Melinda E. Fernyhough

Board-invited review: the biology and regulation of preadipocytes and adipocytes in meat animals.

The quality and value of the carcass in domestic meat animals are reflected in its protein and fat content. Preadipocytes and adipocytes are important in establishing the overall fatness of a carcass, as well as being the main contributors to the marbling component needed for consumer preference of meat products. Although some fat accumulation is essential, any excess fat that is deposited into adipose depots other than the marbling fraction is energetically unfavorable and reduces efficiency of production. Hence, this review is focused on current knowledge about the biology and regulation of the important cells of adipose tissue: preadipocytes and adipocytes.

Primary Adipocyte Culture: Adipocyte Purification Methods May Lead to a New Understanding of Adipose Tissue Growth and Development

In the present manuscript, the methods required to generate purified cultures of mature adipocytes, as well as stromal vascular cells, from the same isolation are detailed. Also, we describe the in vitro conditions for the dedifferentiation of the isolated mature adipocytes. These two types of cells may be used to reevaluate differences between presently available cellular models for lipogenesis/lipolysis and might provide a new cellular physiological system for studies utilizing the proliferative progeny from mature adipocyte dedifferentiation. Alternative possibilities to the dedifferentiation phenomenon are proposed, as this new area of research is novel.

Allied industry approaches to alter intramuscular fat content and composition in beef animals.

Biochemical and biophysical research tools are used to define the developmental dynamics of numerous cell lineages from a variety of tissues relevant to meat quality. With respect to the adipose cell lineage, much of our present understanding of adipogenesis and lipid metabolism was initially determined through the use of these methods, even though the in vitro or molecular environments are far removed from the tissues of meat animals. This concise review focuses on recent cellular and molecular biology-related research with adipocytes, and how the research might be extended to the endpoint of altering red meat quality. Moreover, economic and policy impacts of such in animal production regimens is discussed. These issues are important, not only with respect to palatability, but also to offer enhanced health benefits to the consumer by altering content of bioactive components in adipocytes.

Mature adipocytes may be a source of stem cells for tissue engineering

Adipose tissue contains a large portion of stem cells. These cells appear morphologically like fibroblasts and are primarily derived from the stromal cell fraction. Mature (lipid-filled) adipocytes possess the ability to become proliferative cells and have been shown to produce progeny cells that possess the same morphological (fibroblast-like) appearance as the stem cells from the stromal fraction. A closer examination of mature adipocyte-derived progeny cells may prove to be an emerging area of growth/metabolic physiology that may modify present thinking about adipose tissue renewal capabilities. Knowledge of these cells may also prove beneficial in cell-based therapies for tissue repair, regeneration, or engineering.

Adipocytes may not be a terminally differentiated cell type: implications for animal production

Grazing animals cause major alterations to vegetation structure and botanical composition through their selective grazing, trampling and excretal deposition (Hester et al. , 2005). Through these effects they modify habitats and thus the populations of invertebrates and other organisms at higher trophic levels. Herbivores are thus key drivers of ecosystem function and nutrient dynamics within grazed plant communities. Changes in grazing intensity and the species mix of grazing livestock can therefore have important implications for resulting biodiversity. Ongoing reform of the European Union Common Agricultural Policy (CAP) will lead to a shift in the way financial support for livestock is distributed and hence to changes in grazing management practices. Farmers will increasingly receive financial support subject to cross-compliance with various environmental conditions and for delivery of specific environmental and social objectives. In some areas, livestock are likely to be increasingly viewed as tools for habitat management rather than solely as producers of food and other commodities. Against this backdrop of policy change the British Society of Animal Science and the British Ecological Society organized a joint symposium at the BSAS Annual Meeting in April 2005 on the links between farm animals and biodiversity. Four papers from this symposium are presented as mini-reviews in the current issue of Animal Science. David Oglethorpe set the policy context in his review of the environmental implications of CAP reform (Oglethorpe, 2005). His paper highlighted the likely changes in the livestock sector that will ensue including a polarization of agriculture into intensive producers versus environmental managers, increasing extensification in the uplands and some substitution of beef with sheep. Jerry Tallowin then presented a review of the impact of grazing management on grassland biodiversity (Tallowin et al. , 2005). His paper showed that lenient grazing pressure by cattle in species-rich grassland was sufficient to maintain botanical diversity but did not enhance it over a 5-year period. For species-poor grassland, grazing management could alter sward structure but, in the absence of seed sources, botanical diversity was resistant to change. There is obviously much research still be done in this area to support the development of suitable agri-environment measures under Pillar 2 support mechanisms. David Buckingham went on to consider the extent to which grassland management might influence habitat quality for farmland birds (Buckingham and Peach, 2005). His paper showed that the exacting requirements of declining granivorous birds pose the greatest challenges while the needs of soil invertebrate feeding species are more easily met under agri-environmental schemes. In the final paper by Bruno Martin, the influence of pasture diversity on cheese quality was the theme (Martin et al. , 2005). This paper reviewed recent work, primarily from France, which has examined the links between the diet of grazing animals and the sensory characteristics of various Protected Designation of Origin cheeses. The review highlighted the sometimes subtle, but none the less important influence of the grazing environment on food quality. The purpose of the symposium was to draw together animal scientists, conservation biologists, ecologists and socio-economists to consider the changing role of farm livestock within the new ‘decoupled’ economic environment. Judging by the popularity of the symposium and the vibrant nature of the discussion that followed each paper, there are plenty of issues still to consider and the hope is that some of the contacts made at the meeting will yield fruitful collaborations in the future.

Obesity, Metabolic Syndrome, and Adipocytes

Obesity and metabolic syndromes are examples whereby excess energy consumption and energy flux disruptions are causative agents of increased fatness. Because other, as yet elucidated, cellular factors may be involved and because potential treatments of these metabolic problems involve systemic agents that are not adipose depot-specific in their actions, should we be thinking of adipose depot-specific (cellular) treatments for these problems? For sure, whether treating obesity or metabolic syndrome, the characteristics of all adipose depot-specific adipocytes and stromal vascular cells should be considered. The focus of this paper is to begin to align metabolic dysfunctions with specific characteristics of adipocytes.

Progeny from dedifferentiated bovine adipocytes display protracted adipogenesis.

Background: Progeny adipofibroblast cells, derived from mature bovine adipocytes, were used to determine their ability to redifferentiate into lipid-assimilating adipocytes. Methods: Traditional cell biology methods were used, including the expression of adipogenic markers such as peroxisome proliferator-activated receptor γ (PPARγ). Results: When exposed to medium supplemented with fetal bovine serum, but not horse serum, cells began to form structures reminiscent of foci. Horse serum-supplemented medium resulted in a slowed progression towards cell conversion to lipid-assimilating adipocytes. When analyzed, horse serum was found to contain more cortisol and insulin-like growth factor-1 as well as differing fatty acid ratios. Histological observations of the horse serum-treated cultures (alone), cultures treated with a traditional differentiation induction medium (dexamethasone, methylisobutylxanthine and insulin), treated with insulin with or without different lipid compounds, or treated with a PPARγ agonist (rosiglitazone) resulted in the presence of intracellular vesicles, of which some contained lipid and some did not. Vesicles that did not stain for lipid did not possess glycogen or other types of storage moieties even though the cells expressed cellular markers thereby deeming them to be differentiated adipocytes (PPARγ protein and mRNA were expressed by cells possessing vesicles as were hormone-sensitive lipase and lipoprotein lipase proteins). Non-lipid-filled intracellular vesicle walls possessed the structural protein perilipin. Conclusion: These results are supportive of the progeny adipofibroblasts representing a unique adipogenic model that displays protracted adipogenesis.

Extrinsic regulation of domestic animal-derived myogenic satellite cells II.

The existence of myogenic satellite cells was reported some 47 years ago, and, since that time, satellite cell research has flourished. So much new information is generated (daily) on these cells that it can be difficult for individuals to keep abreast of important issues related to their activation and proliferation, the modulation of the activity of other cell types, the differentiation of the cells to facilitate normal skeletal muscle growth and development, or to the repair of damaged myofibers. The intent of this review is to summarize new information about the extrinsic regulation of myogenic satellite cells and to provide specific mechanisms involved in altering satellite cell physiology. Where possible, examples from agriculturally important animals are used for illustrative purposes.

Assessing a Non-Traditional View of Adipogenesis: Adipocyte Dedifferentiation – Mountains or Molehills?

Based on our studies we propose the following hypothesis: mature, lipid-containing adipocytes possess the ability to undergo symmetrical or asymmetrical cell division, without losing lipid. While our research to discern the mechanism(s) involved in what we have termed ‘dedifferentiation’ of adipocytes is ongoing, we have identified several roadblocks to our work in this area. However, due to the newness of this research, we believe that none of these problems discounts the potential importance of our initial observations, or the excitement of contributing knowledge in the area. In this manuscript we address some of these problems and suggest possible solutions in an attempt to make ‘molehills’ out of ‘mountains.’

Examination of adipose depot-specific PPAR moieties

Molecular mechanisms of peroxisome proliferator activated receptors (PPARs) are being defined rapidly, as illustrated by the volume of papers published. Much of the research is directed towards a clinical end-point/application; however, the non-homogeneous nature of adipose depots in laboratory animals is spurring similar research in domestic meat animals (such as beef cattle). Moreover, the size of adipose depots in meat animals remains an attractive feature for using them to obtain cells for PPAR research. Examination of meat-animal depot-specific PPAR moieties may provide novel information about adipocyte regulation that might be extrapolated to all animals.