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Witold Kozirok

University of Warmia and Mazury in Olsztyn

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Publication

Featured researches published by Witold Kozirok.

Food Research International | 2005

Measurement of the geometrical features and surface color of rapeseeds using digital image analysis

Małgorzata Tańska; Daniela Rotkiewicz; Witold Kozirok; Iwona Konopka

Food Research International | 2004

Lipids and carotenoids of wheat grain and flour and attempt of correlating them with digital image analysis of kernel surface and cross-sections

Iwona Konopka; Witold Kozirok; Daniela Rotkiewicz

Polish Journal of Natural Science | 2007

The Effect of Water Stress on Wheat Kernel Size, Color and Protein Composition@@@The Effect of Water Stress on Wheat Kernel Size, Color and Protein Composition

Iwona Konopka; Małgorzata Tańska; Agnieszka Pszczółkowska; Gabriel Fordoński; Witold Kozirok; Jacek Olszewski

Journal of the Science of Food and Agriculture | 2002

In vitro availability of minerals from oat products

Krystyna A. Skibniewska; Witold Kozirok; Lucja Fornal; Kazimierz Markiewicz

European Food Research and Technology | 2005

Wheat endosperm hardness. Part I. Relationships to colour of kernel cross-section

Iwona Konopka; Witold Kozirok; Małgorzata Tańska

Polish Journal of Natural Science | 2009

THE KERNELS ENDOSPERM COLOUR OF A LONGITUDINAL SECTION OF MALTING BARLEY AND THE SIMILARITY AMONGST VARIETIES PART I. THE KERNEL ENDOSPERM COLOUR OF THE LONGITUDINAL SECTION BEFORE MALTING

Witold Kozirok; Łucja Fornal; Jerzy Drzewiecki

Studia i Prace WNEiZ US | 2016

POSTAWY I ZACHOWANIA KOBIET WOBEC ŻYWNOŚCI PROZDROWOTNEJ

Witold Kozirok; Elżbieta Marciszewicz; Ewa Babicz-Zielińska

Polish Journal of Natural Science | 2016

CONSUMER ATTITUDES AND QUALITIES DETERMINING CONSUMER SATISFACTION IN THE ORGANIC FOODS MARKET

Witold Kozirok; Katarzyna Skorupa; Ewa Babicz-Zielińska

Polish Journal of Natural Science | 2009

Barwa Przekroju Podłużnego Bielma Ziarniaków Jęczmienia Browarnego a Podobieństwo Odmianowe Część I. Barwa Bielma Przekroju Podłużnego Ziarniaków Jęczmienia Browarnego Przed Słodowaniem

Witold Kozirok; Lucja Fornal; Jerzy Drzewiecki

Polish Journal of Natural Science | 2009

Barwa Przekroju Podłużnego Bielma Ziarniaków Jęczmienia Browarnego a Podobieństwo Odmianowe Część. II. Zmiany Barwy Po Kiełkowaniu i Ogrzewaniu

Witold Kozirok; Lucja Fornal; Jerzy Drzewiecki

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Collaboration

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Iwona Konopka

University of Warmia and Mazury in Olsztyn

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Lucja Fornal

University of Warmia and Mazury in Olsztyn

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Małgorzata Tańska

University of Warmia and Mazury in Olsztyn

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Daniela Rotkiewicz

University of Warmia and Mazury in Olsztyn

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Ewa Babicz-Zielińska

California Maritime Academy

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Agnieszka Pszczółkowska

University of Warmia and Mazury in Olsztyn

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Gabriel Fordoński

University of Warmia and Mazury in Olsztyn

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Jacek Olszewski

University of Warmia and Mazury in Olsztyn

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Kazimierz Markiewicz

University of Warmia and Mazury in Olsztyn

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Krystyna A. Skibniewska

University of Warmia and Mazury in Olsztyn

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