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Sugeng Heri Suseno

Universiti Sains Malaysia

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Publication

Featured researches published by Sugeng Heri Suseno.

Archive | 2011

Improving the quality of Lemuru (Sardinella lemuru) oil using magnesol XL filter aid

Sugeng Heri Suseno; A.Y. Tajul; Wan W.A. Nadiah

Pakistan Journal of Nutrition | 2015

Physicochemical Characteristics and Quality Parameters of Alkali-Refined Lemuru Oil from Banyuwangi, Indonesia

Sugeng Heri Suseno; Tajul A. Yang; Wan Nadiah Wan Abdullah; Saraswati

Pakistan Journal of Nutrition | 2014

Proximate, Fatty Acid Profile and Heavy Metal Content of Selected By-Catch Fish Species from Muara Angke, Indonesia

Septina Mugi Rahayu; Sugeng Heri Suseno; Bustami Ibrahim

Oriental journal of chemistry | 2014

Chemical Composition and Fatty Acid Profile of Small Pelagic Fish (Amblygaster sirm and Sardinella gibbosa) from Muara Angke, Indonesia

Sugeng Heri Suseno; Chalida Syari; Agoes Mardiono Jacoeb; Ayu Fitri Izaki; Saraswati Saraswati; Sri Hayati

Oriental journal of chemistry | 2014

Fatty Acid Composition of Some Potential Fish Oil from Production Centers in Indonesia

Sugeng Heri Suseno; Saraswati; Sri Hayati; Ayu Fitri Izaki

Pakistan Journal of Nutrition | 2015

Proximate, Fatty Acid, Amino Acid and Mineral Composition of Tuna (Thunnus sp.) By-Product from West Sumatra Province, Indonesia

Sugeng Heri Suseno

Archive | 2014

THE TREATMENTS COMBINATION (CENTRIFUGATION AND ADSORPTION) FOR REDUCING PRIMARY-SECONDARY OXIDATION PRODUCTS OF SARDINE OIL

Yosephina M.J. Batafor; Sugeng Heri Suseno; Nurjanah

Archive | 2014

Natural Taurine Extraction of Escolar (Lepidocybium flavobrunneum) As Deep Sea Fish from Southern Java Ocean

Raja Roza Tirta Faradila Permata; Sugeng Heri Suseno; Agoes Mardiono Jacoeb; Roni Nugraha

Advance Journal of Food Science and Technology | 2014

Improving the Quality of Sardine Oil (Sardinella sp.) from Pekalongan-Indonesia Using Centrifugation and Adsorbents (Attapulgite, Bentonite and Zeolite)

Sugeng Heri Suseno; Jeny Ernawati Tambunan; Bustami Ibrahim; Ayu Fitri Izaki

Advance Journal of Food Science and Technology | 2014

Purification of Sardinella sp., Oil: Centrifugation and Bentonite Adsorbent

Sugeng Heri Suseno; Nurjanah; Agoes Mardiono Jacoeb; Saraswati

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Collaboration

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Agoes Mardiono Jacoeb

Bogor Agricultural University

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Ayu Fitri Izaki

Bogor Agricultural University

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Saraswati

Bogor Agricultural University

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Nurjanah

Yahoo!

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Bustami Ibrahim

Bogor Agricultural University

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Eddy Supriyono

Bogor Agricultural University

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Tajul A. Yang

Universiti Sains Malaysia

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Wan Nadiah Wan Abdullah

Universiti Sains Malaysia

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Dian Prima Christiani Hulu

Bogor Agricultural University

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Ella Salamah

Bogor Agricultural University

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