Yogesh Kumar Sharma

Physiological and proteomic responses of cotton (Gossypium herbaceum L.) to drought stress.

Cotton genotype RAHS 187 was analyzed for changes in physiology, biochemistry and proteome due to drought stress. The deleterious effect of drought in cotton plants was mainly targeted towards photosynthesis. The gas-exchange parameters of net photosynthesis (A), stomatal conductance (g(s)) and transpiration (E) showed a decreasing trend as the drought intensity increased. The fluorescence parameters of, effective quantum yield of PSII (Φ(PSII)), and electron transport rates (ETR), also showed a declining trend. As the intensity of drought increased, both H(2)O(2) and MDA levels increased indicating oxidative stress. Anthocyanin levels were increased by more than four folds in the droughted plants. Two-dimensional gel electrophoresis detected more than 550 protein spots. Significantly expressed proteins were analyzed by peptide mass fingerprinting (PMF) using MALDI-TOF-TOF. The number of up-regulated spots was found to be 16 while 6 spots were down-regulated. The reasonable implications in drought response of the identified proteins vis-à-vis physiological changes are discussed. Results provide some additional information that can lead to a better understanding of the molecular basis of drought-sensitivity in cotton plants.

Fluoride toxicity effects in onion (Allium cepa L.) grown in contaminated soils

A pot experiment was carried out under controlled condition to investigate the accumulation, uptake and toxicity effects of fluoride (F) in onion (Allium cepa L.) grown on the soil contaminated by inorganic fluoride (NaF). Six different levels of soil contamination were used by adding 0, 100, 200, 400, 600 and 800 mg NaFkg(-1) to the soil. The F concentration in shoot, bulb and root varied between 16.3 and 109.1mg Fkg(-1), 15.8 and 54.3mg Fkg(-1) and 18.6 and 151.6 mg Fkg(-1), respectively. The visible symptoms of F toxicity in terms of tip burning and death of the plant was noticed in highly contaminated soils (>400mg NaFkg(-1) soil). The phyto-toxic threshold limit (LC(50)) in onion shoot was found to be 55 mg Fkg(-1), beyond which the biomass yield decreased by 50%. It was also inferred from the study that there is a partitioning of F in onion, with more accumulation in roots and shoots than in bulbs. The order of retention of fluoride in onion found to be roots>shoot>bulb.

Arsenate and arsenite exposure modulate antioxidants and amino acids in contrasting arsenic accumulating rice (Oryza sativa L.) genotypes.

Carcinogenic arsenic (As) concentrations are found in rice due to irrigation with contaminated groundwater in South-East Asia. The present study evaluates comparative antioxidant property and specific amino acid accumulation in contrasting rice genotypes corresponding to differential As accumulation during arsenate (As(V)) and arsenite (As(III)) exposures. The study was conducted on two contrasting As accumulating rice genotypes selected from 303 genotype accessions, in hydroponic conditions. Maximum As accumulation was up to 1181 μg g(-1) dw in the roots of high As accumulating genotype (HARG), and 89 μg g(-1) dw in low As accumulating genotype (LARG) under As(III) exposures. The inorganic As was correlated more significantly upon exposures to As(III) than As(V). In the presence of As(V) various antioxidant enzymes guiacol peroxidase (GPX), ascorbate peroxidase (APX) and superoxide dismutase (SOD) were highly stimulated in HARG. The stress responsive amino acids proline, cysteine, glycine, glutamic acid and methionine showed higher accumulation in HARG than LARG. A clear correlation was found between stress responsive amino acids, As accumulation and antioxidative response. The comparisons between the contrasting genotypes helped to determine the significance of antioxidants and specific amino acid response to As stress.

Response of spinach (Spinacea oleracea) to the added fluoride in an alkaline soil.

The influence of soil contamination by inorganic fluoride (NaF) on the uptake and accumulation of fluoride in the shoot and root of spinach (Spinacea oleracea) was investigated in pot experiment under controlled conditions. The soluble fluoride in soil varied between 2.57 mgkg(-1) soil and 16.44 mgkg(-1) soil in the treatment range of 0-800 mgNaF kg(-1) soil. It was found that the concentration of the total fluoride in shoot and root varied between 23.5 mgkg(-1) dry wt. (control) and 219.8 mgkg(-1) dry wt. (at 800 mgNaF kg(-1) soil). The fluoride concentration in shoot and root showed a linear trend. At the added fluoride concentration beyond 200 mgNaF kg(-1) of soil, the spinach root retained more fluoride than shoot. In the treatment range 0-800 mgNaF kg(-1) soil, the water labile fluoride in the juice varied from 0.32 to 0.78 ppm in shoot and 1.03 to 2.79 ppm in the root. No visible symptom of phyto-toxicity was noticed with the treatment from 0 to 800 mgNaF kg(-1) soil. It was inferred from this study that spinach (S. oleracea) accumulates fluoride at tissues level and has a distinct mechanism of partitioning of water labile fluoride and total fluoride in the tissues.

Impact of Arsenic Toxicity on Black Gram and Its Amelioration Using Phosphate

The toxicity of arsenic in soil and ground water is one of the most important environmental problems particularly in South-East Asia. Arsenic-polluted irrigation water creates hazard in soil environment and also in crop quality. In the present study, response of black gram (Vigna mungo L.) to arsenic with or without phosphate application was investigated. Arsenic-treated plants showed reduction in their growth and pigment content. Arsenic significantly enhanced lipid peroxidation, electrolyte leakage, and level of proline showing oxidative stress. Arsenic toxicity was associated with an increase in the activities of antioxidative enzymes like superoxide dismutase, peroxidase, and ascorbate peroxidase whereas catalase activity decreased at higher arsenic dose. Joint application of phosphate with arsenic resulted in significant alterations in most of the parameters tested under the purview of arsenic treatment alone which lead to better growth in black gram.

Soil carbon sequestration: an innovative strategy for reducing atmospheric carbon dioxide concentration

Global warming due to increasing greenhouse gases emission and the subsequent climatic changes are the most serious environmental challenges faced by environmental scientists, academicians, regulatory agencies and policy makers worldwide. Among the various greenhouse gases, CO2 constitutes a major share and its concentration is increasing rapidly. Therefore, there is perhaps an urgent need to formulate suitable policies and programs that can firmly reduce and sequester CO2 emissions in a sustainable way. In order to combat the predicted disaster due to rising CO2 level, several CO2 capture and storage technologies and medium are being widely pursued and deliberated. Among them soil carbon sequestration (SCS) is gaining global attention because of its stability and role in long-term surface reservoir, natural low cost and eco-friendly means to combat climate change. Apart from the carbon capturing, the process of soil carbon stabilization also provides other tangible benefits that includes achieving food security, by improving soil quality, wasteland reclamation and preventing soil erosion. The present article aimed to address all these concerns and provide strategies and critical research needs to implement SCS as a mitigation option for increasing atmospheric CO2 level and its future directions.

Site specific toxicological risk from fluoride exposure through ingestion of vegetables and cereal crops in Unnao district, Uttar Pradesh, India.

A study was carried out to assess toxicological risk from the fluoride (F) exposure due to ingestion of vegetables and cereal crops such as rice and wheat grown in potentially fluoridated area (brick kiln and sodic areas), of different age groups in Unnao district, Uttar Pradesh, India. Fluoride contents in vegetables and cereal were found to be in the order brick kiln sites>sodic sites>normal sites. Among vegetables maximum F concentration was found in spinach and mint, whereas in cereal crops, wheat accumulated more F than rice. The exposure dose of F was determined using estimated daily intake (EDI) and bio-concentration factor (BCF) of F. The children of age group 3-14 years in the potentially fluoridated area were found to be at the risk of fluorosis. The mean BCF value of F was the highest in mint (36.6 mg/kg(dwt) plant/mg/kg(dwt) soil), followed by spinach (33.99 mg/kg(dwt) plant.mg/kg(dwt) soil).

Metabolic adaptation of Pteris vittata L. gametophyte to arsenic induced oxidative stress.

The sporophyte and gametophyte of Pteris vittata are arsenic hyperaccumulators, however, little is known about the mechanism by which the gametophyte deals with this toxic element. An in vitro system (spores grown in arsenic amended nutrient media) was used to investigate the impact of arsenic on growth of the gametophyte and the role of antioxidative systems in combating As-stress. When mature spores of P. vittata were grown in medium amended with 0-50 mg kg(-1) of arsenic (as arsenate), the arsenic concentration in the gametophyte increased, with increasing arsenate in the media, but did not inhibit the spore germination and biomass development. Increases in the level of antioxidant enzymes, superoxide dismutase, catalase, ascorbate peroxidase, glutathione reductase, and glutathione-Stransferase) and of ascorbic acid and glutathione probably enabled the gametophyte to withstand the oxidative stress caused by arsenate.

Arsenite stress variably stimulates pro‐oxidant enzymes, anatomical deformities, photosynthetic pigment reduction, and antioxidants in arsenic‐tolerant and sensitive rice seedlings

Contamination of arsenic (As) in rice (Oryza sativa L.) paddies and subsequent uptake by rice plants is a serious concern, because rice is a staple crop for millions of people. Identification of As toxicity and detoxification mechanisms in paddy rice cultivars would help to reduce As-associated risk. Arsenic tolerance and susceptibility mechanisms were investigated in 2 differential As-accumulating rice genotypes, Triguna and IET-4786, selected from initial screening of 52 rice cultivars as an As-tolerant and an As-sensitive cultivar, respectively, on the basis of root and shoot length during various arsenite (AsIII) exposures (0-50 μM). Indicators of oxidative stress, such as pro-oxidant enzymes (reduced nicotinamide adenine dinucleotide phosphate [NADPH] oxidase and ascorbate oxidase) and nitric oxide, were more numerous in the sensitive cultivar than in the tolerant cultivar. Arsenic-induced anatomical deformities were frequent in the sensitive cultivar, showing more distorted and flaccid root cells than the tolerant cultivar. Chlorophyll and carotenoid synthesis were inhibited in both cultivars, although the decline was more prominent in the sensitive cultivar at higher doses of As. Furthermore, the tolerant cultivar tolerated As stress by producing more antioxidants, such as proline, sustaining the ratio of ascorbate, dehydroascorbate, and glutathione peroxidase (GPX) activity as well as As detoxifying enzymes arsenate reductase, whereas these respective metabolic activities declined in sensitive cultivar, resulting in greater susceptibility to As toxicity.

Amelioration of Heavy-Metal Toxicity in Cauliflower by Application of Salicylic Acid

The important role of salicylic acid in response to different stresses is to modify and decrease the negative effects of stress. The objective of this study was to evaluate the amelioration of heavy-metal (HM) stress in cauliflower cv. Shubra by application of different concentrations of salicylic acid. In heavy-metal (cobalt, nickel, cadmium, chromium, and lead) stress, apart from appearance of visual symptoms, HM toxicity reduced dry weight and specific activity of catalase and increased the concentration of lipid peroxidation, proline, nonprotein thiol, electrolyte leakage percentage, and specific activity of peroxidase and superoxidase dismutase. Application of salicylic acid reverts back all parameters disturbed by HM stress. As opposed to other HMs, salicylic acid enhanced chromium toxicity effects in plants, showing synergism and the plants died. Application of salicylic acid (100 mM) ameliorated toxic effects of HMs to some extent, showing antagonism in cauliflower.