Muhammad Adrees

Mechanisms of silicon-mediated alleviation of heavy metal toxicity in plants: A review

In present era, heavy metal pollution is rapidly increasing which present many environmental problems. These heavy metals are mainly accumulated in soil and are transferred to food chain through plants grown on these soils. Silicon (Si) is the second most abundant element in the soil. It has been widely reported that Si can stimulate plant growth and alleviate various biotic and abiotic stresses, including heavy metal stress. Research to date has explored a number of mechanisms through which Si can alleviate heavy metal toxicity in plants at both plant and soil levels. Here we reviewed the mechanisms through which Si can alleviate heavy metal toxicity in plants. The key mechanisms evoked include reducing active heavy metal ions in growth media, reduced metal uptake and root-to-shoot translocation, chelation and stimulation of antioxidant systems in plants, complexation and co-precipitation of toxic metals with Si in different plant parts, compartmentation and structural alterations in plants and regulation of the expression of metal transport genes. However, these mechanisms might be associated with plant species, genotypes, metal elements, growth conditions, duration of the stress imposed and so on. Further research orientation is also discussed.

The effect of excess copper on growth and physiology of important food crops: a review.

In recent years, copper (Cu) pollution in agricultural soils, due to arbitrary use of pesticides, fungicides, industrial effluent and wastewater irrigation, present a major concern for sustainable agrifood production especially in developing countries. The world’s major food requirement is fulfilled through agricultural food crops. The Cu-induced losses in growth and yield of food crops probably exceeds from all other causes of food safety and security threats. Here, we review the adverse effects of Cu excess on growth and yield of essential food crops. Numerous studies reported the Cu-induced growth inhibition, oxidative damage and antioxidant response in agricultural food crops such as wheat, rice, maize, sunflower and cucumber. This article also describes the toxic levels of Cu in crops that decreased plant growth and yield due to alterations in mineral nutrition, photosynthesis, enzyme activities and decrease in chlorophyll biosynthesis. The response of various crops to elevated Cu concentrations varies depending upon nature of crop and cultivars used. This review could be helpful to understand the Cu toxicity and the mechanism of its tolerance in food crops. We recommend that Cu-tolerant crops should be grown on Cu-contaminated soils in order to ameliorate the toxic effects for sustainable farming systems and to meet the food demands of the intensively increasing population.

Cadmium stress in rice: toxic effects, tolerance mechanisms, and management: a critical review

Cadmium (Cd) is one of the main pollutants in paddy fields, and its accumulation in rice (Oryza sativa L.) and subsequent transfer to food chain is a global environmental issue. This paper reviews the toxic effects, tolerance mechanisms, and management of Cd in a rice paddy. Cadmium toxicity decreases seed germination, growth, mineral nutrients, photosynthesis, and grain yield. It also causes oxidative stress and genotoxicity in rice. Plant response to Cd toxicity varies with cultivars, growth condition, and duration of Cd exposure. Under Cd stress, stimulation of antioxidant defense system, osmoregulation, ion homeostasis, and over production of signaling molecules are important tolerance mechanisms in rice. Several strategies have been proposed for the management of Cd-contaminated paddy soils. One such approach is the exogenous application of hormones, osmolytes, and signaling molecules. Moreover, Cd uptake and toxicity in rice can be decreased by proper application of essential nutrients such as nitrogen, zinc, iron, and selenium in Cd-contaminated soils. In addition, several inorganic (liming and silicon) and organic (compost and biochar) amendments have been applied in the soils to reduce Cd stress in rice. Selection of low Cd-accumulating rice cultivars, crop rotation, water management, and exogenous application of microbes could be a reasonable approach to alleviate Cd toxicity in rice. To draw a sound conclusion, long-term field trials are still required, including risks and benefit analysis for various management strategies.

Mechanisms of silicon-mediated alleviation of drought and salt stress in plants: a review

Drought and salinity are the main abiotic stresses limiting crop yield and quality worldwide. Improving food production in drought- and salt-prone areas is the key to meet the increasing food demands in near future. It has been widely reported that silicon (Si), a second most abundant element in soil, could reduce drought and salt stress in plants. Here, we reviewed the emerging role of Si in enhancing drought and salt tolerance in plants and highlighted the mechanisms through which Si could alleviate both drought and salt stress in plants. Silicon application increased plant growth, biomass, photosynthetic pigments, straw and grain yield, and quality under either drought or salt stress. Under both salt and drought stress, the key mechanisms evoked are nutrient elements homeostasis, modification of gas exchange attributes, osmotic adjustment, regulating the synthesis of compatible solutes, stimulation of antioxidant enzymes, and gene expression in plants. In addition, Si application decreased Na+ uptake and translocation while increased K+ uptake and translocation under salt stress. However, these mechanisms vary with plant species, genotype, growth conditions, duration of stress imposed, and so on. This review article highlights the potential for improving plant resistance to drought and salt stress by Si application and provides a theoretical basis for application of Si in saline soils and arid and semiarid regions worldwide. This review article also highlights the future research needs about the role of Si under drought stress and in saline soils.

Effect of metal and metal oxide nanoparticles on growth and physiology of globally important food crops: A critical review

The concentrations of engineered metal and metal oxide nanoparticles (NPs) have increased in the environment due to increasing demand of NPs based products. This is causing a major concern for sustainable agriculture. This review presents the effects of NPs on agricultural crops at biochemical, physiological and molecular levels. Numerous studies showed that metal and metal oxide NPs affected the growth, yield and quality of important agricultural crops. The NPs altered mineral nutrition, photosynthesis and caused oxidative stress and induced genotoxicity in crops. The activities of antioxidant enzymes increased at low NPs toxicity while decreased at higher NPs toxicity in crops. Due to exposure of crop plants to NPs, the concentration of NPs increased in different plant parts including fruits and grains which could transfer to the food chain and pose a threat to human health. In conclusion, most of the NPs have both positive and negative effects on crops at physiological, morphological, biochemical and molecular levels. The effects of NPs on crop plants vary greatly with plant species, growth stages, growth conditions, method, dose, and duration of NPs exposure along with other factors. Further research orientation is also discussed in this review article.

A critical review on effects, tolerance mechanisms and management of cadmium in vegetables

Cadmium (Cd) accumulation in vegetables is an important environmental issue that threatens human health globally. Understanding the response of vegetables to Cd stress and applying management strategies may help to reduce the Cd uptake by vegetables. The aim of the present review is to summarize the knowledge concerning the uptake and toxic effects of Cd in vegetables and the different management strategies to combat Cd stress in vegetables. Leafy vegetables grown in Cd contaminated soils potentially accumulate higher concentrations of Cd, posing a threat to food commodities. The Cd toxicity decreases seed germination, growth, biomass and quality of vegetables. This reduces the photosynthesis, stomatal conductance and alteration in mineral nutrition. Toxicity of Cd toxicity also interferes with vegetable biochemistry causing oxidative stress and resulting in decreased antioxidant enzyme activities. Several management options have been employed for the reduction of Cd uptake and toxicity in vegetables. The exogenous application of plant growth regulators, proper mineral nutrition, and the use of organic and inorganic amendments might be useful for reducing Cd toxicity in vegetables. The use of low Cd accumulating vegetable cultivars in conjunction with insolubilizing amendments and proper agricultural practices might be a useful technique for reducing Cd exposure in the food chain.

Mannitol alleviates chromium toxicity in wheat plants in relation to growth, yield, stimulation of anti-oxidative enzymes, oxidative stress and Cr uptake in sand and soil media

Chromium (Cr) is one of the most phytotoxic metals in the agricultural soils and its concentration is continuously increasing mainly through anthropogenic activities. Little is known on the role of mannitol (M) on plant growth and physiology under metal stress. The aim of this study was to investigate the mechanism of growth amelioration and antioxidant enzyme activities in Cr-stressed wheat (Triticum aestivum L. cv. Lasani 2008) by exogenously applied mannitol. For this, wheat seedlings were sown in pots containing soil or sand and subjected to increasing Cr concentration (0, 0.25 and 0.5mM) in the form of of K2Cr2O7 with and without foliar application of 100mM mannitol. Plants were harvested after four months and data regarding growth characteristics, biomass, photosynthetic pigments, and antioxidant enzymes were recorded. Mannitol application increased plant biomass, photosynthetic pigments and antioxidant enzymes while decreased Cr uptake and accumulation in plants as compared to Cr treatments alone. In this study, we observed that M applied exogenously to Cr-stressed wheat plants, which normally cannot synthesize M, improved their Cr tolerance by increasing growth, photosynthetic pigments and enhancing activities of antioxidant enzymes and by decreasing Cr uptake and translocation in wheat plants. From this study, it can be concluded that M could be used to grow crops on marginally contaminated soils for which separate remediation techniques are time consuming and not cost effective.

Biochar application increased the growth and yield and reduced cadmium in drought stressed wheat grown in an aged contaminated soil

Cadmium (Cd) and drought stress in plants is a worldwide problem, whereas little is known about the effect of biochar (BC) under combined Cd and drought stress. The current study was conducted to determine the impact of BC on Cd uptake in wheat sown in Cd-contaminated soil under drought stress. Wheat was grown in a soil after incubating the soil for 15 days with three levels of BC (0%, 3.0% and 5.0% w/w). Three levels of drought stress (well-watered, mild drought and severe drought containing 70%, 50%, and 35% of soil water holding capacity respectively) were applied to 45-d-old wheat plants. Drought stress decreased plant height, spike length, chlorophyll contents, gas exchange parameters, root and shoot dry biomasses and grain yields. Drought stress also caused oxidative stress and decreased the antioxidant enzymes activities whereas increased the Cd concentration in plants. Biochar increased morphological and physiological parameters of wheat under combined drought and Cd stress and reduced the oxidative stress and Cd contents and increased antioxidant enzymes activities. The decrease in Cd concentration with BC application in drought-stressed plant might be attributed to BC-induced increase in crop biomass production and reduction in oxidative stress. These results indicate that BC could be used as an amendment in metal contaminated soil for improving wheat growth and reducing Cd concentrations under semiarid conditions.

Effects of ambient gaseous pollutants on photosynthesis, growth, yield and grain quality of selected crops grown at different sites varying in pollution levels

ABSTRACT In recent decades, ambient gaseous pollution has increased due to anthropogenic activities worldwide. The studies to evaluate the adverse effects of ambient pollutants on commonly grown food crops are still limited, especially in Asian countries like Pakistan. The present study was conducted to measure the ambient pollutants in different sites of Faisalabad and their impact on growth and yield of wheat, mung bean and peas. Plants were grown in pots and placed at three sites named as control (Wire house of Government College University, Faisalabad), low pollution (LP) (Farm Area of Ayub Agricultural Research Institute) and high pollution (HP) (GT Chowk, Faisalabad) sites. Results showed that ambient ozone (O3) concentration was highest at HP site followed by LP site and was below AOT40 in control site. Ambient pollutants caused foliar injury in crops and decreased plant height, leaf area, biomass and grain yield. Pollutants caused a reduction in photosynthetic pigments, stomatal conductance and net photosynthetic rate and grain protein contents in all three crops. In conclusion, the ambient O3 level was highest at HP site, this current O3 level and other pollutants decreased the growth and yield of important food crops.

Prevailing trends of climatic extremes across Indus-Delta of Sindh-Pakistan

This study examines the variability and change in the patterns of climatic extremes experienced in Indus-Delta of Sindh province of Pakistan, comprising regions of Karachi, Badin, Mohenjodaro, and Rohri. The homogenized daily minimum and maximum temperature and precipitation data for a 36-year period were used to calculate 13 and 11 indices of temperature and precipitation extremes with the help of RClimDex, a program written in the statistical software package R. A non-parametric Mann–Kendall test and Sen’s slope estimates were used to determine the statistical significance and magnitude of the calculated trend. Temperatures of summer days and tropical nights increased in the region with overall significant warming trends for monthly maximum temperature as well as for warm days and nights reflecting dry conditions in the study area. The warm extremes and nighttime temperature indices showed greater trends than cold extremes and daytime indices depicting an overall warming trends in the Delta. Historic decrease in the acreage of major crops and over 33% decrease in agriculture credit for Sindh are the indicators of adverse impacts of warmer and drier weather on Sindh agriculture. Trends reported for Karachi and Badin are expected to decrease rice cultivation, hatching of fisheries, and mangroves forest surrounding these cities. Increase in the prevailing temperature trends will lead to increasingly hotter and drier summers resulting to constraints on cotton, wheat, and rice yield in Rohri and Mohenjodaro areas due to increased crop water requirements that may be met with additional groundwater pumping; nonetheless, the depleted groundwater resources would have a direct impact on the region’s economy.