,738 emergency room (ER) visits for cardiovascular and respiratory diseases, respectively, that occurred in Toronto area hospitals between April 1st 2002 and March 31st 2010. Subgroups of persons with comorbid health conditions were identified. Relative risks (RRs) and their corresponding 95% confidence intervals (CIs) were estimated using a Poisson regression model with distributed lag non-linear model, and were adjusted for the confounding influence of seasonality, relative humidity, day-of-the-week, outdoor air pollutants and daily influenza ER visits. Effect modification by comorbid health conditions was tested using the relative effect modification (REM) index.ResultsStronger associations of cardiovascular disease ER visits were observed for persons with diabetes compared to persons without diabetes (REM = 1.12; 95% CI: 1.01 – 1.27) with exposure to the cumulative short term effect of extreme hot temperatures (i.e. 99th percentile of temperature distribution vs. 75th percentile). Effect modification was also found for comorbid respiratory disease (REM = 1.17; 95% CI: 1.02 – 1.44) and cancer (REM = 1.20; 95% CI: 1.02 – 1.49) on respiratory disease ER visits during short term hot temperature episodes. The effect of extreme cold temperatures (i.e. 1st percentile of temperature distribution vs. 25th percentile) on cardiovascular disease ER visits were stronger for individuals with comorbid cardiac diseases (REM = 1.47; 95% CI: 1.06 – 2.23) and kidney diseases (REM = 2.43; 95% CI: 1.59 – 8.83) compared to those without these conditions when cumulated over a two-week period.ConclusionsThe identification of those most susceptible to temperature extremes is important for public health officials to implement adaptation measures to manage the impact of extreme temperatures on population health.


Archive | 2011

Public Health in Canada and Adaptation to Infectious Disease Risks of Climate Change: Are We Planning or Just Keeping Our Fingers Crossed?

Nicholas H. Ogden; Paul Sockett; Manon Fleury

Climate change is expected to increase the health risks for Canadians from infectious diseases from our environment, including vector-borne, water-borne, and food-borne diseases. Adaptation efforts will be important to reduce the impact of these risks. Public health systems are in place in Canada to control many disease risks but there are still knowledge gaps on, and modifications needed to, existing approaches to protecting the population from endemic diseases and new or emerging pathogens. This chapter addresses five key questions on whether public health is on track to helping communities adapt to changing risks. The questions address adaptation to disease risk of climate change by exploring the following: assessments of disease risks, methods for adaptation, responsibility, resources, and public action and societal will. Overall, with these increasing risks to the health of Canadians, all sectors of society will need to participate in the adaptive response, while federal, provincial, and community public health bodies will need to work together to identify and communicate risk and promote and coordinate adaptation responses.


Journal of Water and Health | 2017

Associations between extreme precipitation and acute gastro-intestinal illness due to cryptosporidiosis and giardiasis in an urban Canadian drinking water system (1997–2009)

Bimal Chhetri; Tim K. Takaro; Robert Balshaw; Michael Otterstatter; Sunny Mak; Marcus Lem; Marc Zubel; Mark Lysyshyn; Len Clarkson; Joanne Edwards; Manon Fleury; Sarah B. Henderson; Eleni Galanis

Drinking water related infections are expected to increase in the future due to climate change. Understanding the current links between these infections and environmental factors is vital to understand and reduce the future burden of illness. We investigated the relationship between weekly reported cryptosporidiosis and giardiasis (n = 7,422), extreme precipitation (>90th percentile), drinking water turbidity, and preceding dry periods in a drinking water system located in greater Vancouver, British Columbia, Canada (1997-2009) using distributed lag non-linear Poisson regression models adjusted for seasonality, secular trend, and the effect of holidays on reporting. We found a significant increase in cryptosporidiosis and giardiasis 4-6 weeks after extreme precipitation. The effect was greater following a dry period. Similarly, extreme precipitation led to significantly increased turbidity only after prolonged dry periods. Our results suggest that the risk of cryptosporidiosis and giardiasis increases with extreme precipitation, and that the effects are more pronounced after a prolonged dry period. Given that extreme precipitation events are expected to increase with climate change, it is important to further understand the risks from these events, develop planning tools, and build resilience to these future risks.


International Journal of Biometeorology | 2006

A time series analysis of the relationship of ambient temperature and common bacterial enteric infections in two Canadian provinces

Manon Fleury; Dominique F. Charron; John Holt; O. Brian Allen; Abdel Maarouf


Canadian Journal of Public Health-revue Canadienne De Sante Publique | 2008

A descriptive analysis of hospitalization due to acute gastrointestinal illness in Canada, 1995-2004.

Manon Fleury; Julie Stratton; Carol Tinga; Dominique F. Charron; Jeff Aramini


Archive | 2005

Links Between Climate, Water And Waterborne Illness, And Projected Impacts Of Climate Change

Dominique F. Charron; Thomas A. Edge; Manon Fleury; Wendelin Galatianos; Daniel Gillis; Robert A. Kent; A. Maarouf; Cynthia Neudoerffer; Corinne J. Schuster-Wallace; Kate M. Thomas; James Valcour; David Waltner-Toews


Archive | 2008

Impacts of climate change on water-, food-, vector- and rodent-borne diseases

Dominique F. Charron; Manon Fleury; L. Robin Lindsay; Nicholas H. Ogden; Corinne Schuster


Journal of Water and Health | 2018

Drinking and recreational water exposures among Canadians: Foodbook Study 2014–2015

Rachelle Janicki; M. Kate Thomas; Katarina Pintar; Manon Fleury; Andrea Nesbitt


Occupational and Environmental Medicine | 2016

P334 Extreme precipitation, turbidity, drinking water and acute gastro-intestinal illness in a canadian surface drinking water system: mechanisms and opportunities to build resilience to climate change

Tim K. Takaro; Bimal Chhetri; Sunny Mak; Michael Otterstatter; Robert Balshaw; Stephen Sobie; Sarah B. Henderson; Mark Zubel; Marcus Len; Jordan Brubacher; Kirsten Zickfeld; Manon Fleury; Eleni Galanis

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Dominique F. Charron

International Development Research Centre

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A. Maarouf

Meteorological Service of Canada

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Eleni Galanis

University of British Columbia

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Michael Otterstatter

University of British Columbia

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Nicholas H. Ogden

Public Health Agency of Canada

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Robert Balshaw

BC Centre for Disease Control

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Sarah B. Henderson

University of British Columbia

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