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Featured researches published by nan Pinandoyo.


Journal of Aquatic Food Product Technology | 2018

The Growth Performance and Nutrient Quality of Asian Swamp Eel Monopterus albus in Central Java Indonesia in a Freshwater Aquaculture System with Different Feeds

Vivi Endar Herawati; Ristiawan Agung Nugroho; Pinandoyo; Johannes Hutabarat; Budi Prayitno; Ocky Karnaradjasa

ABSTRACT The Asian swamp eel (Monopterus albus) is a high protein content fish with delicious taste that can survive for 6–8 months. The growth performance and nutrient quality of Asian swamp eels in a freshwater aquaculture system in Central Java, Indonesia was studied using a completely randomized design. Golden snails, snails, silkworms, and earthworms were the feeding treatments at 5% of total body weight. The test animals weighed 5.68 ± 0.35 g after a 60-day culture, and the density was 36 eels/m2. Providing different types of feed had significant effects (P < 0.05) on relative growth rate (RGR), feed intake, and survival rate (SR) but did not significantly affect the protein efficiency ratio (P > 0.05). The best final weight, RGR, and SR results were 11.80 g, 2.64%, and 80.95% during a 60-day culture with silkworms used as feed. The nutrient quality in a similar treatment found with the best proximate composition was 76.90% protein, 3.24% fat, 25.19% palmitic acid, 15.41% oleic acid, 15.9% glutamic acid, 8.2% isoleucine, and 8.9% lysine.


IOP Conference Series: Earth and Environmental Science | 2018

The Effect of Fermentation Time with Probiotic Bacteria on Organic Fertilizer as Daphnia magna Cultured Medium towards Nutrient Quality, Biomass Production and Growth Performance Enhancement

Vivi Endar Herawati; Ristiawan Agung Nugroho; Pinandoyo; Ys Darmanto; Johannes Hutabarat


Journal of Aquaculture Management and Technology | 2017

PENGARUH PENGGUNAAN TEPUNG BUNGKIL KELAPA SAWIT DALAM PAKAN BUATAN TERHADAP EFISIENSI PEMANFAATAN PAKAN DAN PERTUMBUHAN IKAN NILA (Oreochromis niloticus)

Rusmiyati; Suminto; Pinandoyo


IOP Conference Series: Earth and Environmental Science | 2017

Nutritional value content, biomass production and growth performance of Daphnia magna cultured with different animal wastes resulted from probiotic bacteria fermentation

Vivi Endar Herawati; Ristiawan Agung Nugroho; Pinandoyo; Johannes Hutabarat


Journal of Aquaculture Management and Technology | 2015

PENGARUH KANDUNGAN PROTEIN PAKAN YANG BERBEDA DENGAN NILAI E/P 8,5 kkal/g TERHADAP PERTUMBUHAN IKAN MAS (Cyprinus carpio)

Dewi Masitoh; Subandiyono; Pinandoyo


Journal of Aquaculture Management and Technology | 2015

OPTIMALISASI PENAMBAHAN TEPUNG RUMPUT LAUT COKLAT (Sargassum sp.) YANG BERBEDA DALAM PAKAN TERHADAP PERTUMBUHAN DAN KELULUSHIDUPAN JUVENIL UDANG WINDU (Penaeus monodon)

Widodo Widyantoko; Pinandoyo; Vivi Endar Herawati


Journal of Aquaculture Management and Technology | 2015

PERFORMA PERTUMBUHAN BENIH LOBSTER AIR TAWAR (Cherax quadricarinatus) MELALUI PENAMBAHAN ENZIM PAPAIN DALAM PAKAN BUATAN

Grace Marchelly Hutabarat; Diana Rachmawati; Pinandoyo


Journal of Aquaculture Management and Technology | 2015

PENGARUH BERBAGAI RASIO E/P PAKAN BERKADAR PROTEIN 30% TERHADAP EFISIENSI PEMANFAATAN PAKAN DAN PERTUMBUHAN IKAN MAS (Cyprinus carpio)

Mahendra Adi Pratama; Subandiyono; Pinandoyo


Journal of Aquaculture Management and Technology | 2015

PENGARUH MINYAK IKAN DAN LESITIN DENGAN DOSIS BERBEDA DALAM PAKAN TERHADAP PEMANFAATAN PAKAN DAN PERTUMBUHAN IKAN MAS (Cyprinus carpio)

Kurniasih; Subandiyono; Pinandoyo


Journal of Aquaculture Management and Technology | 2015

PERFORMA PERTUMBUHAN BENIH IKAN NILA HITAM (Oreochromis niloticus Bleeker) MELALUI PENAMBAHAN ENZIM PAPAIN DALAM PAKAN BUATAN

Depri Irawati; Diana Rachmawati; Pinandoyo

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