Lydia C. L. Teh

A Global Estimate of the Number of Coral Reef Fishers

Overfishing threatens coral reefs worldwide, yet there is no reliable estimate on the number of reef fishers globally. We address this data gap by quantifying the number of reef fishers on a global scale, using two approaches - the first estimates reef fishers as a proportion of the total number of marine fishers in a country, based on the ratio of reef-related to total marine fish landed values. The second estimates reef fishers as a function of coral reef area, rural coastal population, and fishing pressure. In total, we find that there are 6 million reef fishers in 99 reef countries and territories worldwide, of which at least 25% are reef gleaners. Our estimates are an improvement over most existing fisher population statistics, which tend to omit accounting for gleaners and reef fishers. Our results suggest that slightly over a quarter of the world’s small-scale fishers fish on coral reefs, and half of all coral reef fishers are in Southeast Asia. Coral reefs evidently support the socio-economic well-being of numerous coastal communities. By quantifying the number of people who are employed as reef fishers, we provide decision-makers with an important input into planning for sustainable coral reef fisheries at the appropriate scale.

A private management approach to coral reef conservation in Sabah, Malaysia

Many marine protected areas (MPAs), particularly in developing countries, have failed because of a lack of enforcement and monitoring due to limited public funds for conservation. Private investment and management in MPAs offers a potential solution, and has been applied with initial positive results at the Sugud Islands Marine Conservation Area (SIMCA) in Sabah, Malaysia. Conservation fees charged to visitors to Lankayan Island Dive Resort within the SIMCA have generated a sustainable source of financing to meet the majority of management costs for the conservation area, which is separately managed by a private organization called Reef Guardian. The availability of adequate funds has enabled Reef Guardian to invest in personnel training and surveillance technology to enforce the rules and regulations of the conservation area. In collaboration with government enforcement agencies, Reef Guardian has reduced threats such as illegal fishing and turtle egg poaching. As a result, there is a comparatively high abundance of commercially important fish, and turtle nestings at Lankayan Island have increased. Private management can be effective in conserving biodiversity in MPAs, and may well succeed regionally in suitable locations.

Committing to socially responsible seafood

Ocean science must evolve to meet social challenges in the seafood sector Seafood is the worlds most internationally traded food commodity. Approximately three out of every seven people globally rely on seafood as a primary source of animal protein (1). Revelations about slavery and labor rights abuses in fisheries have sparked outrage and shifted the conversation (2, 3), placing social issues at the forefront of a sector that has spent decades working to improve environmental sustainability. In response, businesses are seeking to reduce unethical practices and reputational risks in their supply chains. Governments are formulating policy responses, and nonprofit and philanthropic organizations are deploying resources and expertise to address critical social issues. Yet the scientific community has not kept pace with concerns for social issues in the sector. As the United Nations Ocean Conference convenes in New York (5 to 9 June), we propose a framework for social responsibility and identify key steps the scientific community must take to inform policy and practice for this global challenge.

A Fuzzy Logic Approach to Marine Spatial Management

Marine spatial planning tends to prioritise biological conservation targets over socio-economic considerations, which may incur lower user compliance and ultimately compromise management success. We argue for more inclusion of human dimensions in spatial management, so that outcomes not only fulfill biodiversity and conservation objectives, but are also acceptable to resource users. We propose a fuzzy logic framework that will facilitate this task- The protected area suitability index (PASI) combines fishers’ spatial preferences with biological criteria to assess site suitability for protection from fishing. We apply the PASI in a spatial evaluation of a small-scale reef fishery in Sabah, Malaysia. While our results pertain to fishers specifically, the PASI can also be customized to include the interests of other stakeholders and resource users, as well as incorporate varying levels of protection.

Who Brings in the Fish? The Relative Contribution of Small-Scale and Industrial Fisheries to Food Security in Southeast Asia

Amidst overexploited fisheries and further climate related declines projected in tropical fisheries, marine dependent small-scale fishers in Southeast Asia face an uncertain future. Yet, small-scale fishers are seldom explicitly considered in regional fisheries management and their contribution to national fish supply tends to be greatly under-estimated compared to industrial fisheries. Lack of knowledge about the small-scale sector jeopardises informed decision-making for sustainable ecosystem based fisheries planning and social development. We fill this knowledge gap by applying reconstructed marine fish catch statistics from Cambodia, Malaysia, Thailand, and Vietnam – countries of the Gulf of Thailand - from 1950 to 2013 to assess the relative contribution of small-scale and industrial fisheries to national food security. Reconstructed catches quantify reported and unreported fish catch from industrial, small-scale, and recreational fishing. We then conduct a comparative analysis of the degree to which the industrial and small-scale sectors support food security, by converting total catch to the portion that is kept for human consumption and that which is diverted to fishmeal for animal feed or other purposes. Total reconstructed marine fish catch from the four Southeast Asian countries totalled 282 million t from 1950 to 2013, with small-scale sector catches being underestimated by an average of around 2 times. When the amount of fish that is diverted to fishmeal is omitted, small-scale fishers contribute more food fish for humans than do industrial fisheries for much of the period until 2000. These results encourage regional fisheries management to be cognisant of small-scale fisheries as a pillar of socio-economic well-being for coastal communities.

Thailand's missing marine fisheries catch (1950-2014)

Overexploitation of marine resources has led to declining catches in many countries worldwide, and often also leads to fishing effort being exported to waters of neighboring countries or high seas areas. Thailand is currently under pressure to curb illegal fishing and human rights violations within its distant water fleets or face a European Union import ban. Simultaneously, Thailand is attempting to reduce fishing effort within its Exclusive Economic Zone (EEZ). Crucial to these endeavors is a comprehensive knowledge of total fisheries catches over time. A reconstruction of fisheries catches within Thailand’s EEZ and by Thailand’s fleet in neighboring countries’ EEZs was undertaken for 1950-2014 to derive a comprehensive historical time series of total catches. This includes landings and discards that were not accounted for in official, reported statistics. Reconstructed Thai catches from within Thailand’s EEZ increased from approximately 400 000 t·year−1 in 1950 to a peak of 2.6 million t·year−1 in 1987, before declining to around 1.7 million t·year−1 in 2014. Catches taken by Thai vessels outside their own EEZ increased from 52 000 t·year−1 in 1965 to a peak of 7.6 million t·year−1 in 1996, before declining to around 3.7 million t·year−1 by 2014. In total, reconstructed catches were estimated to be nearly three times larger than data reported by Thailand to the Food and Agriculture Organization of the United Nations (FAO). Reconstructed Thai distant-water fleet catches were almost seven times higher than the comparable non-domestic catch deemed reported for Thailand. Thai landings from recreational fishing were conservatively estimated for the first time, and while they contributed less than 1% of current catch, they can be expected to grow in volume and importance with increasing tourism. As Thailand takes measures to reduce fishing effort within its EEZs and increases monitoring and enforcement of illegal and foreign fishing, it should take note of the present catch reconstruction as a comprehensive historical foundation that can point to needed improvements in data collection, policy development, and monitoring and enforcement.

Climate change impacts on marine biodiversity, fisheries and society in the Arabian Gulf

Climate change–reflected in significant environmental changes such as warming, sea level rise, shifts in salinity, oxygen and other ocean conditions–is expected to impact marine organisms and associated fisheries. This study provides an assessment of the potential impacts on, and the vulnerability of, marine biodiversity and fisheries catches in the Arabian Gulf under climate change. To this end, using three separate niche modelling approaches under a ‘business-as-usual’ climate change scenario, we projected the future habitat suitability of the Arabian Gulf (also known as the Persian Gulf) for 55 expert-identified priority species, including charismatic and non-fish species. Second, we conducted a vulnerability assessment of national economies to climate change impacts on fisheries. The modelling outputs suggested a high rate of local extinction (up to 35% of initial species richness) by 2090 relative to 2010. Spatially, projected local extinctions are highest in the southwestern part of the Gulf, off the coast of Saudi Arabia, Qatar and the United Arab Emirates (UAE). While the projected patterns provided useful indicators of potential climate change impacts on the region’s diversity, the magnitude of changes in habitat suitability are more uncertain. Fisheries-specific results suggested reduced future catch potential for several countries on the western side of the Gulf, with projections differing only slightly among models. Qatar and the UAE were particularly affected, with more than a 26% drop in future fish catch potential. Integrating changes in catch potential with socio-economic indicators suggested the fisheries of Bahrain and Iran may be most vulnerable to climate change. We discuss limitations of the indicators and the methods used, as well as the implications of our overall findings for conservation and fisheries management policies in the region.

Impact of High Seas Closure on Food Security in Low Income Fish Dependent Countries

We investigate how high seas closure will affect the availability of commonly consumed food fish in 46 fish reliant, and/or low income countries. Domestic consumption of straddling fish species (fish that would be affected by high seas closure) occurred in 54% of the assessed countries. The majority (70%) of countries were projected to experience net catch gains following high seas closure. However, countries with projected catch gains and that also consumed the straddling fish species domestically made up only 37% of the assessed countries. In contrast, much fewer countries (25%) were projected to incur net losses from high seas closure, and of these, straddling species were used domestically in less than half (45%) of the countries. Our findings suggest that, given the current consumption patterns of straddling species, high seas closure may only directly benefit the supply of domestically consumed food fish in a small number of fish reliant and/or low income countries. In particular, it may not have a substantial impact on improving domestic fish supply in countries with the greatest need for improved access to affordable fish, as only one third of this group used straddling fish species domestically. Also, food security in countries with projected net catch gains but where straddling fish species are not consumed domestically may still benefit indirectly via economic activities arising from the increased availability of non-domestically consumed straddling fish species following high seas closure. Consequently, this study suggests that high seas closure can potentially improve marine resource sustainability as well as contribute to human well-being in some of the poorest and most fish dependent countries worldwide. However, caution is required because high seas closure may also negatively affect fish availability in countries that are already impoverished and fish insecure.