N. Adityachaudhury
Bidhan Chandra Krishi Viswavidyalaya
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Featured researches published by N. Adityachaudhury.
Pest Management Science | 2000
Nivedita Sur; Srikumar Pal; Hemanta Banerjee; N. Adityachaudhury; Anjan Bhattacharyya
The photodegradation of aqueous alcoholic solutions of fenarimol at λ ≥ 250 nm has been examined. UV irradiation of an aqueous methanolic solution for 24 h yielded two photoproducts, identified as 2,4′-dichlorobenzil and p-chlorobenzoic acid, while irradiation of a solution in aqueous isopropanol yielded p-chlorobenzoic acid and two additional products identified as 2,4′-dichlorobenzophenone and o-chlorobenzoic acid. A mechanism for the formation of the photoproducts is suggested. © 2000 Society of Chemical Industry
Phytochemistry | 1986
Mita Roy; S. R. Mitra; Anjan Bhattacharyya; N. Adityachaudhury
Abstract Candidone, ovalichalcone and dehydrorotenone have been isolated and identified from the stems and leaves of Tephrosia candida .
Phytochemistry | 1987
P. Das Kanungo; A. Ganguly; A. Guha; Anjan Bhattacharyya; N. Adityachaudhury
Abstract A new furanoflavone, glabone, has been isolated and identified as 4′-methoxy-6,7-furanoflavone from the flowers of Pongamia glabra .
Phytochemistry | 1987
Mita Roy; Pradip K. Bhattacharya; S. Pal; A. Chowdhuri; N. Adityachaudhury
Abstract Dehydrodihydrorotenone and flemichapparin-B (dehydropterocarpin) have been isolated and identified from the stems and leaves ofTephrosia candida
Phytochemistry | 1983
Bodhendu B. Gupta; Anjan Bhattacharyya; S. R. Mitra; N. Adityachaudhury
Abstract The pods of Milletia auriculata have yielded a new substance, 5,7-dihydroxy-6-methoxy-4′- O -prenyloxyisoflavone.
International Journal of Pest Management | 1989
Hemanta Banerjee; Priyankar Raha; A. Chowdhury; A. K. Das; N. Adityachaudhury
Abstract A field experiment was conducted with three organophos‐phorous insecticides viz. malathion, methylparathion and quinalphos in paddy in order to recommend their waiting periods for safe consumption of paddy straw and grain under West Bengal agroclimatic condition. The present study revealed that no residue could be detected in harvested paddy straw and grain and half life values as calculated, ranged from 3.46–5.20 days in soil, 1.1–1.7 days in leaves and 1.7–2.5 days in grain irrespective of treatments.
Pesticide Science | 1990
Atri S. Barua; Jayanta Saha; Subhendu Chaudhuri; Ashim Chowdhury; N. Adityachaudhury
Journal of Agricultural and Food Chemistry | 1992
Ramen K. Kole; Chittaranjan. Satpathi; Ashim Chowdhury; M. R. Ghosh; N. Adityachaudhury
Magnetic Resonance in Chemistry | 1982
Amarendra Patra; Alok Kumar Mitra; Anjan Bhattacharyya; N. Adityachaudhury
Journal of Agricultural and Food Chemistry | 1989
Srikumar Pal; A. Chowdhury; N. Adityachaudhury