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Yuko Matsui

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Publication

Featured researches published by Yuko Matsui.

Journal of Agricultural and Food Chemistry | 2010

Extract of Passion Fruit (Passiflora edulis) Seed Containing High Amounts of Piceatannol Inhibits Melanogenesis and Promotes Collagen Synthesis

Yuko Matsui; Kenkichi Sugiyama; Masanori Kamei; Toshio Takahashi; Tamio Suzuki; Yohtaro Katagata; Tatsuhiko Ito

Archive | 2009

PICEATANNOL-CONTAINING COMPOSITION AND METHOD OF PRODUCING PICEATANNOL-CONTAINING COMPOSITION

Yuko Matsui; Masanori Kamei; Kenkichi Sugiyama

Archive | 2008

Melanogenesis inhibitor, cosmetic and oral composition for melanogenesis inhibition

Masanori Kamei; Yotaro Kataho; Yuko Matsui; Kenkichi Sugiyama; 優徳 亀井; 謙吉 杉山; 悠子 松井; 陽太郎 片方

Archive | 2008

COLLAGEN PRODUCTION PROMOTER, AND COSMETIC AND ORAL COMPOSITION FOR COLLAGEN PRODUCTION PROMOTION

Masanori Kamei; Yotaro Kataho; Yuko Matsui; Kenkichi Sugiyama; 優徳 亀井; 謙吉 杉山; 悠子 松井; 陽太郎 片方

Journal of The Japanese Society for Food Science and Technology-nippon Shokuhin Kagaku Kogaku Kaishi | 2009

Mechanism of anti-obese effects of 'Benifuuki' green tea.

Yukihiro Oritani; Yuko Matsui; Ikuko Kurita; Yosuke Kinoshita; Shinpei Kawakami; Koji Yanae; Eisaku Nishimura; Masatoshi Kato; Masahiko Sai; Ichiro Matsumoto; Keiko Abe; Mari Maeda-Yamamoto; Masanori Kamei

Archive | 2010

FREEZE-DRIED FOOD FOR COOKING AND METHOD FOR PRODUCING THE SAME

Yuko Matsui; Hitomi Tsuchiya; 瞳 土屋; 悠子 松井

Archive | 2015

Piceatannol-containing composition, and drinking food and cosmetics containing piceatannol-containing composition

Yuko Matsui; Masanori Kamei; Kenkichi Sugiyama

Archive | 2013

Seeking a New Anti-Skin-Aging Material: Piceatannol and Its Derivatives from Passion Fruit(Passiflora edulis)Seed

Yuko Matsui; Kenkichi Sugiyama; Masanori Kamei; Toshio Takahashi; Tamio Suzuki; Yohtaro Katagata; Tatsuhiko Ito

Archive | 2010

ホットケーキミックスのアレンジミックス、および、プレミックス食品

Yuko Matsui; Yuka Nakamura; 有香 中村; 悠子 松井

Archive | 2009

Dry syndrome ameliorating composition

Yosuke Kinoshita; Ikuko Kurita; Yuko Matsui; Masahiko Sai; 政彦 斎; 洋輔 木下; 悠子 松井; 郁子 栗田

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Collaboration

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Masanori Kamei

Tosoh

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Ikuko Kurita

National Agriculture and Food Research Organization

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Tamio Suzuki

Yamagata University

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Toshio Takahashi

Wakayama Medical University

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Yohtaro Katagata

Hirosaki University

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Ichiro Matsumoto

University of Tokyo

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Keiko Abe

University of Tokyo

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Koji Yanae

Ajinomoto

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Mari Maeda-Yamamoto

National Agriculture and Food Research Organization

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Masatoshi Kato

Kyushu University

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