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Dive into the research topics where Anderson Simionato Milioli is active.

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Featured researches published by Anderson Simionato Milioli.


Bragantia | 2016

Eficiência de uso do Nitrogênio em cultivares modernas de trigo

Matheus Henrique Todeschini; Anderson Simionato Milioli; Diego Maciel Trevizan; Elesandro Bornhofen; Taciane Finatto; Lindolfo Storck; Giovani Benin

Bragantia, Campinas, v. 75, n. 3, p.351-361, 2016 ABSTRACT: The nitrogen use efficiency (NUE) is defined as the capacity of a given genotype in take advantage of the applied nitrogen (N) and transform it in biomass and grains. The objective of this study was to evaluate 12 wheat cultivars as to the NUE and its components. The experiment was conducted in a controlled environment, in a randomized block design with three replications. Twelve wheat cultivars were submitted to four N supply levels (0, 80, 160 and 240 kg of N∙ha–1). The data were submitted to analysis of variance, means multiple comparison, polynomial regression, and path analysis. The nitrogen remobilization efficiency (NRE) was the SOIL AND PLANT NUTRITION ArticleThe nitrogen use efficiency (NUE) is defined as the capacity of a given genotype in take advantage of the applied nitrogen (N) and transform it in biomass and grains. The objective of this study was to evaluate 12 wheat cultivars as to the NUE and its components. The experiment was conducted in a controlled environment, in a randomized block design with three replications. Twelve wheat cultivars were submitted to four N supply levels (0, 80, 160 and 240 kg of N∙ha–1). The data were submitted to analysis of variance, means multiple comparison, polynomial regression, and path analysis. The nitrogen remobilization efficiency (NRE) was the main NUE component of the evaluated cultivars, in both low and high conditions of nitrogen fertilization. In the cultivars average, the nitrogen utilization efficiency (NUtE) presented reduction tendency as the N supply was increased, tending to stabilization at the dose of 231 kg of N∙ha–1. The wheat cultivars Mirante, TBIO Itaipu, BRS Parrudo, and TBIO Iguacu were the most efficient on the N use, and the first two were also efficient in remobilizing the N from the phytomass to the grains.


Pesquisa Agropecuaria Brasileira | 2017

Desempenho agronômico de cultivares modernas de soja em ensaios multiambientes

Gilvani Matei; Giovani Benin; Leomar Guilherme Woyann; Samuel Cristian Dalló; Anderson Simionato Milioli; Andrei Daniel Zdziarski

The objective of this work was to evaluate the productive performance, and the adaptability and stability parameters of modern soybean (Glycine max) cultivars in multi-environment trials, as well as to identify the ideal genotypes for eight growing environments in Brazil. A randomized complete block experimental design was carried out, with three replicates, for the evaluation of 46 soybean cultivars in eight environments, in the microregions of adaptation 102, 201, and 202, in the 2014/2015 crop season. A complex genotype x environment interaction occurred, with changes in the ranking of genotypes among locations. The NA 5909 RG, M6410IPRO, NS 5959 IPRO, NS6823RR, M5917IPRO, NS 6767 RR, and 6563RSF IPRO cultivars showed the highest mean yields. The NA 5909 RG, NS6823RR, M6410IPRO, and NS 5959 IPRO cultivars showed high adaptability and stability and high grain yield, in the evaluated environments, and were ranked next to the ideal genotype for the analyzed environments. There are modern soybean cultivars, which are adapted, stable, and highly productive, for cultivation in the microregions 102, 201, and 202 for soybean crop adaptation in Brazil.


Pesquisa Agropecuaria Brasileira | 2018

Repetibilidade das associações entre métodos de análise de adaptabilidade, estabilidade e produtividade em soja

Leomar Guilherme Woyann; Anderson Simionato Milioli; Antonio Henrique Bozi; Samuel Cristian Dalló; Gilvani Matei; Lindolfo Storck; Giovani Benin

The objective of this work was to evaluate the association between estimates of adaptability, stability, and productivity in soybean (Glycine max), and to estimate the repeatability coefficient of these associations between years. A total of 22 genotypes were evaluated in 27 environments in the 2012/2013 crop season and in 19 environments in 2013/2014. In the next crop seasons, 28 genotypes were evaluated in 26 environments, in 2014/2015, and in 25 environments in 2015/2016, totalizing 97 trials. Fourteen methods were evaluated; Spearman correlation coefficients were obtained for the parameters of stability, adaptability, and productivity; and the repeatability coefficients, as well as the minimum number of required environments for a coefficient of determination of 80 and 90%, were calculated. The minimum number of environments required to estimate the degree of association between the parameters was low (seven sites). The methods of Eberhart & Russell and GGE biplot are essential in the evaluation of productivity, adaptability, and stability in soybean because they are able to encompass these aspects using a minimum set of methods. The methods of Annicchiarico (AN), Silva & Barreto (SB), Cruz (CR), and Storck & Vencovsky (SV) can be used to generate complementary information, such as: stability for general, favorable, and unfavorable environments (AN); adaptability in favorable and unfavorable environments (SB, CR, and SV); and average productivity in all environments and in favorable or unfavorable environments (SV).


Molecular Breeding | 2018

Genomic selection in soybean: accuracy and time gain in relation to phenotypic selection

Gilvani Matei; Leomar Guilherme Woyann; Anderson Simionato Milioli; Ivone de Bem Oliveira; Andrei Daniel Zdziarski; Rodrigo Zanella; Alexandre Siqueira Guedes Coelho; Taciane Finatto; Giovani Benin

Genomic selection (GS) can potentially accelerate genetic improvement of soybean [Glycine max L. (Merrill)] by reducing the time to complete breeding cycles. The objectives of this study were to (1) explore the accuracy of GS in soybean, (2) evaluate the contribution of intrapopulational structure to the accuracy of GS, and (3) compare the efficiencies of phenotypic selection and GS in soybean. For this, phenotypic and genotypic data were collected from 324 soybean genotypes (243 recombinant inbred lines and 81 cultivars) and GS was performed for five yield related traits. BayesB methodology with a 10-fold cross-validation was used to compute accuracies. The GS accuracies were evaluated for grain yield, plant height, insertion of first pod, days to maturity, and 1000-grain weight at eight locations. We found that GS can reduce the time required to complete a selection cycle in soybean, which can lead to increased production of this commercially important crop. Furthermore, genotypic accuracy was similar regardless of population structure correction.


Revista Ceres | 2015

Seleção de genótipos de trigo para rendimento de grãos e qualidade de panificação em ensaios multiambientes

Cristiano Lemes da Silva; Elesandro Bornhofen; Matheus Henrique Todeschini; Anderson Simionato Milioli; Diego Maciel Trevizan; Giovani Benin

The objective of this study was to select wheat lines for baking quality and grain yield in multi-environment trials in order to identify ideal test environments for selection. A total of 39 wheat genotypes, 18 inbred lines and 9 checks were evaluated in 2010, and other 11 inbred lines and 4 checks in 2011, in the state of Parana. Some lines and locations were not repeated between the two years. The experimental design was a randomized block design with three replications. GGE biplot analysis (Genotype and Genotype-by-environment) was used to evaluate the genotypes and test environments. The locations Nova Fatima, Pitangueiras and Ventania were discriminative (maximized the expression of yield potential and the differentiation among genotypes) and representatives of the environments evaluated in the 2010 crop season. Rolândia and Astorga stood out as ideal environments to select better genotypes for baking quality in 2011. The inbred lines BIO-08528 and BIO-08228 were classified as ideal genotypes for grain yield (GY) and grain protein concentration (GPC), respectively. However, in 2011 the inbred lines BIO-10161 and BIO-10141 were superior for baking quality and GY, respectively. SDS sedimentation test and GPC were correlated each other (r= 0,61**) and moderately associated with the gluten strength (r=0,49 and** 0,74**), indicating that both traits can be used for indirect selection of baking quality.


Australian Journal of Crop Science | 2014

Nitrogen use efficiency is associated with chlorophyll content in Brazilian spring wheat

Cristiano Lemes da Silva; Giovani Benin; Elesandro Bornhofen; Eduardo Beche; Matheus Henrique Todeschini; Anderson Simionato Milioli


Ciencia Rural | 2017

Methods of analysis and number of replicates for trials with large numbers of soybean genotypes

Gilvani Matei; Giovani Benin; Lindolfo Storck; Anderson Simionato Milioli; Antonio Henrique Bozi; Samuel Cristian Dalló; Ricardo Antonio Lucion


Euphytica | 2018

Improvement in Brazilian wheat breeding: changes in developmental phases and ecophysiological traits

Eduardo Beche; Cristiano Lemes da Silva; Matheus Henrique Todeschini; Anderson Simionato Milioli; Giovani Benin; José Abramo Marchese


Crop Science | 2018

Key Soybean Maturity Groups to Increase Grain Yield in Brazil

Andrei Daniel Zdziarski; Matheus Henrique Todeschini; Anderson Simionato Milioli; Leomar Guilherme Woyann; Alana Madureira; Matheus Giovane Stoco; Giovani Benin


Chilean Journal of Agricultural Research | 2018

Yield stability and relationships among stability parameters in soybean genotypes across years

Anderson Simionato Milioli; Andrei Daniel Zdziarski; Leomar Guilherme Woyann; Rodnei dos Santos; Ana Claudia Rosa; Alana Madureira; Giovani Benin

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Giovani Benin

Universidade Federal de Pelotas

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Matheus Henrique Todeschini

Federal University of Technology - Paraná

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Leomar Guilherme Woyann

Universidade Federal de Pelotas

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Elesandro Bornhofen

Escola Superior de Agricultura Luiz de Queiroz

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Andrei Daniel Zdziarski

Federal University of Technology - Paraná

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Gilvani Matei

Federal University of Technology - Paraná

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Lindolfo Storck

Universidade Federal de Santa Maria

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Diego Maciel Trevizan

Federal University of Technology - Paraná

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Eduardo Beche

Federal University of Paraná

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