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Featured researches published by N.C. Yorio.


Advances in Space Research | 1996

NASA's Biomass Production Chamber: a testbed for bioregenerative life support studies.

R.M. Wheeler; C.L. Mackowiak; G.W. Stutte; John C. Sager; N.C. Yorio; L.M. Ruffe; Russ E. Fortson; Thomas W. Dreschel; William M. Knott; Kenneth A. Corey

The Biomass Production Chamber (BPC) located at Kennedy Space Center, FL, USA provides a large (20 m2 area, 113 m3 vol.), closed environment for crop growth tests for NASAs Controlled Ecological Life Support System (CELSS) program. Since the summer of 1988, the chamber has operated on a near-continuous basis (over 1200 days) without any major failures (excluding temporary power losses). During this time, five crops of wheat (64-86 days each), three crops of soybean (90 to 97 days), five crops of lettuce (28-30 days), and four crops of potato (90 to 105 days were grown, producing 481 kg of dry plant biomass, 196 kg edible biomass, 540 kg of oxygen, 94,700 kg of condensed water, and fixing 739 kg of carbon dioxide. Results indicate that total biomass yields were close to expected values for the given light input, but edible biomass yields and harvest indices were slightly lower than expected. Stand photosynthesis, respiration, transpiration, and nutrient uptake rates were monitored throughout growth and development of the different crops, along with the build-up of ethylene and other volatile organic compounds in the atmosphere. Data were also gathered on system hardware maintenance and repair, as well as person-hours required for chamber operation. Future tests will include long-term crop production studies, tests in which nutrients from waste treatment systems will be used to grow new crops, and multi-species tests.


Habitation | 2005

Light-emitting diodes as an illumination source for plants: a review of research at Kennedy Space Center

Hyeon-Hye Kim; Raymond M. Wheeler; John C. Sager; N.C. Yorio; Gregory D. Goins

The provision of sufficient light is a fundamental requirement to support long-term plant growth in space. Several types of electric lamps have been tested to provide radiant energy for plants in this regard, including fluorescent, high-pressure sodium, and metal halide lamps. These lamps vary in terms of spectral quality, which can result in differences in plant growth and morphology. Current lighting research for space-based plant culture is focused on innovative lighting technologies that demonstrate high electrical efficiency and reduced mass and volume. Among the lighting technologies considered for space are light-emitting diodes (LEDs). The combination of red and blue LEDs has proven to be an effective lighting source for several crops, yet the appearance of plants under red and blue lighting is purplish gray, making visual assessment of plant health difficult. Additional green light would make the plant leaves appear green and normal, similar to a natural setting under white light, and may also offer psychological benefits for the crew. The addition of 24% green light (500-600 nm) to red and blue LEDs enhanced the growth of lettuce plants compared with plants grown under cool white fluorescent lamps. Coincidentally, these plants grown under additional green light would have the additional aesthetic appeal of a green appearance.


Advances in Space Research | 1997

Use of biologically reclaimed minerals for continuous hydroponic potato production in a CELSS.

C.L. Mackowiak; R.M. Wheeler; G.W. Stutte; N.C. Yorio; John C. Sager

Plant-derived nutrients were successfully recycled in a Controlled Ecological Life Support System (CELSS) using biological methods. The majority of the essential nutrients were recovered by microbiologically treating the plant biomass in an aerobic bioreactor. Liquid effluent containing the nutrients was then returned to the biomass production component via a recirculating hydroponic system. Potato (Solanum tuberosum L.) cv. Norland plants were grown on those nutrients in either a batch production mode (same age plants on a nutrient solution) or a staggered production mode (4 different ages of plants on a nutrient solution). The study continued over a period of 418 days, within NASA Breadboard Projects Biomass Production Chamber at the Kennedy Space Center. During this period, four consecutive batch cycles (104-day harvests) and 13 consecutive staggered cycles (26-day harvests) were completed using reclaimed minerals and compared to plants grown with standard nutrient solutions. All nutrient solutions were continually recirculated during the entire 418 day study. In general, tuber yields with reclaimed minerals were within 10% of control solutions. Contaminants, such as sodium and recalcitrant organics tended to increase over time in solutions containing reclaimed minerals, however tuber composition was comparable to tubers grown in the control solutions.


Advances in Space Research | 1997

Effect of Elevated Carbon Dioxide on Nutritional Quality of Tomato

R.M. Wheeler; C.L. Mackowiak; G.W. Stutte; N.C. Yorio; Wade L. Berry

Tomato (Lycopersicon esculentum Mill.) cvs. Red Robin (RR) and Reimann Philipp (RP) were grown hydroponically for 105 d with a 12 h photoperiod, 26 degrees C/22 degrees C thermoperiod, and 500 micromol m-2 s-1 PPF at either 400, 1200, 5000, or 10,000 micromol mol-1 (0.04, 0.12, 0.50, 1.00 kPa) CO2. Harvested fruits were analyzed for proximate composition, total dietary fiber, nitrate, and elemental composition. No trends were apparent with regard to CO2 effects on proximate composition, with fruit from all treatments and both cultivars averaging 18.9% protein, 3.6% fat, 10.2% ash, and 67.2% carbohydrate. In comparison, average values for field-grown fruit are 16.6% protein, 3.8% fat, 8.1% ash, and 71.5% carbohydrate (Duke and Atchely, 1986). Total dietary fiber was highest at 10,000 micromol mol-1 (28.4% and 22.6% for RR and RP) and lowest at 1000 micromol mol-1 (18.2% and 15.9% for RR and RP), but showed no overall trend in response to CO2. Nitrate values ranged from 0.19% to 0.35% and showed no trend with regard to CO2. K, Mg, and P concentrations showed no trend in response to CO2, but Ca levels increased from 198 and 956 ppm in RR and RP at 400 micromol mol-1, to 2537 and 2825 ppm at 10,000 micromol mol-1. This increase in Ca caused an increase in fruit Ca/P ratios from 0.07 and 0.37 for RR and RP at 400 micromol mol-1 to 0.99 and 1.23 for RR and RP at 10,000 micromol mol-1, suggesting that more dietary Ca should be available from high CO2-grown fruit.


Habitation | 2009

Transmission and Distribution of Photosynthetically Active Radiation (PAR) from Solar and Electric Light Sources

Takashi Nakamura; Aaron Van Pelt; N.C. Yorio; Alan Drysdale; Raymond M. Wheeler; John C. Sager

This paper discusses the development and initial testing of a solar plant lighting system which collects, transmits and distributes photosynthetically active radiation (PAR) for controlled environment crop production. In this system, solar light, or light from an electric lamp, is collected by refl ector optics and focused on the end of an optical wave guide cable. The light is fi ltered by the selective beam splitter to reject non-PAR (λ < 400 nm and λ > 700 nm) from the light path to minimize the introduction of heat into the plant growth chamber. The PAR (400 nm < λ < 700 nm) is transmitted to the plant growth chamber where the light is distributed uniformly over the growing area. The lighting capability of the system was evaluated for solar and electric light sources. Based on the results we conclude that the solar plant lighting system with a supplemental electric light source is a viable and effective concept for space based crop production.


Hortscience | 2001

Improving spinach, radish, and lettuce growth under red light-emitting diodes (LEDs) with blue light supplementation

N.C. Yorio; Gregory D. Goins; Hollie R. Kagie; Raymond M. Wheeler; John C. Sager


Journal of The American Society for Horticultural Science | 1994

Growth and Gas Exchange by Lettuce Stands in a Closed, Controlled Environment

Raymond M. Wheeler; C.L. Mackowiak; John C. Sager; N.C. Yorio; W.M. Knott; W.L. Berry


Water Research | 2000

GRAYWATER PROCESSING IN RECIRCULATING HYDROPONIC SYSTEMS: PHYTOTOXICITY, SURFACTANT DEGRADATION, AND BACTERIAL DYNAMICS

Jay L. Garland; Lanfang H. Levine; N.C. Yorio; Jennifer L Adams; K.L Cook


Water Research | 2004

Response of graywater recycling systems based on hydroponic plant growth to three classes of surfactants

Jay Garland; Lanfang H. Levine; N.C. Yorio; Mary E. Hummerick


Advances in Space Research | 2008

Crop productivities and radiation use efficiencies for bioregenerative life support

R.M. Wheeler; C.L. Mackowiak; G.W. Stutte; N.C. Yorio; L.M. Ruffe; John C. Sager; R.P. Prince; William M. Knott

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