Hans-Georg Hoppe
Leibniz Institute of Marine Sciences
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Featured researches published by Hans-Georg Hoppe.
Proceedings of the National Academy of Sciences of the United States of America | 2009
Julia Wohlers; Anja Engel; Eckart Zöllner; Petra Breithaupt; Klaus Jürgens; Hans-Georg Hoppe; Ulrich Sommer; Ulf Riebesell
The pelagic ocean harbors one of the largest ecosystems on Earth. It is responsible for approximately half of global primary production, sustains worldwide fisheries, and plays an important role in the global carbon cycle. Ocean warming caused by anthropogenic climate change is already starting to impact the marine biota, with possible consequences for ocean productivity and ecosystem services. Because temperature sensitivities of marine autotrophic and heterotrophic processes differ greatly, ocean warming is expected to cause major shifts in the flow of carbon and energy through the pelagic system. Attempts to integrate such biological responses into marine ecosystem and biogeochemical models suffer from a lack of empirical data. Here, we show, using an indoor-mesocosm approach, that rising temperature accelerates respiratory consumption of organic carbon relative to autotrophic production in a natural plankton community. Increasing temperature by 2–6 °C hence decreased the biological drawdown of dissolved inorganic carbon in the surface layer by up to 31%. Moreover, warming shifted the partitioning between particulate and dissolved organic carbon toward an enhanced accumulation of dissolved compounds. In line with these findings, the loss of organic carbon through sinking was significantly reduced at elevated temperatures. The observed changes in biogenic carbon flow have the potential to reduce the transfer of primary produced organic matter to higher trophic levels, weaken the oceans biological carbon pump, and hence provide a positive feedback to rising atmospheric CO2.
Environmental Microbiology | 2014
Markus von Scheibner; Petra Dörge; Antje Biermann; Ulrich Sommer; Hans-Georg Hoppe; Klaus Jürgens
Global warming is assumed to alter the trophic interactions and carbon flow patterns of aquatic food webs. The impact of temperature on phyto-bacterioplankton coupling and bacterial community composition (BCC) was the focus of the present study, in which an indoor mesocosm experiment with natural plankton communities from the western Baltic Sea was conducted. A 6 °C increase in water temperature resulted, as predicted, in tighter coupling between the diatom-dominated phytoplankton and heterotrophic bacteria, accompanied by a strong increase in carbon flow into bacterioplankton during the phytoplankton bloom phase. Suppressed bacterial development at cold in situ temperatures probably reflected lowered bacterial production and grazing by protists, as the latter were less affected by low temperatures. BCC was strongly influenced by the phytoplankton bloom stage and to a lesser extent by temperature. Under both temperature regimes, Gammaproteobacteria clearly dominated during the phytoplankton peak, with Glaciecola sp. as the single most abundant taxon. However, warming induced the appearance of additional bacterial taxa belonging to Betaproteobacteria and Bacteroidetes. Our results show that warming during an early phytoplankton bloom causes a shift towards a more heterotrophic system, with the appearance of new bacterial taxa suggesting a potential for utilization of a broader substrate spectrum.
Archive | 1996
Gerhard Rheinheimer; Klaus Gocke; Hans-Georg Hoppe; Jürgen Lenz; Lutz Postel; Heye Rumohr; Heinz Schwenke; Lutz-Arend Meyer-Reil; Walter Nellen; Ralf Thiel; Gerhard Schulze; Hans Theede; Winfrid Schramm; Ulrich Schiewer; Dieter Boedeker; Hans Dieter Knapp; Bodo von Bodungen; Bernt Zeitzschel
Der entscheidende Faktor fur die Pflanzen- und Tierwelt der Ostsee ist der Salzgehalt. In dem sehr jungen Brackwassermeer konnte sich kaum eine eigenstandige Flora und Fauna entwickeln. Die meisten Organismen sind uber die Nordsee eingewandert. Im nordlichsten Teil gibt es noch einige eiszeitliche Relikte, die hier von ihrem Hauptverbreitungsgebiet in der Arktis isoliert wurden. Mit abnehmendem Salzgehalt geht die Zahl der marinen Arten immer weiter zuruck. Das wird besonders deutlich in der zentralen Ostsee, wo die Salinitat nur noch zwischen 5 und 12%o liegt. In diesem Bereich konnen sich auch nur wenige Suswasserorganismen behaupten. Fur sie ist der Salzgehalt wiederum zu hoch. Bei den meisten von ihnen stellen 3%o die Grenze dar. So finden sich Suswasserarten vor allem in den Kustenbereichen mit starken Zuflussen, aber auch in der nordlichen Bottenwiek und im ostlichsten Teil des Golfs von Finnland. Die marinen und auch die limnischen Arten stosen in der Ostsee immer irgendwo an ihre Verbreitungsgrenzen, so das sie hier empfindlicher gegenuber naturlichen und anthropogenen Stresfaktoren sind als in den Kerngebieten ihrer Verbreitung.
Microbial Ecology | 2007
Melanie Sapp; Anne S. Schwaderer; Karen Helen Wiltshire; Hans-Georg Hoppe; Gunnar Gerdts; Antje Wichels
Freshwater Biology | 2003
Eckart Zöllner; Barbara Santer; Maarten Boersma; Hans-Georg Hoppe; Klaus Jürgens
Limnology and Oceanography | 2009
Eckart Zöllner; Hans-Georg Hoppe; Ulrich Sommer; Klaus Jürgens
Aquatic Microbial Ecology | 2008
Hans-Georg Hoppe; Petra Breithaupt; Katja Walther; Regine Koppe; Stephan Bleck; Ulrich Sommer; Klaus Jürgens
Biogeosciences | 2012
Hans-Georg Hoppe; H. C. Giesenhagen; Regine Koppe; Hans Peter Hansen; Klaus Gocke
Archive | 1988
Hans-Georg Hoppe; Klaus Gocke
Archive | 2013
Hans-Georg Hoppe; Sang-Jin Kim; Klaus Gocke