Miguel Arcanjo Moreira Filho

Increasing levels of concentrate digestibility, performance and ingestive behavior in lambs

The objectives of this research were to determine the effects increasing levels of concentrate on nutrients digestibility, performance, economic viability of diets and ingestive behavior of lambs. Fifteen crossbred lambs were used in a randomized complete block design according to initial body weight and age. Lambs were penned individually during 55 days, being 10 days for adaptation of diets and 45 days for data collection. The treatments consisted in three isonitrogenous diets with increasing levels of concentrate: 40, 60, or 80%, in dry matter basis. No effect (P>0.05) were observed on dry matter intake, crude protein intake, crude protein digestibility and neutral detergent fiber digestibility, whereas the dry matter digestibility was lower (P<0.01) for lambs fed diets with 40% of concentrate. The addition of 80% concentrate decreased (P<0.05) neutral detergent fiber intake, however this treatment provided higher average daily gain, followed by 60 and 40% of concentrate. In relation to feeding behavior, the animals fed80% concentrate spent more time with feeding (P<0.05) compared to the other treatments. It is concluded that supplementation of concentrate between 60 to 80% improves dry matter digestibility and performance of crossbred lambs without relevant affect dry matter intake and ingestive behavior. A diet with 80% concentrate provides positive gross margin of profit.

Grão integral processado e coprodutos da soja em dietas para frangos de corte

Objetivou-se avaliar o desempenho, rendimentos de carcaca e cortes nobres, porcentagem de gordura abdominal e viabilidade economica em racoes para frangos de corte no periodo de 22 a 42 dias de idade, alimentados com dietas contendo oleo de soja degomado, soja integral extrusada e soja semi-integral extrusada. Foram utilizados 360 frangos de corte, em um delineamento inteiramente casualizado, com quatro tratamentos (racao controle; racao com adicao de oleo de soja degomado; racao com adicao de soja integral extrusada; racao contendo soja semi-integral extrusada), cinco repeticoes e 18 aves por boxe. Na fase de 22 a 33 dias de idade, as aves alimentadas com racoes contendo soja semi-integral extrusada, apresentaram o menor ganho de peso e indice de eficiencia produtiva. No periodo de 22 a 42 dias de idade, aquelas que receberam a racao controle e racao contendo oleo de soja degomado obtiveram melhor conversao alimentar. Aos 42 dias de idade, os frangos alimentados com a racao controle, tiveram maiores pesos absolutos da carcaca e menor porcentagem de gordura abdominal. Em racoes para frangos de corte no periodo de 22 a 42 dias de idade, a utilizacao da soja integral extrusada aumenta a gordura abdominal, e a soja semi-integral extrusada prejudica a conversao alimentar, com menor peso absoluto de carcaca e margem bruta. O uso do oleo de soja degomado proporciona melhor conversao alimentar e menor custo de producao das aves, o que viabiliza sua inclusao em racoes para estes animais.

Prevalence of subclinical hypocalcemia in dairy cows in the Sousa city micro-region, Paraíba state

Subclinical hypocalcemia is a metabolic disorder characterised by a decrease in serum calcium (Ca) levels, with no clinical symptoms. The aim of this study was to determine the punctual prevalence of subclinical hypocalcemia in dairy cows, in the Sousa city micro-region, Paraíba state. Samples were collected from 29 dairy farms, consisting of 153 and 296 blood samples in the pre- and postpartum period respectively. In relation to the mineral supplementation profile, 89.25% of the properties use a commercial supplement. On average, 40.53% of lactating cows presented total serum Ca levels under the lower limit of 8.0xa0mg/dL, with an exclusive supplement of NaCl resulting in a higher percentage of cows, 61.11%, with the condition of subclinical hypocalcemia. For ionized Ca, the average prevalence of subclinical hypocalcemia was 21.16%. The prevalence of subclinical hypocalcemia for total serum Ca was 37.25 and 42.23% of cows in the pre- and postpartum period respectively. The type of mineral supplement did not influence (Pu2009>u2009.05) total and ionized serum Ca levels in lactating cows. There was no significant difference (Pu2009>u2009.05) for total and ionized serum Ca levels as a function of the reproductive period in lactating cows. Subclinical hypocalcemia was evident in the dairy cows under evaluation and occurred with an average punctual prevalence of 40.34%. Commercial supplement is the most common form of mineral mixture used; however, it was not able to promote an increase in the levels of total and ionized serum Ca levels due to errors in managing the supply.

The physiological response, feeding behaviour and water intake of feedlot lambs supplemented with babassu oil or buriti oil

ABSTRACT The objectives in this experiment were to compare the effects of adding babassu oil or buriti oil in the diet of sheep on physiological response, feeding behaviour and water intake. Twenty-one lambs (24.6 ± 3.8 kg BW, mean ± SD) were distributed in an unbalanced randomized block design, using three diets: (1) basal diet without added oil (Control, CON); (2) 4% FA.kg−1 DM of babassu oil (BAO) and (3) 4% FA.kg−1 DM of buriti oil (BUO), containing 30% roughage. The addition of vegetable oil to the diet did not change the body temperature and rectal temperature; however, BAO decreased (P < 0.05) the respiratory rate. Additionally, BAO decreased (P < 0.05) dry matter (DM) intake, but did not affect: feeding, rumination and idle activities. The diets supplemented with vegetable oils reduced the efficiency of rumination of DM and neutral detergent fibre (NDF), the total water ingested, water intake per kg of DM and total water intake per kg of DM intake. Therefore, diets supplemented with vegetable oil modified the rumination efficiency and decreased the water intake of lambs in feedlots, especially with the addition of BAO with higher saturated fatty acids; it reduced the DM intake and respiratory rate.

Performance, ingestive behavior and cost of production of finishing lambs fed non-forage diets

ABSTRACT The objective was to evaluate the effect of the use of a non-forage diet in feeding finished sheep in a feedlot regarding intake, nutrient digestibility, performance, ingestive behavior, and cost analysis with feed. The experiment was performed in a completely randomized complete block, with two treatments and eight blocks per treatment. The treatments were the control diet (30 of hay and 70% of concentrate, dry matter (DM) basis, normally used in the finishing system in Brazil) and the non-forage diet (100% concentrate). Animals fed non-forage diets had lower nutrient intake and metabolizable energy (ME) intake. Even though the animals that received a non-forage diet presented lower intake of DM, organic matter (OM), and crude protein (CP), there was no effect (p < 0.05) for the digestibility coefficients of these variables between diets. The time spent in rumination, total chewing, and idleness also decreased (p < 0.05) when lambs were fed a non-forage diet, due to the decreased DM intake. The profit margin value of US

Enteric methane in grazing beef cattle under full sun, and in a silvopastoral system in the Amazon

10.395/animal reached by sheep fed the control diet was higher than the profit margin obtained by sheep that received the non-forage diet (US

Ammoniated babassu palm hay in anglo-nubian goat diets

−3.974/animal). The non-forage (pelleted) diet led to lower bio-economic performance, and its exclusive use in sheep finishing is not recommended.

Babassu mesocarp flour in diet of finishing lambs

The objective of this work was to evaluate the quality of pasture and enteric methane (CH4) emission of Curraleiro Pé-duro x Nellore cattle in a pasture of Megathyrsus maximus Mombaça, both in full sun and in a consortium with babassu palms (Attalea spp.) in the Amazonian biome. The experimental design was completely randomized, with six steers per system, and the evaluations were done during the dry period (2015) and rainy period (2016). In comparison to forage in the full sun system, forage in the silvopastoral system showed, in the dry period, higher levels of crude protein, ether extract, total digestible nutrient, and in vitro digestible organic matter, and lower levels of dry matter, neutral detergent fiber, and total carbohydrate (TCHO). In the rainy period, forage in the silvopastoral system showed higher levels of crude protein and a reduction of nonfibrous carbohydrate and TCHO. The CH4 emissions were similar in both systems within the same period, and ranged from 44.0 to 74.2 kg per year per animal. During the dry period, the emission per kilogram of dry ingested matter and the loss of gross energy as methane were lower in the silvopastoral system. During the rainy period, the emissions were similar in both systems. The silvopastoral system yields forage with good quality in the dry period, and considering both periods, it is more efficient (emission of CH4 per daily weight gain) than the system in full sun.

Degradabilidade ruminal de casca de vagem de feijão-fava (Phaseolus lunatus L.) amonizada com ureia

Leaves of babassu may be used in diets for goats under maintenance, however, it is a low-quality roughage due to its high fiber content. The chemical treatment by ammonia causes reduction in the proportion of the cell wall, in addition to providing non-protein nitrogen for the microbial protein synthesis in the rumen. Babassu palm hay ammoniated with 4% urea (BHAU4%) was evaluated in this study as a substitute for guinea grass hay in the maintenance diets of goats in terms of intake, digestibility in vivo, and the partitioning of energy and nitrogen compounds. Twenty Anglo-Nubian male goats were used in a randomised block design with four treatments (diets containing 0, 33, 66, or 100% BHAU4%) and five replicates (animals/block). The chemical compositions of the feeds, leftovers, faeces, nitrogen and crude energy of the urine were evaluated. In addition, the rumen fluid pH, the rumen N-NH3, and the blood serum urea were evaluated. The digestibility of the dry matter (DM), organic matter (OM), crud protein (CP), neutral detergent fiber (NDFap) and detergent acid (ADFap), corrected for ash and protein, declined (P<0.05) 0.0939, 0.0722, 0.0953, 0.1113, and 0.2666%, respectively, with the 1% inclusion of babassu palm hay in the diet. A negative linear effect (P<0.05) was observed in the ingested nitrogen (N), excretion of N in the urine, retained N, and N balance, with decreases of 0.15711, 0.0225 and 0.1071 g/day and 0.1388%, respectively, per percentage unit of the babassu palm hay included in the diet. The intake and digestibility of the DM and nutrients are reduced with the inclusion of BHAU4% in maintenance diets for goats, with positive nitrogen balance and stability of the ruminal pH and N-NH3 as well as blood urea, which presented values within the normal physiological range for goats.